starters wood oven baked pizza salads entrées sides pasta
STARTERS Seasonal Soup - Chefs Choice Tomato Bruschetta - Grilled Ciabatta, Marinated Tomatoes, Basil Aioli, Parmesan Fried Calamari - Marinara Sauce, Basil Pesto Aioli, Zucchini, Lemon Steamed Mussels - White Wine, Spanish Chorizo, Shallots, Garlic, Thyme, Ciabatta Shrimp Scampi - White Bean Puree, Garlic, Lemon, White Wine sm / lg "Cucina Platter" - Italian Meats, Burrata Mozzarella Cheese, Grilled Rustic Bread
10 11 14 15 16 / 25 30
SALADS Arugula & Radicchio - Candied Walnuts, Goat Cheese, Balsamic Vinaigrette, Parmesan Caesar Salad - Creamy Garlic Dressing, White Anchovies, Parmesan Croutons Caprese Mediterranean - Marinated Hot House Heirloom Tomato, Buratta Mozzarella, Greek Feta, Red Onion, Sunflower Seeds, Apple, Strawberry Balsamic
12 13
Antipasta Salad - Iceberg, Salami, Provolone, Chick Peas, Red Wine Vinaigrette
15
14
WOOD OVEN BAKED PIZZA 13 15 15 16 16 16
Margherita - Mozzarella, San Marzano Tomatoes, Basil Wild Mushroom - Béchamel, Fontina, Arugula Spicy Pepperoni - Calabrian Chili, Red Onions, Ricotta, Oregano Chicken Bruschetta- Roasted Chicken, Marinated Tomatoes, Basil Pesto, Onion Meatball - Mozzarella, House Made Meatball, Oregano Mediterranean Chicken - Grilled Chicken, Olives, Mozzarella, Feta, Oregano *Gluten free pizza dough available upon request
PASTA House Made Lasagna - Fresh Egg Pasta, Beef Bolognese, Creamy Béchamel Sauce Spaghetti & Meatballs - Garlic, Marinara Sauce, Pecorino Cheese Four Cheese Ravioli - Tomato Basil Sauce, Pecorino Cheese Gnocchi Bolognese - Bolognese Meat Sauce, Basil, Shaved Parmesan Fettuccine Alfredo - Roasted Chicken, Baby Spinach, Sun Dried Tomatoes Seafood Capellini - Assorted Shellfish, Shrimp, Calamari, White Wine-Tomato Broth
19 19 19 20 21 24
*Gluten free pasta available upon request
ENTRÉES Pan Roasted Chicken Piccata - Sautéed Spinach, Lemon-Caper Butter Sauce Chicken Breast Parmesan - Creamy Mascarpone Polenta, House Tomato Sauce Grilled Salmon - Lemon-Mushroom Braised Potato & Celery, Grilled Asparagus Veal Scallopini - Wild Mushrooms, Marsala Wine Sauce, Provolone Cheese Grilled 12oz Ribeye Steak - Sundried Tomato & Cipollini Ragu, Tuscan Potatoes Pan Seared Scallops - Creamy Lobster Cous-Cous, Chili-Raspberry Vinaigrette, Carrots
23 24 27 39 40
8oz Rosemary Grilled Filet - Creamy Parmesan Polenta, Braised Rapini, Cippollini Demi
42
42
SIDES Crisp Tuscan Potatoes Creamy Mascarpone Polenta Yukon Gold Potato Puree Sautéed Broccolini, Pecorino
7 7 7 8
Sautéed Garlic Spinach Roasted Wild Mushrooms, Thyme Sautéed Asparagus House Made Meatballs
8 8 8 9
A 20% service charge will be added to parties of 8 or more *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness *Peanut oil is used in the preparation of our cuisine
10 11 14 15 16 / 25 30
SALADS Arugula & Radicchio - Candied Walnuts, Goat Cheese, Balsamic Vinaigrette, Parmesan Caesar Salad - Creamy Garlic Dressing, White Anchovies, Parmesan Croutons Caprese Mediterranean - Marinated Hot House Heirloom Tomato, Buratta Mozzarella, Greek Feta, Red Onion, Sunflower Seeds, Apple, Strawberry Balsamic
12 13
Antipasta Salad - Iceberg, Salami, Provolone, Chick Peas, Red Wine Vinaigrette
15
14
WOOD OVEN BAKED PIZZA 13 15 15 16 16 16
Margherita - Mozzarella, San Marzano Tomatoes, Basil Wild Mushroom - Béchamel, Fontina, Arugula Spicy Pepperoni - Calabrian Chili, Red Onions, Ricotta, Oregano Chicken Bruschetta- Roasted Chicken, Marinated Tomatoes, Basil Pesto, Onion Meatball - Mozzarella, House Made Meatball, Oregano Mediterranean Chicken - Grilled Chicken, Olives, Mozzarella, Feta, Oregano *Gluten free pizza dough available upon request
PASTA House Made Lasagna - Fresh Egg Pasta, Beef Bolognese, Creamy Béchamel Sauce Spaghetti & Meatballs - Garlic, Marinara Sauce, Pecorino Cheese Four Cheese Ravioli - Tomato Basil Sauce, Pecorino Cheese Gnocchi Bolognese - Bolognese Meat Sauce, Basil, Shaved Parmesan Fettuccine Alfredo - Roasted Chicken, Baby Spinach, Sun Dried Tomatoes Seafood Capellini - Assorted Shellfish, Shrimp, Calamari, White Wine-Tomato Broth
19 19 19 20 21 24
*Gluten free pasta available upon request
ENTRÉES Pan Roasted Chicken Piccata - Sautéed Spinach, Lemon-Caper Butter Sauce Chicken Breast Parmesan - Creamy Mascarpone Polenta, House Tomato Sauce Grilled Salmon - Lemon-Mushroom Braised Potato & Celery, Grilled Asparagus Veal Scallopini - Wild Mushrooms, Marsala Wine Sauce, Provolone Cheese Grilled 12oz Ribeye Steak - Sundried Tomato & Cipollini Ragu, Tuscan Potatoes Pan Seared Scallops - Creamy Lobster Cous-Cous, Chili-Raspberry Vinaigrette, Carrots
23 24 27 39 40
8oz Rosemary Grilled Filet - Creamy Parmesan Polenta, Braised Rapini, Cippollini Demi
42
42
SIDES Crisp Tuscan Potatoes Creamy Mascarpone Polenta Yukon Gold Potato Puree Sautéed Broccolini, Pecorino
7 7 7 8
Sautéed Garlic Spinach Roasted Wild Mushrooms, Thyme Sautéed Asparagus House Made Meatballs
8 8 8 9
A 20% service charge will be added to parties of 8 or more *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness *Peanut oil is used in the preparation of our cuisine
