HOME DELIVERY
HOME DELIVERY AUTUMN/WINTER 2016/17
LOCH FYNE
WELCOME Welcome to our Autumn/Winter 2016/17 brochure highlighting our range of sustainable seafood and a selection of artisan foods by Food from Argyll and other select producers.
Delivered direct to your door from the shores of Loch Fyne, our selection offers something for every occasion. All products are available to view online, alongside full details of all our events and activities. You can also join us on Facebook and Twitter.
FRESH
FISH From the outset our aim has been to bring only the highest quality products to the kitchens and plates of our customers. All of our salmon is sourced from fisheries using sustainable methods.
Loch Fyne Fresh Fish
Wooden box and garnish are for show purposes only.
Loch Fyne Whole Fresh Salmon (min. weight 3-3.5kg)
£35.60
Loch Fyne Fresh Salmon Fillet (min. weight 1-1.5kg)
£20.30
Lightly Smoked Salmon (10 x 140gm portions, despatched frozen)
£28.10
LOCH FYNE
SMOKED The delectable taste and quality of Loch Fyne smoked salmon is recognised across the world. Using fresh salmon from Global G.A.P accredited fisheries, the filleting, curing and smoking takes place at our home in Cairndow. We use only traditional methods that have been developed over the centuries in Scotland.
Loch Fyne Smoked Salmon – ‘Classic’ Unsliced Side (min. weight 1kg)
£34.90
Sliced Side (min. weight 1kg)
£41.25
Sliced Pack (400gm)
£22.40
Sliced Pack (200gm)
£11.80
Sliced Pack (100gm)
£6.75
Trimmings (250gm)
£5.70
Kinglas Fillet (500gm)
£31.35
Kinglas Fillet (250gm)
£16.10
Loch Fyne Smoked Salmon ‘Bradan Orach’ – Traditional Unsliced Side (min. weight 1kg)
£39.80
Sliced Side (min. weight 1kg)
£48.80
Sliced Pack (400gm)
£24.00
Sliced Pack (200gm)
£13.25
Loch Fyne Smoked Salmon ‘Bradan Rost’ – Kiln Roasted Unsliced Side (min. weight 1.1kg)
£42.55
Fillet (500gm)
£23.00
Sliced Pack (400gm)
£18.49
Sliced Pack (200gm)
£11.20
Trimmings (250gm)
£7.00
Loch Fyne Whisky Marinated Smoked Salmon Sliced Pack (200gm)
£12.70
Sliced Side (min weight 1kg)
£46.65
Loch Fyne Citrus and Black Pepper Infused Smoked Salmon Sliced Pack (200gm)
£12.65
Sliced Side (min weight 1kg)
£46.50
Loch Fyne ‘gravadlax’ Unsliced Side (min. weight 1kg)
£37.00
Sliced Side (min. weight 1kg)
£40.50
Sliced Pack (200gm)
£11.20
Double Cured Beetroot Smoked Salmon Sliced Pack (100gm)
£5.45
Sliced Pack (200gm)
£12.65
Kinglas (500g)
£34.50
Sliced Side (min weight 1kg)
£45.40
SMOKED FISH (despatched frozen) Kippers (2 pairs) Smoked Haddock (2 fillets min. 600gm)
£8.20 £12.80
LOCH FYNE
SHELLFISH With our shellfish comes the promise of fresh and delicious produce. Our oysters and mussels are reared by our own mussel and oyster farmers and by partner growers along the West Coast. Our langoustines are caught in baited creels off the West Coast and our scallops are landed daily by small independent boats and divers in Loch Fyne and around the Mull of Kintyre. Weather Dependent.
Loch Fyne Oysters 12 Rock Oysters (in basket)
£15.40
2 doz. Rock Oysters (in basket)
£29.60
4 doz. Rock Oysters
£56.15
12 Rock Oysters with Clic Hûitre
£23.94
Clic Hûitre Oyster Opener
£12.34
Mussels Fresh Mussels (2.5kg in net bag)
£13.90
Fresh Mussels (5kg in net bag)
£27.55
Smoked Mussels (200gm)
£7.80
Smoked Mussels (1kg tub)
£34.55
Cooked Mussels in White Wine & Cream (2 x 450gm packs) Moule Pot (20cm)
£6.30 £16.42
Langoustines (despatched frozen & Raw) (1.5kg approx. 15 per box)
£31.45
King Scallop Meat (Despatched Frozen between Christmas and New Year) King Scallop Meat (1kg approx. 25-35 pieces) Wooden platter, knife and garnish are for show purposes only.
£35.25
LOCH FYNE
ARTISAN A range of produce from Loch Fyne and local suppliers. Perfect for entertaining, to keep your larder stocked or as a tasty treat.
Arran Kilbride Cheddar
£4.10
Isle of Mull Cheddar (400gm)
£10.20
Ramsays Black Pudding (4 slices, despatched frozen)
£2.60
Haggis (500gm, despatched frozen)
£4.80
Arran Oatcakes
£2.80
Bumbles Sticky Toffee Pudding (200gm)
£6.05
Bumbles Sticky Ginger Pudding (200gm)
£6.05
Bumbles Chocolate Fudge Pudding
£6.05
Mothers Messages Recipe Book
£6.05
Marinated Herring Herring Fillets in Sherry (380gm)
£4.45
Rollmop Herring (380gm)
£3.15
RECIPE
SCALLOPS
WITH CHORIZO AND SALSA VERDE Treat your guests to something special.
COOKING INSTRUCTIONS Preparation time: 40 minutes
Step One Place anchovies, capers, gherkins and all the
Cooking time:
herbs into a blender and pulse with the olive
40 minutes
oil until smooth.
Difficulty: Moderate Serves: 6 people
Step Two Dice the chorizo and cook in a frying pan with a little oil.
Step Three Sear the scallops, in a really hot pan, for approximately 40 seconds on each side. Arrange scallops on a plate.
Step Four Top each of the scallops with a tablespoon of the salsa and chorizo before serving.
SHOPPING LIST • 4 Scallops
• 20g Mint
• 30g Anchovies
• 200ml Olive Oil
• 20g Chives
• 30g Capers
• 20g Tarragon
• 10g Dill
• 30g Gherkins
• 20g Basil
• 20g Parsley
• 150g Chorizo
LOCH FYNE
ORDERING Visit our online shop at www.lochfyne.com to view our full range of products. Here you can select your delivery date, choose a delivery address and add gift messages and instructions for the courier. Your produce can be delivered to your own home, to your work place or to your friends or family. Take some time to browse our website where you will find exciting recipe suggestions, details of events, seasonal offers and competitions. For any queries or to place your order over the phone please call Liz on 01499 600 264 or email [email protected] Minimum produce order value £20.00 Spend over £60.00 and receive FREE DELIVERY to a single address in the UK. A £5.00 standard delivery charge per UK mainland address applies to orders under £60.00
www.lochfyne.com Contact details: Loch Fyne Oysters, Clachan, Cairndow PA26 8BL T: 01499 600 264 E: [email protected] www.lochfyne.com
Loch Fyne Oyster Bar T: 01499 600 482 E: [email protected] Loch Fyne Deli T: 01499 600 483 E: [email protected]
Crispy oysters are for show only. Oysters will be supplied fresh.
LOCH FYNE
WELCOME Welcome to our Autumn/Winter 2016/17 brochure highlighting our range of sustainable seafood and a selection of artisan foods by Food from Argyll and other select producers.
Delivered direct to your door from the shores of Loch Fyne, our selection offers something for every occasion. All products are available to view online, alongside full details of all our events and activities. You can also join us on Facebook and Twitter.
FRESH
FISH From the outset our aim has been to bring only the highest quality products to the kitchens and plates of our customers. All of our salmon is sourced from fisheries using sustainable methods.
Loch Fyne Fresh Fish
Wooden box and garnish are for show purposes only.
Loch Fyne Whole Fresh Salmon (min. weight 3-3.5kg)
£35.60
Loch Fyne Fresh Salmon Fillet (min. weight 1-1.5kg)
£20.30
Lightly Smoked Salmon (10 x 140gm portions, despatched frozen)
£28.10
LOCH FYNE
SMOKED The delectable taste and quality of Loch Fyne smoked salmon is recognised across the world. Using fresh salmon from Global G.A.P accredited fisheries, the filleting, curing and smoking takes place at our home in Cairndow. We use only traditional methods that have been developed over the centuries in Scotland.
Loch Fyne Smoked Salmon – ‘Classic’ Unsliced Side (min. weight 1kg)
£34.90
Sliced Side (min. weight 1kg)
£41.25
Sliced Pack (400gm)
£22.40
Sliced Pack (200gm)
£11.80
Sliced Pack (100gm)
£6.75
Trimmings (250gm)
£5.70
Kinglas Fillet (500gm)
£31.35
Kinglas Fillet (250gm)
£16.10
Loch Fyne Smoked Salmon ‘Bradan Orach’ – Traditional Unsliced Side (min. weight 1kg)
£39.80
Sliced Side (min. weight 1kg)
£48.80
Sliced Pack (400gm)
£24.00
Sliced Pack (200gm)
£13.25
Loch Fyne Smoked Salmon ‘Bradan Rost’ – Kiln Roasted Unsliced Side (min. weight 1.1kg)
£42.55
Fillet (500gm)
£23.00
Sliced Pack (400gm)
£18.49
Sliced Pack (200gm)
£11.20
Trimmings (250gm)
£7.00
Loch Fyne Whisky Marinated Smoked Salmon Sliced Pack (200gm)
£12.70
Sliced Side (min weight 1kg)
£46.65
Loch Fyne Citrus and Black Pepper Infused Smoked Salmon Sliced Pack (200gm)
£12.65
Sliced Side (min weight 1kg)
£46.50
Loch Fyne ‘gravadlax’ Unsliced Side (min. weight 1kg)
£37.00
Sliced Side (min. weight 1kg)
£40.50
Sliced Pack (200gm)
£11.20
Double Cured Beetroot Smoked Salmon Sliced Pack (100gm)
£5.45
Sliced Pack (200gm)
£12.65
Kinglas (500g)
£34.50
Sliced Side (min weight 1kg)
£45.40
SMOKED FISH (despatched frozen) Kippers (2 pairs) Smoked Haddock (2 fillets min. 600gm)
£8.20 £12.80
LOCH FYNE
SHELLFISH With our shellfish comes the promise of fresh and delicious produce. Our oysters and mussels are reared by our own mussel and oyster farmers and by partner growers along the West Coast. Our langoustines are caught in baited creels off the West Coast and our scallops are landed daily by small independent boats and divers in Loch Fyne and around the Mull of Kintyre. Weather Dependent.
Loch Fyne Oysters 12 Rock Oysters (in basket)
£15.40
2 doz. Rock Oysters (in basket)
£29.60
4 doz. Rock Oysters
£56.15
12 Rock Oysters with Clic Hûitre
£23.94
Clic Hûitre Oyster Opener
£12.34
Mussels Fresh Mussels (2.5kg in net bag)
£13.90
Fresh Mussels (5kg in net bag)
£27.55
Smoked Mussels (200gm)
£7.80
Smoked Mussels (1kg tub)
£34.55
Cooked Mussels in White Wine & Cream (2 x 450gm packs) Moule Pot (20cm)
£6.30 £16.42
Langoustines (despatched frozen & Raw) (1.5kg approx. 15 per box)
£31.45
King Scallop Meat (Despatched Frozen between Christmas and New Year) King Scallop Meat (1kg approx. 25-35 pieces) Wooden platter, knife and garnish are for show purposes only.
£35.25
LOCH FYNE
ARTISAN A range of produce from Loch Fyne and local suppliers. Perfect for entertaining, to keep your larder stocked or as a tasty treat.
Arran Kilbride Cheddar
£4.10
Isle of Mull Cheddar (400gm)
£10.20
Ramsays Black Pudding (4 slices, despatched frozen)
£2.60
Haggis (500gm, despatched frozen)
£4.80
Arran Oatcakes
£2.80
Bumbles Sticky Toffee Pudding (200gm)
£6.05
Bumbles Sticky Ginger Pudding (200gm)
£6.05
Bumbles Chocolate Fudge Pudding
£6.05
Mothers Messages Recipe Book
£6.05
Marinated Herring Herring Fillets in Sherry (380gm)
£4.45
Rollmop Herring (380gm)
£3.15
RECIPE
SCALLOPS
WITH CHORIZO AND SALSA VERDE Treat your guests to something special.
COOKING INSTRUCTIONS Preparation time: 40 minutes
Step One Place anchovies, capers, gherkins and all the
Cooking time:
herbs into a blender and pulse with the olive
40 minutes
oil until smooth.
Difficulty: Moderate Serves: 6 people
Step Two Dice the chorizo and cook in a frying pan with a little oil.
Step Three Sear the scallops, in a really hot pan, for approximately 40 seconds on each side. Arrange scallops on a plate.
Step Four Top each of the scallops with a tablespoon of the salsa and chorizo before serving.
SHOPPING LIST • 4 Scallops
• 20g Mint
• 30g Anchovies
• 200ml Olive Oil
• 20g Chives
• 30g Capers
• 20g Tarragon
• 10g Dill
• 30g Gherkins
• 20g Basil
• 20g Parsley
• 150g Chorizo
LOCH FYNE
ORDERING Visit our online shop at www.lochfyne.com to view our full range of products. Here you can select your delivery date, choose a delivery address and add gift messages and instructions for the courier. Your produce can be delivered to your own home, to your work place or to your friends or family. Take some time to browse our website where you will find exciting recipe suggestions, details of events, seasonal offers and competitions. For any queries or to place your order over the phone please call Liz on 01499 600 264 or email [email protected] Minimum produce order value £20.00 Spend over £60.00 and receive FREE DELIVERY to a single address in the UK. A £5.00 standard delivery charge per UK mainland address applies to orders under £60.00
www.lochfyne.com Contact details: Loch Fyne Oysters, Clachan, Cairndow PA26 8BL T: 01499 600 264 E: [email protected] www.lochfyne.com
Loch Fyne Oyster Bar T: 01499 600 482 E: [email protected] Loch Fyne Deli T: 01499 600 483 E: [email protected]
Crispy oysters are for show only. Oysters will be supplied fresh.
