Knorr Vegetable Bouillon Powder

Unilever Food Solutions Arabia

Product Detail Information Knorr Vegetable Bouillon Powder

Article Code Container Packaging Brand Category Subcategory

20075911 Tub 6 x 1.5 kg KNORR® Bouillons Stock

Properties Yellow free flowing powder used in various savoury applications

Preparation To prepare 1L of vegetable stock: 1. Add 20g of stock powder to 1L of boiling water 2. Stir continously for 5 min

Ingredients Salt, Corn Starch, MSG, Sugar, Maltodextrin, Yeast Extract, Hydrogenated Palm Fat, Dehydrated vegetables (onion, carrot, celery, tomato), Brothflavor, curcuma powder, disodium inosinate, disodium guanylate.

Productiveness 75 Ltr/Pack

Shelflife 18 Months

Nutrient values Name

Per 100

Energy kJ

794.50 kJ

Energy kcal

189.76 kcal Page 1

© 2016 Unilever Food Solutions - All rights reserved service.unileverfoodsolutions.com

30.08.2016

Unilever Food Solutions Arabia

Product Detail Information

Total lipid (fat)

1.90 g

Fiber, total dietary

0.90 g

Sodium, Na

19.80 mg

Protein

7.10 g

Carbohydrate, by difference

33.30 g

Page 2

© 2016 Unilever Food Solutions - All rights reserved service.unileverfoodsolutions.com

30.08.2016