Stuffed Chicken with Caramelized Pickles

Unilever Food Solutions

Recipe detail information Stuffed Chicken with Caramelized Pickles

Yield

1 persons

Ingredients (1 persons) Amount

Measure

Name

1.00

nos

Chicken Fillet

2.00

tsp

Assorted Pickles

1.00

tsp

Parsley chopped

2.00

tsp

Cheddar cheese

2.00

tbsp

Mozzarella cheese Salt White Pepper Rafhan Corn Oil (1x16L)

40.00

gm

KNORR Mexican Salsa Sauce

30.00

ml

Chicken Stock(by Knorr chicken powder) old

Preparation 1.In a bowl mix together assorted, chopped pickles, grated cheddar and mozzarella cheese, parsley, salt and white pepper. 2.Make a pocket in the chicken fillet. 3.Stuff the prepared filling into the pocket of the fillet. 4.Grill the chicken fillets till done from both sides.

Page 1

© 2017 Unilever Food Solutions service.unileverfoodsolutions.com

23.09.2017

Unilever Food Solutions

Recipe detail information

5.In a pan take Mexican salsa and thin it with the chicken stock (prepared from the chicken powder). 6.Cook it for 2-3 minutes. 7.Pour over the prepared grilled stuffed chicken. 8.Serve with assorted pickles.

Page 2

© 2017 Unilever Food Solutions service.unileverfoodsolutions.com

23.09.2017