EventsAT TOWNSVILLE RSL

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Events

AT TOWNSVILLE RSL

Townsville RSL Events Functions Package

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Phone: (07) 4759 9500

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Email: [email protected]

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Prices subject to change

Welcome TO TOWNSVILLE RSL Townsville RSL is a large 2 level club featuring 2 restaurants (Lavaracks & Garrisons), library, function facilities, boardroom, dance floor, sports bar, members bar and 280 gaming machines. Several outdoor smoking areas are also available. The Club is centrally located within Townsville and is less than 3km from the City centre with ample parking available. The Club is also located in close proximity to accomodation on Bowen Road.

SIGN IN REGULATIONS You do not need to be a member of the club to hire or attend a function. However, normal club sign in rules and regulations apply to any person attending a function if they decide to use the clubs facilities throughout the venue prior/during/ after their event at Townsville RSL.

ROOM HIRE INCLUDES:

LOCATION 139 Charters towers road Hermit Park Townsville Qld 4812

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CAR PARKING

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A free car park with 248 spaces and 6 disabled spaces is located to the rear of the club, accessable from Charters Towers road.

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DISABLED ACCESS

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Setup & packdown to your requirements Microphone & lectern for speeches Wifi access Mints Water station Bar staff (if required) Tables Chairs White linen cloths

A continuous accessible path of travel to the venue has been made for easy disabled access. Lift access within the building is also available for disabled guest. There are two (2) wheelchairs available for anyone that might need assistance getting around while they are in the club.

Townsville RSL Functions Package l Phone: (07) 4759 9500 l Email: [email protected]

Our Stylish

EVENT ROOMS

With our versatile event spaces, we can cater for your functions from a minimum of 40 guests up to 400. They may include an outdoor smoking deck & internal bars. Room capacity depends on function configuration. Rooms can be joined together, allowing for large formal dinners, birthdays, or any function requiring a larger floor area. Our experienced Functions Coordinator is available to discuss your options and even customise a package to suit your functions requirements.

ROOM OPTIONS JEZZINE

HMAS & TOWNSVILLE ROOMS

Room Hire: $400.00 Capacity: 60 - 120

Room Hire: $600.00 Capacity: 60 - 150

FLIGHT ROOM

FULL HOUSE (ALL 4 ROOMS COMBINED) Room Hire: $1200.00 Capacity: 270 - 400

Room Hire: $250.00 Capacity: 24 - 60

BOARD ROOM

HMAS ROOM

Room Hire: $150.00 Capacity: 15 - 20

Room Hire: $350.00 Capacity: 45 - 100

PALM LOUNGE (MAXIMUM 3 HOURS - COCKTAIL STYLE EVENTS ONLY) Room Hire: $225.00 Capacity: 150

OPTIONAL EXTRAS Data projector $125.00 Laptop hire $125.00 Dance floor $300.00 Flip chart w/ paper & pens $60.00 Bottle water (per bottle, per person) $1.50 Stage (1.8m x 2.4m) $50.00

75” HD TV with multimedia capability $75.00 Additional microphone $50.00 White board with markers $30.00 Portable Speaker $60.00 Function DJ $600.00 Security (per hour, minimum 3 hours - if required) $70.00

Townsville RSL Functions Package l Phone: (07) 4759 9500 l Email: [email protected]

Stand Up Meals

Vegetarian AVAILABLE FOR FULL FUNCTION ONLY

CANAPES

MENU 1 - $28.00 per person

MENU 3 - $48.00 per person

QUINOA & PEA CAKE with labneh & sumac

CHEF’S CHARCUTERIE PLATE

CHEF’S CHARCUTERIE PLATE

BLACK TRUFFLE GOUGERES

HOMEMADE CRAB & PRAWN SPRING ROLLS with

OYSTER SHOOTERS

CREAM OF CAULIFLOWER SOUP SHOT

Thai dipping sauce

ROASTED PUMPKIN with pearl barley, herb & lemon cake

BRAISED PORK BELLY with dupuy lentils

WILD MUSHROOM ARANCINI with mozzarella

PROSCIUTTO & GOATS CHEESE TART with rocket

MINI PRAWN COCKTAIL BRAISED PORK BELLY with dupuy lentils

salad

ORECCHIETTE with veal ragout

HOMEMADE SAUSAGE ROLLS

THAI CRUSTED YELLOW FIN TUNA with herb salad

ENTREE

FLASH FRIED CALAMARI with miso aioli & lime

HUON ATLANTIC SALMON with piperade vegetables

BAKED RED ONION TART w/ feta cheese & zucchini served

MERGUEZ SAUSAGES with warm salad & pita bread

with a frisee salad & semi-dried cherry tomato vinaigrette

DUKKA SPICED LAMB CUTLETS

GORGONZOLA & QUINCE TARTLETS

MOUSSAKA STYLE BAKED EGGPLANT on pearl couscous

& herb creme fraiche

MINI FILLET MIGNON with bearnaise sauce SALMON, SPINACH & GOATS CHEESE LASAGNA

topped with a crisp salad

MENU 2 - $38.00 per person

ZUCCHINI, FENNEL, LEMON THYME, GOATS CURD TART with tomato jam, tapenade, Piquillo peppers and avocado

CHEF’S CHARCUTERIE PLATE

salad

MINI PRAWN COCKTAIL

MAINS

BRAISED PORK BELLY with dupuy lentils

CREAMY FENNEL & LEEK RISOTTO with artichoke foam &

ORECCHIETTE with veal ragout

DUKKA SPICED LAMB CUTLETS

THAI CRUSTED YELLOW FIN TUNA with herb salad

MINI CHOCOLATE POT DE CREME

cumin eggplant caviar

HUON ATLANTIC SALMON with piperade vegetables

INDIVIDUAL TIRAMISU

FRESH PASTA w/ your choice of either: Roasted roma tomato,

& herb creme fraiche

ginger, chili & toasted yellow mustard seeds sauce OR shallots, garlic, tomato, basil & black olives

MINI FILLET MIGNON with bearnaise sauce

an asparagus & parmesan salad

RICOTTA, WILTED ROCKET & PINE NUT TORTELLINI on

CANAPES

3 COURSE

18.90 PRE-DINNER STYLE

$

24.90 COCKTAIL STYLE

$

ENTREE, MAIN & DESSERT

SALMON, SPINACH & GOATS CHEESE LASAGNA SMOKED SALMON SALAD SLOW COOKED ANCHOVY LAMB with creamy mash

59.90

$

PER PERSON

DUKKA SPICED LAMB CUTLETS SELECTION OF HOMEMADE TARTS

Townsville RSL Functions Package l Phone: (07) 4759 9500 l Email: [email protected]

SMOKED SALMON SALAD SLOW COOKED ANCHOVY LAMB with creamy mash

PEKING ROASTED DUCK with Russian salad & fried leek

MINI CREME CARAMEL SELECTION OF HOMEMADE FRUIT TARTS

Buffet Menu CARVED ROAST SELECTION • Roast sirloin of beef with merlot sauce (GF) • Roast rib of beef with béarnaise sauce (GF) • Leg of lamb with focaccia herbs & pan juices • Slow roasted garlic studded lamb (GF) • Honey glazed ham • Pork loin with pan juices (GF)

HOT DISHES • Lamb korma with spiced eggplant (GF) • Moroccan style lamb with saffron, honey & tomato jam (GF) • Fillet of beef stroganoff with rice pilaf (GF) • Butter chicken, basmati rice, yoghurt • Beef, spinach & bacon lasagna • Spiced chicken in basil & coconut with rice (GF)

• Chicken satay with rice • Chicken & chorizo paella • Chicken tagine with dates & almonds (GF) • Tandoori chicken thigh with raita,

All buffet packages include Fresh baked bread rolls • Selection of roast vegetables • Cold antipasto platter • All condiments • Cheese platter • Tea, coffee & after dinner mints

SALAD SELECTION

DESSERT MENU

• Caesar salad • Greek salad • Rocket, grilled artichoke & shaved parmesan cheese (GF) • Tomato, bocconcini & pesto (GF) • Potato, pancetta & pea salad with mustard dressing (GF) • Roasted pumpkin & rocket salad (GF) • Rocket, asparagus, cucumber, tomato, basil, chilli

• Deep dish apple pie with crème anglaise • Sticky date pudding with butterscotch sauce • Pavlova with seasonal fresh fruit & passionfruit curd (GF) • Lemon meringue pie • Citrus tart • Tiramisu with espresso coffee sauce • Profiteroles with Grand Marnier pastry cream & warm chocolate sauce • Raspberry cheesecake • Blueberry brûlée cheesecake • Flourless chocolate cake with chocolate velvet icing (GF) • Banana & pineapple with caramel milk chocolate cake • Chocolate & hazelnut tart • Berry delight torte • Coffee custard torte • Mini fruit tart selection • Selection of mixed slices • Fresh fruit salad with vanilla bean ice-cream

cashews, cori&er & lime (GF) • Brown rice, quinoa, spinach, almonds, roma tomatoes & lemon • Green bean, char grilled capsicum, coddled egg & olive salad (GF) • Fresh tomato, roasted peppers & pesto salad (GF) • Char baby carrots, feta cheese, lemon dressing (GF) • Crunchy coleslaw (GF) • Mixed salad greens with balsamic vinaigrette & herb croutons • Penne pasta, peas, sundried tomatoes & basil pesto mayonnaise • Roasted beetroot & goat cheese salad (GF)

pappadums & rice pilaf • Szechuan peppered beef with jasmine rice • Macadamia crusted reef fish in a coriander pesto cream (GF) • Sri Lankan fish curry with jasmine rice • Roasted vegetable & brie frittata (GF)

BUFFET PACKAGE 1 $43.90 per person

1 x carved roast 2 x hot dishes 4 x salads 4 x desserts

BUFFET PACKAGE 2 $47.90 per person

2 x carved roast 2 x hot dishes 4 x salads 4 x desserts

BUFFET PACKAGE 3 $64.90 per person

2 x carved roast 2 x hot dishes 4 x salads 4 x desserts Plus a fresh seafood selection including fresh Moreton Bay bugs, prawns, oysters & smoked salmon

Townsville RSL Functions Package l Phone: (07) 4759 9500 l Email: [email protected]

Seated Menu

Includes: Freshly baked bread rolls • Tea, coffee & after dinner mints

ENTREE

MAIN COURSE

DESSERT

CREAMY SEAFOOD CHOWDER

CITRUS CHICKEN SUPREME with green beans,

APPLE & PISTACHIO SPONGE with foam,

black olives, chickpea purée & preserved lemon salsa verde (GF)

apple gel, apple sorbet & pistachio crumble

pearls & soft herbs (GF)

SOY & GINGER CHICKEN BREAST with coconut

mango mascarpone & passionfruit gel

SEARED TUNA with nicoise salad (GF)

rice, steamed bok choy, tomato & ginger concasse with a mild Thai curry sauce

POACHED CHICKEN with baby vegetables

CHICKEN BREAST with sweet potato puree,

SMOKED SALMON & GOATS CHEESE ROULADE with curried mayo, capers, salmon

brocollini, chilli & cashew butter & red wine glaze (GF)

THAI BEEF SALAD with Asian egg noodle & nam

GRILLED ATLANTIC SALMON with celeriac puree,

CRÈME CARAMEL with balsamic strawberries & a hazelnut filo crisp

jim dressing

PORK BELLY with maple syrup, horseradish & chive potato salad, roasted capsicum & Spanish onion salsa (GF)

with lime mascarpone, dill baby potatoes, chorizo, quinoa salad, corn & pea shoots

PEPPERED LAMB LOIN with roasted Mediterranean salad, cumin & cucumber tzatziki dressing (GF)

CHOCOLATE GANACHE TART

ROASTED BARRAMUNDI with white bean crush,

TIRAMISU with warm cherry compote

steamed green beans, semi-dried tomato & green olive insalata & lemon vinaigrette (GF)

INDIVIDUAL STICKY DATE PUDDING with

CHIMICHURRI BEEF FILLET with harissa sweet

with honeycomb & raspberry sorbet

potato, caramelized onions, roasted mushrooms, chickpea tagine, smoked tomato jus (GF)

PAVLOVA with passionfruit curd & a berry

GINGER & LEMONGRASS BARRAMUNDI FILLET

COCONUT RICE PUDDING with lemongrass

with baby bok choy, prawns & Asian broth (GF)

curd, lychees, coconut flakes & passionfruit

RACK OF LAMB with eggplant moussaka, slow cooked

DARK CHOCOLATE MOUSSE with

tomatoes, lemon potatoes & spiced yoghurt

honeycomb, caramelized banana & cherry ripple ice cream

pp

44.90 46.90pp

$

baby spinach, asparagus & seeded mustard Beurre blanc (GF)

butterscotch sauce & Armagnac ice cream

BEETROOT & GIN CURED SALMON

3 COURSE SET MENU ALTERNATE DROP

PEPPER PANNACOTTA with strawberry salad & salted caramel

salad & tarragon sauce (GF)

2 COURSE SET MENU ALTERNATE DROP

MANGO & PASSIONFRUIT TIRAMISU with

$

LAMB LOIN with macadamia, goat cheese, gnocchi & date puree

compote (GF)

CHEESE PLATE with crisps, quince paste & greens

KING PORK CUTLET with fondant potato, braised red

56.50pp $ 59.90pp

$

Minimum 40 guests

cabbage, apple & vincotto sauce (GF)

FILLET MIGNON with potato, thyme, horseradish croquette, truss tomatoes, pancetta asparagus, béarnaise sauce & jus

Townsville RSL Functions Package l Phone: (07) 4759 9500 l Email: [email protected]

Beverage List WINE LIST SPARKLING WINES Angus Moscato Angus Brut Premium NV Cuvée Brown Brothers Zibbibo Redbank Emily Brut Cuvee

RED WINE GLASS

BOTTLE

6.25 6.25

18.25 18.25 22.95 28.95

WHITE WINE

GLASS BOTTLE

BEER LIST TAP BEER (price per 285ml pot)

House Red - Oxford Landing CABERNET SAUVIGNON SHIRAZ

6.00

18.25

Mawson’s Vineyard CABERNET SAUVIGNON

7.95

26.45

XXXX Gold Hahn Premium Light Great Northern

Yalumba Y Series MERLOT

25.25

BOTTLED BEER

Yalumba Barossa Patchwork SHIRAZ

30.45

Catching Thieves CABERNET SAUVIGNON MERLOT

26.45

House White - Oxford Landing CHARDONNAY

6.00

18.25

Rymill The Yearling CABERNET SAUVIGNON

24.45

House White - Oxford Landing SAUVIGNON BLANC

6.00

18.25

Brokenwood Cricket Pitch CABERNET / MERLOT / SHIRAZ

33.45

Mawson’s Wrottonbully SAUVIGON BLANC

26.45

Brown Brothers DOLCETTO & SYRAH

24.45

Twin Islands SAUVIGNON BLANC

28.45

Forest Hill SAUVIGNON BLANC

28.45

Brown Brothers CROUCHEN & RIESLING

21.45

Catching Thieves CHARDONNAY

26.45

Brokenwood Cricket Pitch SEM/SAV

33.45

Yalumba Y Series PINOT GRIGIO

25.25

Strongbow (sweet, dry or draught)

7.25

SPIRITS 9.90

SOFT DRINKS & JUICES

(Coca Cola, Diet Coke, Coke Zero, Lift, Fanta, Ginger Ale, Lemon Squash)

Soft drink - 285ml pot Soft drink - 375ml can Soft drink - 1l jug Sparkling Water Bottled Water Juice - 285ml pot Juice - 1l jug

5.95 6.20 6.25 5.95 6.95 6.95 5.90 6.20 6.20

CIDERS

PORT & CASK WINE McWilliams Tawny Port - 500ml

XXXX Gold XXXX Bitter VB Carlton Midstrength Crown Lager Toohey’s Extra Dry Hahn Premium Light Great Northern Lager Great Northern 3.5

4.85 4.85 4.95

3.30 3.65 8.00 4.15 3.70 3.95 9.00

PRE MIX BEVERAGES Bundaberg Rum & Cola Jim Beam & Cola Johnny Walker Red & Cola West Coast Coolers Smirnoff Red

10.50 10.50 10.50 6.25 10.20

BASICS Bundaberg Rum Bourbon House Scotch (Teachers) Smirnoff Vodka Bacardi Rum Baileys Kahlua Midori Tia Maria Malibu

Townsville RSL Functions Package l Phone: (07) 4759 9500 l Email: [email protected]

5.90 6.40 5.90 5.90 5.90 6.85 6.90 6.90 6.90 6.90

139 Charters Towers Road, Hermit Park Qld 4812

TOWNSVILLE RSL Phone: (07) 4759 9500 Fax: (07) 4772 4176 Email: [email protected] Web: www.townsvillersl.com.au