How did we do today? Follow us... Best of British
Puddings Chef’s choice Eton mess Wild blueberries, raspberries, crunchy meringue and Cornish dairy vanilla ice cream bound with whipped cream
£4.55
Lemon and raspberry sundae £4.55 Crème fraîche and lemon curd layered with raspberries, crushed shortbread biscuits and Cornish dairy vanilla ice cream Rocky road sundae Chunks of chocolate chip cookie, marshmallows and Belgian chocolate ice cream topped with whipped cream
£4.55
Sticky toffee pudding With Cornish dairy vanilla ice cream, custard or cream
£4.25
Double chocolate fudge cake Served warm with Cornish dairy vanilla ice cream, custard or cream
£4.25
Hot Drinks Yorkshire Tea Your very own pot of tradition
Our coffee and hot chocolate is carefully selected in partnership with Segafredo Zanetti Cappuccino
Espresso
Caffè latte
Double espresso
Americano
Hot chocolate
Speciality Teas We hold a selection of flavoured teas if you fancy something lighter or fruity
Bramley apple pie Served warm with Cornish dairy vanilla ice cream, custard or cream
£4.25
Homemade rhubarb and Bramley apple crumble With Cornish dairy vanilla ice cream, custard or cream
£4.25
Millionaires ice cream cake Shortbread biscuit, chocolate and caramel flavoured ice creams, toffee sauce, chocolate curls and cream - what's not to love?
£4.25
Bakewell dilemma As British as the weather, come rain or shine we've got it covered! Choose from our cherry Bakewell ice cream cake with raspberry flavour sauce and cream or our cherry Bakewell sponge pudding, served hot with Cornish dairy vanilla ice cream, custard or cream
£4.25
Callestick Farm Cornish dairy ice cream Choose from: vanilla, butterscotch brittle, strawberry, Belgian chocolate or for adults only our indulgent Cornish sea salted caramel and whisky ice cream◊
£3.75
d o Fo
Why not try? Liqueur Coffee Aromatic rich coffee blended with your choice of liqueur topped with cream. Choose from: Courvoisier, Tullamore Dew, Baileys or Kahlúa Caffè Mocha A rich warming mixture of espresso and hot chocolate Flat White Stronger, smaller and less milky than a latte, without the froth of a cappuccino and a smooth velvety taste Bambinoccino A cappuccino but without the coffee. Warm frothy milk dusted with chocolate, perfect for the kids
If you suffer from an allergy please make us aware as our menus may not list every individual ingredient. All dishes are prepared in a kitchen where products containing nuts, seeds and other allergens are handled and prepared. This means we may not be able to guarantee our food will not contain traces of a specific allergen. Upon request, our staff will be happy to supply further information regarding the ingredients in our foods and cooking methods so you can make your own informed decision as to whether a specific dish is likely to be suitable for you. (V) These dishes are suitable for ovo-lacto vegetarians, whilst we take care to preserve the integrity of our vegetarian products, we must advise that these products are handled in a multi-product kitchen environment. (*) All weights are approximate uncooked weights. Meat and poultry dishes may contain bone, fish and shellfish dishes may contain bone and shell. ◊ Dishes may contain traces of alcohol. (**) Only applies to dishes served with chips, see dish description for details. Although we try we can not guarantee all products are GM free. All prices include VAT at the current applicable rate. Caesar dressing contains anchovies. (Ø) Dish may contain buckshot. All items are subject to availability and may need to be substituted due to circumstances out of our control. † Bank Holidays will be charged at Sunday price point. Throughout the menu, all of our Red Tractor Assured food items are italicised.
Best of British
We source all of our Carvery meats from British Red Tractor Assured Farms
How did we do today? Let us know and next time enjoy a FREE pudding on us!
www.carveryfeedback.co.uk Scan this code with your smart phone
Follow us... @gb_carvery /greatbritishcarvery
Starters
GREAT BRITISH
To Share
Leicestershire Stilton, spinach, mushrooms and peppercorn sauce (v) On garlic and herb bread
£4.45
Baked Camembert with garlic and thyme (v) With tomato and apple chutney, chopped hazelnuts and garlic and herb bread
£8.95
Asparagus, ricotta and pea girasole ravioli (v) With a crème fraîche, rocket, lemon and cracked black pepper sauce
£4.45
£9.95
Beer battered black pudding and bacon fritter Topped with a poached egg and tomato and apple chutney
£4.65
Butchers Board Homemade Scotch egg, mini beer battered black pudding and bacon fritters, pork pie, honey and mustard chipolatas and outdoor bred gammon, served with crusty bread, olive oil and balsamic vinegar
Breaded chicken skewers with a garlic and herb butter With dressed seasonal leaves and slow roast tomatoes
£4.75
Garlic and herb bread (v) Add Taw Valley mature Cheddar
£2.45 £2.95
Prawn cocktail With malted bloomer and butter
£4.75
Homemade soup of the day With crusty bread and butter
£4.25
Potted pork and chorizo pâté With tomato and apple chutney, toasted malted bloomer, dressed seasonal leaves and slow roast tomatoes
£4.75
£6.45
£11.25
Wexford steak £12.65 8oz* 21 day aged rump steak topped with mushrooms, Leicestershire Stilton and peppercorn sauce. With half a grilled tomato and chips King prawn surf and turf 8oz* 21 day aged rump steak topped with pan-fried garlic and herb king prawns. With half a grilled tomato, mushrooms and chips
Add peppercorn, Diane or smoky chilli bourbon sauce
SANDWICHES
BURGER KITCHEN Our burgers are served in a sesame seed bun with baby gem and tomato with homemade coleslaw and chips The Ultimate burger Hand pressed Saxon™ beef burger and half a chicken breast, topped with Taw Valley mature Cheddar, smoky chilli bourbon sauce and crispy onions
8oz* 21 day aged rump steak Firm in texture, best when cooked rare to medium. With half a grilled tomato, mushrooms and chips
£10.55
Chicken burger Topped with Taw Valley mature Cheddar and bacon
£8.95
Saxon™ beef burger A hand pressed burger topped with Taw Valley mature Cheddar and bacon
£8.95
Double Saxon™ beef burger Two hand pressed burgers topped with Taw Valley mature Cheddar and bacon
£10.55
£8.75
£1.50 Served UNTIL 6pm
The Great British Carvery stack Warm crusty bread filled with your choice of British meat from our Carvery, with roast potatoes and gravy
£5.55
The Great British Carvery club Norfolk turkey breast, outdoor bred gammon, Taw Valley mature Cheddar, salad and mayonnaise in toasted bloomer, with chips
£5.55
Beer battered fish finger sandwich Hand battered fish goujons with baby gem and tartare sauce, served in a seeded bun
£4.65
Outdoor bred gammon and Taw Valley mature Cheddar sandwich Served cold in white or malted bloomer or if you prefer, hot in crusty bread, with tomato and apple chutney and dressed seasonal leaves
£4.95
Taw Valley mature Cheddar, mayonnaise and spring onion sandwich (v) Served in white or malted bloomer with dressed seasonal leaves
£4.45
Add small chips
Monday to Saturday
meats e very best of British from th e rv se to d ou pr re We’ ced of our joints are sour ry ll A . ry ve ar C r ou om fr farms. Our Carve ed ur ss A or ct ra T ed British R today’s roasted joints d an ily da s ge an ch n selectio the following: will be a selection from ef Matured Saxon™ be Norfolk turkey Stuffed belly pork
†
† Sunday
on Outdoor bred gamm lder of lamb West Country shou e pie of the day Plus... Our homemad
a sausage and hire pudding, chipolat rks Yo de ma me ho a vegetables and All served with e of freshly prepared oic ch ur yo by ied an y. Don’t forget to stuffing, accomp (v) or roast meat grav ion on ast ro r ou th topped off wi ection of condiments. help yourself to our sel
£12.95
8oz* Gammon steak Topped with your choice of eggs or pineapple. With chips and peas
Chef’s choice Pan-fried scallops With samphire, gourmet mushrooms and bacon in a cream sauce
From The GRILL
£5.95 £8.95
CARVERY
HomE Comforts Scampi and chips With tartare sauce and your choice of peas or mushy peas
£8.55
Beer battered fish and chips With tartare sauce and your choice of peas or mushy peas
£8.85
Baked lasagne British beef, merlot, pork and smoked bacon lasagne with garlic and herb bread and dressed seasonal leaves
£8.65
Norfolk turkey and bacon Cæsar salad On baby gem with Cæsar dressing, Grana Padano cheese and croûtons
£7.95
Mediterranean vegetable lasagne (v) With garlic and herb bread and dressed seasonal leaves
£7.95
Asparagus, ricotta and pea girasole ravioli (v) With a crème fraîche, rocket, lemon and cracked black pepper sauce
£8.45
Sides
£1.00
Chips
£2.00
Sweet potato chips
£2.25
Bloomer £1.00 and butter
Dressed seasonal leaves Roast potatoes
£1.50 £1.75
Dorset ale battered £2.65 onion rings
Pan-fried chicken breast Wrapped in bacon and stuffed with mushrooms and Leicestershire Stilton, on crème fraîche and spring onion crushed new potatoes with tenderstem broccoli, fine beans and peppercorn sauce
£9.55
Chef’s choice Four bird pie (Ø) Pheasant, partridge, wood pigeon and chicken pie, with horseradish mash, fine beans, asparagus and a redcurrant gravy
£10.55
Sea bream fillet On fine bean, pea, tenderstem broccoli and soya bean risotto with basil and parsley dressing
£10.55
Barbarie duck breast With herb mash, fine beans, tenderstem broccoli and a cherry, thyme and balsamic gravy
£11.55
ps for i h c r u o Swap y ato chips ot sweet p meals**
n on all mai Only
£1.00
£4.55
Lemon and raspberry sundae £4.55 Crème fraîche and lemon curd layered with raspberries, crushed shortbread biscuits and Cornish dairy vanilla ice cream Rocky road sundae Chunks of chocolate chip cookie, marshmallows and Belgian chocolate ice cream topped with whipped cream
£4.55
Sticky toffee pudding With Cornish dairy vanilla ice cream, custard or cream
£4.25
Double chocolate fudge cake Served warm with Cornish dairy vanilla ice cream, custard or cream
£4.25
Hot Drinks Yorkshire Tea Your very own pot of tradition
Our coffee and hot chocolate is carefully selected in partnership with Segafredo Zanetti Cappuccino
Espresso
Caffè latte
Double espresso
Americano
Hot chocolate
Speciality Teas We hold a selection of flavoured teas if you fancy something lighter or fruity
Bramley apple pie Served warm with Cornish dairy vanilla ice cream, custard or cream
£4.25
Homemade rhubarb and Bramley apple crumble With Cornish dairy vanilla ice cream, custard or cream
£4.25
Millionaires ice cream cake Shortbread biscuit, chocolate and caramel flavoured ice creams, toffee sauce, chocolate curls and cream - what's not to love?
£4.25
Bakewell dilemma As British as the weather, come rain or shine we've got it covered! Choose from our cherry Bakewell ice cream cake with raspberry flavour sauce and cream or our cherry Bakewell sponge pudding, served hot with Cornish dairy vanilla ice cream, custard or cream
£4.25
Callestick Farm Cornish dairy ice cream Choose from: vanilla, butterscotch brittle, strawberry, Belgian chocolate or for adults only our indulgent Cornish sea salted caramel and whisky ice cream◊
£3.75
d o Fo
Why not try? Liqueur Coffee Aromatic rich coffee blended with your choice of liqueur topped with cream. Choose from: Courvoisier, Tullamore Dew, Baileys or Kahlúa Caffè Mocha A rich warming mixture of espresso and hot chocolate Flat White Stronger, smaller and less milky than a latte, without the froth of a cappuccino and a smooth velvety taste Bambinoccino A cappuccino but without the coffee. Warm frothy milk dusted with chocolate, perfect for the kids
If you suffer from an allergy please make us aware as our menus may not list every individual ingredient. All dishes are prepared in a kitchen where products containing nuts, seeds and other allergens are handled and prepared. This means we may not be able to guarantee our food will not contain traces of a specific allergen. Upon request, our staff will be happy to supply further information regarding the ingredients in our foods and cooking methods so you can make your own informed decision as to whether a specific dish is likely to be suitable for you. (V) These dishes are suitable for ovo-lacto vegetarians, whilst we take care to preserve the integrity of our vegetarian products, we must advise that these products are handled in a multi-product kitchen environment. (*) All weights are approximate uncooked weights. Meat and poultry dishes may contain bone, fish and shellfish dishes may contain bone and shell. ◊ Dishes may contain traces of alcohol. (**) Only applies to dishes served with chips, see dish description for details. Although we try we can not guarantee all products are GM free. All prices include VAT at the current applicable rate. Caesar dressing contains anchovies. (Ø) Dish may contain buckshot. All items are subject to availability and may need to be substituted due to circumstances out of our control. † Bank Holidays will be charged at Sunday price point. Throughout the menu, all of our Red Tractor Assured food items are italicised.
Best of British
We source all of our Carvery meats from British Red Tractor Assured Farms
How did we do today? Let us know and next time enjoy a FREE pudding on us!
www.carveryfeedback.co.uk Scan this code with your smart phone
Follow us... @gb_carvery /greatbritishcarvery
Starters
GREAT BRITISH
To Share
Leicestershire Stilton, spinach, mushrooms and peppercorn sauce (v) On garlic and herb bread
£4.45
Baked Camembert with garlic and thyme (v) With tomato and apple chutney, chopped hazelnuts and garlic and herb bread
£8.95
Asparagus, ricotta and pea girasole ravioli (v) With a crème fraîche, rocket, lemon and cracked black pepper sauce
£4.45
£9.95
Beer battered black pudding and bacon fritter Topped with a poached egg and tomato and apple chutney
£4.65
Butchers Board Homemade Scotch egg, mini beer battered black pudding and bacon fritters, pork pie, honey and mustard chipolatas and outdoor bred gammon, served with crusty bread, olive oil and balsamic vinegar
Breaded chicken skewers with a garlic and herb butter With dressed seasonal leaves and slow roast tomatoes
£4.75
Garlic and herb bread (v) Add Taw Valley mature Cheddar
£2.45 £2.95
Prawn cocktail With malted bloomer and butter
£4.75
Homemade soup of the day With crusty bread and butter
£4.25
Potted pork and chorizo pâté With tomato and apple chutney, toasted malted bloomer, dressed seasonal leaves and slow roast tomatoes
£4.75
£6.45
£11.25
Wexford steak £12.65 8oz* 21 day aged rump steak topped with mushrooms, Leicestershire Stilton and peppercorn sauce. With half a grilled tomato and chips King prawn surf and turf 8oz* 21 day aged rump steak topped with pan-fried garlic and herb king prawns. With half a grilled tomato, mushrooms and chips
Add peppercorn, Diane or smoky chilli bourbon sauce
SANDWICHES
BURGER KITCHEN Our burgers are served in a sesame seed bun with baby gem and tomato with homemade coleslaw and chips The Ultimate burger Hand pressed Saxon™ beef burger and half a chicken breast, topped with Taw Valley mature Cheddar, smoky chilli bourbon sauce and crispy onions
8oz* 21 day aged rump steak Firm in texture, best when cooked rare to medium. With half a grilled tomato, mushrooms and chips
£10.55
Chicken burger Topped with Taw Valley mature Cheddar and bacon
£8.95
Saxon™ beef burger A hand pressed burger topped with Taw Valley mature Cheddar and bacon
£8.95
Double Saxon™ beef burger Two hand pressed burgers topped with Taw Valley mature Cheddar and bacon
£10.55
£8.75
£1.50 Served UNTIL 6pm
The Great British Carvery stack Warm crusty bread filled with your choice of British meat from our Carvery, with roast potatoes and gravy
£5.55
The Great British Carvery club Norfolk turkey breast, outdoor bred gammon, Taw Valley mature Cheddar, salad and mayonnaise in toasted bloomer, with chips
£5.55
Beer battered fish finger sandwich Hand battered fish goujons with baby gem and tartare sauce, served in a seeded bun
£4.65
Outdoor bred gammon and Taw Valley mature Cheddar sandwich Served cold in white or malted bloomer or if you prefer, hot in crusty bread, with tomato and apple chutney and dressed seasonal leaves
£4.95
Taw Valley mature Cheddar, mayonnaise and spring onion sandwich (v) Served in white or malted bloomer with dressed seasonal leaves
£4.45
Add small chips
Monday to Saturday
meats e very best of British from th e rv se to d ou pr re We’ ced of our joints are sour ry ll A . ry ve ar C r ou om fr farms. Our Carve ed ur ss A or ct ra T ed British R today’s roasted joints d an ily da s ge an ch n selectio the following: will be a selection from ef Matured Saxon™ be Norfolk turkey Stuffed belly pork
†
† Sunday
on Outdoor bred gamm lder of lamb West Country shou e pie of the day Plus... Our homemad
a sausage and hire pudding, chipolat rks Yo de ma me ho a vegetables and All served with e of freshly prepared oic ch ur yo by ied an y. Don’t forget to stuffing, accomp (v) or roast meat grav ion on ast ro r ou th topped off wi ection of condiments. help yourself to our sel
£12.95
8oz* Gammon steak Topped with your choice of eggs or pineapple. With chips and peas
Chef’s choice Pan-fried scallops With samphire, gourmet mushrooms and bacon in a cream sauce
From The GRILL
£5.95 £8.95
CARVERY
HomE Comforts Scampi and chips With tartare sauce and your choice of peas or mushy peas
£8.55
Beer battered fish and chips With tartare sauce and your choice of peas or mushy peas
£8.85
Baked lasagne British beef, merlot, pork and smoked bacon lasagne with garlic and herb bread and dressed seasonal leaves
£8.65
Norfolk turkey and bacon Cæsar salad On baby gem with Cæsar dressing, Grana Padano cheese and croûtons
£7.95
Mediterranean vegetable lasagne (v) With garlic and herb bread and dressed seasonal leaves
£7.95
Asparagus, ricotta and pea girasole ravioli (v) With a crème fraîche, rocket, lemon and cracked black pepper sauce
£8.45
Sides
£1.00
Chips
£2.00
Sweet potato chips
£2.25
Bloomer £1.00 and butter
Dressed seasonal leaves Roast potatoes
£1.50 £1.75
Dorset ale battered £2.65 onion rings
Pan-fried chicken breast Wrapped in bacon and stuffed with mushrooms and Leicestershire Stilton, on crème fraîche and spring onion crushed new potatoes with tenderstem broccoli, fine beans and peppercorn sauce
£9.55
Chef’s choice Four bird pie (Ø) Pheasant, partridge, wood pigeon and chicken pie, with horseradish mash, fine beans, asparagus and a redcurrant gravy
£10.55
Sea bream fillet On fine bean, pea, tenderstem broccoli and soya bean risotto with basil and parsley dressing
£10.55
Barbarie duck breast With herb mash, fine beans, tenderstem broccoli and a cherry, thyme and balsamic gravy
£11.55
ps for i h c r u o Swap y ato chips ot sweet p meals**
n on all mai Only
£1.00
