Pinot Noir from Switzerland

Pinot Noir from Switzerland

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Wine Regions of Switzerland

Graubünden

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The Graubünden Region of Eastern Switzerland The Upper Rhine Valley

The village of Fläsch

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The Winery & Cellars at Gantenbein

Daniel & Martha Gantenbein

Open-top wooden fermenters

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Daniel & Martha Gantenbein Acres of vines: 15 Acres of Pinot Noir: 12.5 Average yield: 1.5 tons/acre Production: 12,000 bottles 12 –14 months in barrique No filtration or fining

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