Lecture 1

Report 5 Downloads 59 Views
Lecture  1   What  is  a  Strategy?   •



A  strategy  is  a  fundamental  pattern  of  present  and  planned  objectives  (e.g.  sales,   profit,  awareness),  resource  deployments  (sales  people,  advertising,  distribution   systems,  new  products),  and  interactions  of  an  organisation  with  markets,   competitors  and  other  environmental  factors   Definition  suggests  that  a  strategy  should  specify:   o What  (objectives  to  accomplish)   o Where  (industries  and  product  markets  under  focus)   o With  Whom  (suppliers,  buyers,  competitors,  other)   o How  (which  resources  and  activities  to  allocate)  

Components  of  Strategy   1. Scope   • A  strategy  must  have  a  boundary  e.g.  market  segments,  time  period   • Breadth  of  the  strategic  domain   • Geographic  (e.g.  Australia  only)  or  market  and  time   2. Goals  and  objectives   • What  is  to  be  accomplished  –  what  is  firm  trying  to  achieve?  Market  share?   Maintaining  market  leadership?     • Strategy  gives  purpose   3. Resource  deployments   • Allocation  of  limited  resources   • Putting  distribution  and  advertising  in  place  ahead  of  time   4. Identification  of  sustainable  competitive  advantage   • How  the  organisation  will  compete   • It’s  not  about  the  competitor,  it’s  about  the  customer   5. Synergy   • Whole  greater  than  the  sum  of  parts   • (having  different  parts  working  together)   The  Hierarchy  of  Strategies   •

Three  major  levels  of  strategy  are:   1. Corporate  strategy   o Decisions  about  the  organisation’s  scope  and  resource  deployments  across  its   divisions  or  businesses   2. Business-­‐level  strategy  (SBU)   o How  a  business  unit  competes  within  its  industry   3. Marketing  strategy  (Functional)    

o Effective  allocation  and  coordination  of  marketing  resources  and  activities   o E.g.  promotion,  distribution   Marketing’s  Role  in  Formulating  and  Implementing  Strategy   • • •

Primary  strategic  responsibility  of  managers  is  to  look  outwards  and  forwards  –   identify  threats  and  opportunities   Marketing  managers  are  on  the  boundary  between  the  firm  and  its  customers,   distributors  and  competitors   Marketing  managers  therefore  play  a  significant  role  in  formulating  and   implementing  overall  strategy  

Market  Strategy  vs.  Marketing  Tactics   1. 2. 3. 4. 5.

Market  Strategy  is  long-­‐term,  but  long  term  is  relative  to  industry   Market  strategy  encompasses  customers  (i.e.  segment  choices)   Market  strategy  is  all  4  Ps   Tactics  is  short  term,  relative  to  the  industry   Tactics  focuses  on  one  of  the  4  Ps.  Tactics  can  be  changed  quickly  but  strategy   cannot   6. Business  Strategy  is  wider  in  focus  than  Market  Strategy  –  encompassing  also  the   Financial  Strategy,  the  HR  Strategy,  and  the  Network  Strategy.   7. Marketing  opportunities  are  not  the  same  thing  as  Business  opportunities.   Marketing  opportunities  are  always  about  customers.    

  •

Interaction  between  firm  and  customer  

• • •

Firm  has  inputs  and  outputs   Marketing  concept  is  about  dynamics/interaction  between  customers   Marketing  strategy  is  about  maintaining  customer  satisfaction  so  that  firm  remains   profitable  

  • •

Firms  sell  to  customers,  make  profit   Customers  control  the  resources  (the  money  that  the  firm  needs)  

 

  • • • •

More  complex   Clients  don’t  pay  or  pay  reduced  amount.     The  organisation  achieves  social  objective/achievement   Sponsor  gets  satisfaction  

  •

Customer  in  middle,  surrounded  by  marketing  strategy  variables  (4  Ps),  surrounded   by  environment  

  • • •

Independent  variables  on  left   Dependent  variables  on  right   It’s  a  stimulus/response  model  

  •

Put  evidence  and  theory  together  to  solve  the  problem  e.g.  brand  B  needs  to   encourage  trial,  maybe  be  increasing  awareness  through  advertising    

  •

Marketing  system  on  right  is  from  a  few  slides  back  

Formulating  and  Implementing  Marketing  Strategy  Process   • • • •



Decision-­‐making  focus   Analysis  of  the  four  Cs  –  company,  context,  competitors  and  customers   Integrating  marketing  strategy  with  the  firm’s  other  strategies  and  resources   Market  opportunity  analysis   o Understanding  market  opportunities   o Measuring  market  opportunities   o Market  segmentation,  targeting  and  positioning  decisions   Formulating  strategies  for  specific  market  situations  



Implementation  and  control  

Why  is  a  Marketing  Plan  Important?   • • • • • • •

Roadmap   Management  control   Update  new  employees   Obtain  resources  or  financing   Stimulates  thinking  so  as  to  make  better  use  of  resources   Assign  responsibilities  and  tasks   Identification  of  problem/opportunity/threat  

 

                   

Lecture  2   Marketing  Plan   1.1 Introduction   1.2 Generic  market   1.3 Environmental  scan  (incl.  competitive  analysis)    

  • This  slide  shows  factors  that  influence  how  competitors  behave   • Competitors  are  always  changing   • Current  and  past  strategies  tell  us  what  their  future  strategies  may  be   • Culture:  some  organisations  are  more  competitive     1.4 Trade  (cooperation  analysis)   1.5 Customer  behaviour  by  segment  –  purpose  is  to  locate  opportunity   1.6 SWOT  –  opportunities  are  about  a  customer  group  (market  segment)  and  are  strategic   (all  4  Ps)   2.1 Strategy  in  the  broad   Section  2.2  Benefits     • • • •

(From  buyer/user  perspective)     Benefits  create  value  for  the  buyer.     Clear  articulation  of  benefits  provides  ways  to  determine  promotion  in  section  five.     Attributes  are  not  benefits.  People  buy  benefits,  not  products.  Benefits  are   psychological  or  sociological  advantages.  Benefits  are  made  tangible  through   attributes.  The  attributes  may  be  ideas/concepts.  

Section  2.3  Traits     • • •

Traits  are  how  we  identify  people,  families,  and  firms.     Trait  info  is  required  to  identify  the  target  market.     Trait  info  allows  operationalisation.  Operationalisation  means  being  able  to  identify,   communicate,  distribute,  price,  and  design  a  product.  

Section  2.4  Market  Size   • •

Knowing  market  size  allows  management  to  set  objectives  and  so  manage  resources   and  activities  through  time   Market  size  is  not  fixed  or  knowable.  Assumptions  must  be  made  to  measure  MS  

Section  3.1  Financial  Objectives   •

Profit,  ROI,  or  for  a  non-­‐profit  it  is  balancing  revenue  and  expenses  

Section  3.2  Marketing  Objectives   • •

Revenue  –  financial  or  marketing  objective?  –  Revenue=Price  times  Quantity.   Marketers  set  the  price  and  get  the  sales  (through  promotion  and  distribution)   Revenue,  sales  units,  awareness,  market  share  

Value  of  Preparing  the  Marketing  Plan   • •

Communicate:  if  the  result  of  the  thinking  and  research  can’t  be  effectively   communicated  or  used  by  the  client,  the  project  is  unsuccessful.   Design  and  communication:  effectively  designed  and  developing  the  market  plan  is   one  way  to  assure  that  the  time  and  effort  that  has  gone  into  the  project,  will  be   realised  

Research  Projects   • • • • • • •

Environmental  scan   Strategic  decision   Buyer  analysis  and  research   Benefit  analysis  and  research   Competitor  analysis   Collaborator  analysis   Market  size  analysis  and  research  

Define  Decision  Problem   • • •

Understand  the  complete  problem  situation  –  conduct  a  situational  analysis   Identify  measurable  symptoms  –  separate  the  root  problem  from  the  observable   symptoms   Determine  the  relevant  variables  –  identify  the  different  independent  and   dependent  variables  

 

  •

Level  of  involvement  for  consumer  decisions  

Consumer  Decision  Making  Process   1. 2. 3. 4. 5.

Problem  recognition   Information  search   Evaluation  of  alternatives  (and  selection)   Store  choice  and  purchase   Post-­‐purchase  processes