Toucan cottesloe Dinner Menu AWS
Toucan cottesloe Dinner Menu PIZZA M argherita Pizza : bocconcini, tomato and basil.
16
Pizza Bianca : chorizo, olives and rosemary with sea salt and cheese.
18
Pro sciutto and Brie : with Mushrooms, nap sauce, mozzarella topped with rocket and olive oil.
20
Pulled lam b : with capsicum, coriander, onion and goat cheese finished with mint & yoghurt sauce.
20
Tando o ri Chicken : with capsicum, onion, feta, fresh green chili topped with Mint & Yoghurt sauce.
20
Garlic praw n : with capsicum, onion, mushroom and a garlic aioli sauce.
20
Veggie suprem e: capsicum, zucchini, mushrooms, chili, olive, onion & feta cheese. (v)
18
PASTA Penne Arrabiata :penne tossed with nap sauce, fresh chili & garlic finished with Parmesan & fresh basil. 18 Fettuccini carbo nara : cooked in a creamy bacon sauce finished with cheese.
18
Fettuccini Chicken : chicken cooked in creamy sauce with pesto, cherry tomato, mushroom & onion. 18 Beef ravio li : stuffed beef ravioli cooked in nap sauce finished with fresh herbs and Parmesan cheese.
20
Chicken to rtellini : Mushrooms, cherry tomato, onion, cream, spinach and cheese.
20
Spinach and rico tta to rtellini : Mushrooms, cherry tomato, onion, cream, spinach and cheese. 20
SALADS
18
THAI Beef salad : TENDER BEEF STRIPS SERVED WITH MIXed SALAD AND TRADITIONAL DRESSING. (gf & n) CHICKEN AND AVo CADO : GRILLED CHICKEN, AVoCADO, MIXed SALAD AND POACHED EGG. (gf) CAESaR SALAD : COS LETTUCE, BACON, CROUTONS, PARMESAN CHEESE AND CAESaR DRESSING (v)
RISOTTO
18
MUSHROOM Risotto: SALMON Risotto:
with mUSHROOMS, SPINACH, and PARMeSAN CHEESE. (v)
WITH SPINACH, SALMON AND PARMeSAN CHEESE.
Chicken parmigiana : Chicken schnitzel topped with smoked ham, Nap sauce
21
and melted cheese served with salad and chips.
BARRAMUNDI & Chips : PAN FRIED barramundi fillet served on a bed of chips AND salad
23
BURGERS
15
with chips / wedges / salad
CLASSIC CHICKEN: Grilled chicken breast, crispy lettuce, cheese & a spicy mayo sauce TRADITIONAL BEEF: Grilled beef, crispy lettuce, cheese, tomato, onion, mayo & tomato sauce SPICY PORK : Grilled pulled pork, jalapeno, crispy lettuce, cheese, tomato & barbeque sauce VEGE DELIGHT: Mixed vegetable patty, avocado, lettuce, cheese, tomato, onion, tomato & aioli (v) TOUCAN COTTESLOE 14/7 STATION STEET COTTESLOE WA 6011 EMAIL: [email protected] FOR BOOKINGs PLEASE CALL AT 0481 819 311 FIND US ON FACEBOOK @TOUCAN COTTESLOE INSTAGRAM @TOUCANCOTTESLOE
Toucan cottesloe Dinner Menu Curry n rice or Bread BUTTER Chicken: SPICY CHICKEN:
20
Boneless roasted chicken, served in a subtly flavored sauce of fenugreek, tomato & cream.
Boneless chicken cooked with tomato, onion and capsicum in traditional Indian spices with a
hint of black pepper. (gf)
Beef vindaloo: Boneless tender beef in a famous Goan hot & tangy red Vindaloo sauce with a hint of tamarind. (gf)
KADHAI PANEER: cottage cheese tossed with sliced green & red capsicum and finished in a sauce of tomatoes, fresh ginger, coriander, onion and cumin. (v)
Palak Paneer: spinach and cottage cheese cubes in a thick curry sauce made with spinach and spices such as cumin & cardamom. (v)
SHAHI MIX VEGGIe: Mixed vegetables cooked in a CREAMY TOMATO SAUCE WITH fenugreek, CARDOMOM & BLACK PEPPER. (v)
Dessert Plum pudding: topped up with caramel sauce and served with vanilla ice cream. Chocolate Brownie: hot homemade chocolate brownie served with ice cream. Chocolate Mousse: served with ice cream.
BITES & SNACKS
with tomato / chilli mayo / sour cream
CRISPY CHIPS (v) POTATO WEDGES (v) CHICKEN NUGGETS (4 or 8Pcs) Garlic bread 3Pcs (v) Bruschetta 3pcs (v)
REGULAR
10 10 10
LARGE
4
5
5
6
5
9
8 12
Drinks Coffee Can Drink (coKE, Fanta, Lemonade etc) Bottled Drinks (Coca Cola, Bai, coconut drink, calypso, lipton, ETC) Sparkling water (600 ml/750ML)
4.20
5.20
3.00 4.50 5.50
6.50
A selection of gourmet sandwiches, wraps, toasties & paninis are available in our display cabinet all day.
WE are B.Y.O. Please note all meals are cooked to order, delays can occur during busy periods.
(n) contains nuts (v) suitable for vegetarians (gf) gluten free (gfo) gluten free option (vO) Vegetarian option Please make staff aware of any dietary requirements or allergies. Alterations available at discretion of the kitchen & may incur a surcharge.
TOUCAN COTTESLOE 14/7 STATION STEET COTTESLOE WA 6011 EMAIL: [email protected] FOR BOOKINGs PLEASE CALL AT 0481 819 311 FIND US ON FACEBOOK @TOUCAN COTTESLOE INSTAGRAM @TOUCANCOTTESLOE
16
Pizza Bianca : chorizo, olives and rosemary with sea salt and cheese.
18
Pro sciutto and Brie : with Mushrooms, nap sauce, mozzarella topped with rocket and olive oil.
20
Pulled lam b : with capsicum, coriander, onion and goat cheese finished with mint & yoghurt sauce.
20
Tando o ri Chicken : with capsicum, onion, feta, fresh green chili topped with Mint & Yoghurt sauce.
20
Garlic praw n : with capsicum, onion, mushroom and a garlic aioli sauce.
20
Veggie suprem e: capsicum, zucchini, mushrooms, chili, olive, onion & feta cheese. (v)
18
PASTA Penne Arrabiata :penne tossed with nap sauce, fresh chili & garlic finished with Parmesan & fresh basil. 18 Fettuccini carbo nara : cooked in a creamy bacon sauce finished with cheese.
18
Fettuccini Chicken : chicken cooked in creamy sauce with pesto, cherry tomato, mushroom & onion. 18 Beef ravio li : stuffed beef ravioli cooked in nap sauce finished with fresh herbs and Parmesan cheese.
20
Chicken to rtellini : Mushrooms, cherry tomato, onion, cream, spinach and cheese.
20
Spinach and rico tta to rtellini : Mushrooms, cherry tomato, onion, cream, spinach and cheese. 20
SALADS
18
THAI Beef salad : TENDER BEEF STRIPS SERVED WITH MIXed SALAD AND TRADITIONAL DRESSING. (gf & n) CHICKEN AND AVo CADO : GRILLED CHICKEN, AVoCADO, MIXed SALAD AND POACHED EGG. (gf) CAESaR SALAD : COS LETTUCE, BACON, CROUTONS, PARMESAN CHEESE AND CAESaR DRESSING (v)
RISOTTO
18
MUSHROOM Risotto: SALMON Risotto:
with mUSHROOMS, SPINACH, and PARMeSAN CHEESE. (v)
WITH SPINACH, SALMON AND PARMeSAN CHEESE.
Chicken parmigiana : Chicken schnitzel topped with smoked ham, Nap sauce
21
and melted cheese served with salad and chips.
BARRAMUNDI & Chips : PAN FRIED barramundi fillet served on a bed of chips AND salad
23
BURGERS
15
with chips / wedges / salad
CLASSIC CHICKEN: Grilled chicken breast, crispy lettuce, cheese & a spicy mayo sauce TRADITIONAL BEEF: Grilled beef, crispy lettuce, cheese, tomato, onion, mayo & tomato sauce SPICY PORK : Grilled pulled pork, jalapeno, crispy lettuce, cheese, tomato & barbeque sauce VEGE DELIGHT: Mixed vegetable patty, avocado, lettuce, cheese, tomato, onion, tomato & aioli (v) TOUCAN COTTESLOE 14/7 STATION STEET COTTESLOE WA 6011 EMAIL: [email protected] FOR BOOKINGs PLEASE CALL AT 0481 819 311 FIND US ON FACEBOOK @TOUCAN COTTESLOE INSTAGRAM @TOUCANCOTTESLOE
Toucan cottesloe Dinner Menu Curry n rice or Bread BUTTER Chicken: SPICY CHICKEN:
20
Boneless roasted chicken, served in a subtly flavored sauce of fenugreek, tomato & cream.
Boneless chicken cooked with tomato, onion and capsicum in traditional Indian spices with a
hint of black pepper. (gf)
Beef vindaloo: Boneless tender beef in a famous Goan hot & tangy red Vindaloo sauce with a hint of tamarind. (gf)
KADHAI PANEER: cottage cheese tossed with sliced green & red capsicum and finished in a sauce of tomatoes, fresh ginger, coriander, onion and cumin. (v)
Palak Paneer: spinach and cottage cheese cubes in a thick curry sauce made with spinach and spices such as cumin & cardamom. (v)
SHAHI MIX VEGGIe: Mixed vegetables cooked in a CREAMY TOMATO SAUCE WITH fenugreek, CARDOMOM & BLACK PEPPER. (v)
Dessert Plum pudding: topped up with caramel sauce and served with vanilla ice cream. Chocolate Brownie: hot homemade chocolate brownie served with ice cream. Chocolate Mousse: served with ice cream.
BITES & SNACKS
with tomato / chilli mayo / sour cream
CRISPY CHIPS (v) POTATO WEDGES (v) CHICKEN NUGGETS (4 or 8Pcs) Garlic bread 3Pcs (v) Bruschetta 3pcs (v)
REGULAR
10 10 10
LARGE
4
5
5
6
5
9
8 12
Drinks Coffee Can Drink (coKE, Fanta, Lemonade etc) Bottled Drinks (Coca Cola, Bai, coconut drink, calypso, lipton, ETC) Sparkling water (600 ml/750ML)
4.20
5.20
3.00 4.50 5.50
6.50
A selection of gourmet sandwiches, wraps, toasties & paninis are available in our display cabinet all day.
WE are B.Y.O. Please note all meals are cooked to order, delays can occur during busy periods.
(n) contains nuts (v) suitable for vegetarians (gf) gluten free (gfo) gluten free option (vO) Vegetarian option Please make staff aware of any dietary requirements or allergies. Alterations available at discretion of the kitchen & may incur a surcharge.
TOUCAN COTTESLOE 14/7 STATION STEET COTTESLOE WA 6011 EMAIL: [email protected] FOR BOOKINGs PLEASE CALL AT 0481 819 311 FIND US ON FACEBOOK @TOUCAN COTTESLOE INSTAGRAM @TOUCANCOTTESLOE
