Hi Tea Menu 3
Hi Tea Menu 3 Salad & Appetizer Selection
Mix Lettuce, Kidney Bean, Onion Ring, Corn Kernel, Cucumber, Tomato, Green Pea, Capsicum, Carrot.
Fresh Sweet Corn Kennel Salad with Tri Color Capsicum Creamy Smoked Beef, Tomato, Avocado and Pasta Salad Prawn Cocktail Salad, Mango with Chicken Salad
Thai Som Tum, Mixed Marinated Salad. Egg and Cheese Sandwich Grilled Vegetable Pinwheel Sandwich, Chicken Toast Sandwich Dressing
Vinaigrette, Thousand Island, Sesame Soya Dressing From The Soup Kettle
Cream of Mushroom Soup
Assorted Freshly Baked Breads Century Egg Porridge
Condiments: Braised Peanut, Crispy Flour Dough Stick, Pickled Lettuce, Sesame Oil, Soya Sauce, Salted Vegetables, Fried Dice, Salted Egg, Century Egg Main Dishes
Nasi Goreng Surabaya Mee Goreng
Deep Fried Chicken Wing
Fried Fish Fillet with Mango Thai Sauce Fried Fish Ball with BBQ Sauce
Fried Mini Egg Coated Sardine Sandwich Tempura Calamari Ring
Wok Fried Green Vegetable
Rojak Buah Station Guava, Sweet Turnip, Cucumber, Pineapple, Beansprout, Papaya,
Mango Young, Kangkong, Ground Peanut, Sesame Seed, Rojak Paste Malaysian Satay Station
Chicken Satay / Beef Satay
Condiments: Peanut Sauce, Rice Cake, Cucumber, Onion Live Station
Fried Carrot Cake, Steam Dim Sum,
(4 Season Money Bag, Fish Ball (Big), Steam Chinese Bun) Tauhu Bakar, Fish Roll, Fish Bean curd, Otak-Otak, Sausage,
Sauces: Chili Sauce, Sweet Sauce Signature Food Choice of: Steam Chicken / Roasted Chicken
Condiments: Chili Sauce, Soya Sauce, minced ginger, cucumber, tomato Goreng – Goreng Station
Goreng Ubi kayu, Cempedak, Pisang, Sukun with Kicap Cili Cucur Udang with Fish and Chili Sauce Noodle Station
Choice of: Yellow Noodle, Rice Vermicelli, Flat Rice Noodles Shredded Chicken, Shrimp, Fish Cake, Hardboiled Egg,
Bean Sprout, Chili paste, Red cut Chili, Fried Shallot, and Julien Cucumber Pineapple, Spring Onion, Mint Leave, Prawn Paste +
2 type of soups
(Prawn Mee and Laksa Penang)
Station Pumpkin Cake, Yong Tofu Mixed
Sauce: Sweet Sauce, Chili Sauce and sesame Seed,
Condiment: Spring Onion, Fried Shallot and Garlic oil Do It Yourself
Chinese Popiah Condiments: coriander, lettuce, prawn, eggs, fried garlic, minced garlic, bean sprouts Crushed peanuts, sweet sauce, shredded cucumber, pounded chilies. All-time Favourites Waffles
(Classic / Chocolate)
Condiments: Peanut butter, strawberry jam, maple syrup, unsalted butter Sweet Indulgence
Assorted Seasonal Fruits, Assorted French Pastries Assorted Cookies, Assorted Pudding
Vadai – vadai, Assorted Nyonya Kuih Ice Cream with Condiments Pineapple Tart, Durian Puff
Ice Kacang (when is our ice shaver going to be ready)
+
Cendol (when is our ice shaver going to be ready) Hot and Cold Beverage Teh Tarik, Kopi Tarik
Selection of 7 types of Tea Apple Juice, Mango Juice, Guava juice
Brew Coffee, Cappuccino, Cafe Latte, Espresso
Mix Lettuce, Kidney Bean, Onion Ring, Corn Kernel, Cucumber, Tomato, Green Pea, Capsicum, Carrot.
Fresh Sweet Corn Kennel Salad with Tri Color Capsicum Creamy Smoked Beef, Tomato, Avocado and Pasta Salad Prawn Cocktail Salad, Mango with Chicken Salad
Thai Som Tum, Mixed Marinated Salad. Egg and Cheese Sandwich Grilled Vegetable Pinwheel Sandwich, Chicken Toast Sandwich Dressing
Vinaigrette, Thousand Island, Sesame Soya Dressing From The Soup Kettle
Cream of Mushroom Soup
Assorted Freshly Baked Breads Century Egg Porridge
Condiments: Braised Peanut, Crispy Flour Dough Stick, Pickled Lettuce, Sesame Oil, Soya Sauce, Salted Vegetables, Fried Dice, Salted Egg, Century Egg Main Dishes
Nasi Goreng Surabaya Mee Goreng
Deep Fried Chicken Wing
Fried Fish Fillet with Mango Thai Sauce Fried Fish Ball with BBQ Sauce
Fried Mini Egg Coated Sardine Sandwich Tempura Calamari Ring
Wok Fried Green Vegetable
Rojak Buah Station Guava, Sweet Turnip, Cucumber, Pineapple, Beansprout, Papaya,
Mango Young, Kangkong, Ground Peanut, Sesame Seed, Rojak Paste Malaysian Satay Station
Chicken Satay / Beef Satay
Condiments: Peanut Sauce, Rice Cake, Cucumber, Onion Live Station
Fried Carrot Cake, Steam Dim Sum,
(4 Season Money Bag, Fish Ball (Big), Steam Chinese Bun) Tauhu Bakar, Fish Roll, Fish Bean curd, Otak-Otak, Sausage,
Sauces: Chili Sauce, Sweet Sauce Signature Food Choice of: Steam Chicken / Roasted Chicken
Condiments: Chili Sauce, Soya Sauce, minced ginger, cucumber, tomato Goreng – Goreng Station
Goreng Ubi kayu, Cempedak, Pisang, Sukun with Kicap Cili Cucur Udang with Fish and Chili Sauce Noodle Station
Choice of: Yellow Noodle, Rice Vermicelli, Flat Rice Noodles Shredded Chicken, Shrimp, Fish Cake, Hardboiled Egg,
Bean Sprout, Chili paste, Red cut Chili, Fried Shallot, and Julien Cucumber Pineapple, Spring Onion, Mint Leave, Prawn Paste +
2 type of soups
(Prawn Mee and Laksa Penang)
Station Pumpkin Cake, Yong Tofu Mixed
Sauce: Sweet Sauce, Chili Sauce and sesame Seed,
Condiment: Spring Onion, Fried Shallot and Garlic oil Do It Yourself
Chinese Popiah Condiments: coriander, lettuce, prawn, eggs, fried garlic, minced garlic, bean sprouts Crushed peanuts, sweet sauce, shredded cucumber, pounded chilies. All-time Favourites Waffles
(Classic / Chocolate)
Condiments: Peanut butter, strawberry jam, maple syrup, unsalted butter Sweet Indulgence
Assorted Seasonal Fruits, Assorted French Pastries Assorted Cookies, Assorted Pudding
Vadai – vadai, Assorted Nyonya Kuih Ice Cream with Condiments Pineapple Tart, Durian Puff
Ice Kacang (when is our ice shaver going to be ready)
+
Cendol (when is our ice shaver going to be ready) Hot and Cold Beverage Teh Tarik, Kopi Tarik
Selection of 7 types of Tea Apple Juice, Mango Juice, Guava juice
Brew Coffee, Cappuccino, Cafe Latte, Espresso
