grill rocks

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LUNCH SPECIAL Garlic Loaf $10 Whole white, crispy & light oven-baked loaf, with lashings of our homemade garlic spread.

Soup of the Day $10 Seasonally produced soup that utilises the freshest available produce. Served with bread & spread.

Caesars Roast Pork G/F Small $10 or Medium $16.90 Presented with roasted and steamed seasonal vegetables, served with homemade gravy and apple sauce.

Hoki Battered Fish Fillet $10 or Double $16.90 Cooked in 100% vegetable oil, presented with fries, tartare sauce & coleslaw.

DESSERT Small Apple Shortcake $5 Served warm, drizzled over with caramel sauce and served with a scoop of ice cream.

Small Ice cream Sundae $5 G/F Chocolate, Caramel, Strawberry or Raspberry topping whipped cream and wafer.

Chocolate Mud Cake $9.90 Warm moist chocolate cake served with a wildberry coulis, ice cream and whipped cream.

Chocolate Profiteroles $9.90 Homemade Profiteroles filled with cream Chantilly & drizzled with chocolate sauce, served with ice cream.

Cheesecake of the Day $10 Check with our friendly staff for the flavour of the day.

Beef Schnitzel $10 Served with fries, gravy sauce and coleslaw.

Country Hot Pot $10 or Medium $16.90

GRILL ON THE

A rustic combination of beef and pork, with vegetables and herbs. All bound in a tasty onion & tomato gravy, topped with melted cheese & puff pastry, served with mashed potato.

ROCKS

Spanakopita $13.90 or Main $19.90 V

Rock Chicken Breast $20

Spinach and feta rolled in Filo pastry served with tzatziki and salad garnish. Main: Served with tzatziki, garden salad and herb & garlic roasted potatoes.

Chicken Sandwich $14.90 Open chicken sandwich, layered with melted cheese, lettuce, tomato & aioli dressing, served with crispy fries.

Lamb Kofta $16.90 Main $28.90 Served with warm pita bread and minted garlic yoghurt. Main: Served with warm pita bread, minted garlic yoghurt, chips and a garden salad.

Burgers $18.90 Beef: Beef patty, bacon, cheese, Bbq sauce, beetroot, lettuce and gherkin Chicken: Grilled Chicken, bacon, cheese, aioli, our own tomato relish and lettuce

Our burgers are served with coleslaw, onion rings and fries.

Caesars Lamb Shank $22.90 G/F Braised with tomato and herb gravy and served over mashed potato & seasonal vegetables.

BBQ Pork Spareribs $29.90 G/F Served with chips, garnished with coleslaw and drizzled with more BBQ sauce.

Ribeye Steak $35.90 G/F Prime aged Ribeye cooked to your liking with 2 eggs and mushroom sauce, served with fries and garden salad.

Served with your choice of Plain or Seasoned with Cajun Spices.

Rock Pork Steak $20 Special Cut, Lean, tender Pork Sirloin.

Rock Sirloin Steak $20 Prime aged special cut, full flavour, lean and juicy Sirloin

Accompanied with your choice of: Salad or Vegetables & Fries or Herb & garlic roasted potatoes Sauces: Aioli, Mushroom sauce or Gravy

Extra Sides: Roast Potato $4.90 Vegetables $5.90 Sauces $2.50

Fries Wedges Mash & Gravy

$4.90 $5.90 $4.00

“V” Vegetarian & “G/F” Gluten Free options available! Please advise us to ensure your dining pleasure.

Only one promotion, special or discount accepted each visit. No promotions or discounts on Public Holidays as we do not add a surcharge. Available from 11am until 4pm only Lunch Special Menu not available in Public Holidays. Caesars Family Restaurant & Bar P:03 323 5420 - www.caesars.co.nz