Unilever Food Solutions Canada
Product fact sheet KNORR Classical Hollandaise Sauce 6 x 800 GR
SCC Container Packaging
10063350376222 Case 6 x 800 GR
Properties The original Knorr powdered Hollandaise sauce mix, rich and flavourful.''
Preparation 1. Melt 1.5 kg of salted butter or salted margarine over low heat. 2. Blend in contents of this package (800 g) and stir well. 3. Add 3 liters of cold water, bring to a boil and simmer for 1 minute stirring constantly.
Ingredients MODIFIED MILK INGREDIENTS, MODIFIED PALM OIL, WHEAT FLOUR, MODIFIED CORN STARCH, MONOSODIUM GLUTAMATE, CORN SYRUP SOLIDS, HYDROLYZED CORN PROTEIN, SALT, ONION & GARLIC POWDER, SILICON DIOXIDE, GUAR GUM, CITRIC ACID, CAROB BEAN GUM, COLOUR, SPICE, DISODIUM GUANYLATE, DISODIUM INOSINATE CONTAINS: MILK, WHEAT
Yield 900 avg. serving per case
Tips Simply make as per recipe on can. Add a little lemon juice, white wine or orange juice and a little orange zest for an interesting sauce to serve over fish and vegetables.''
Benefits Economical way to make rich Hollandaise sauce of high quality and scratch method bacterial worry is eliminated.
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© 2015 Unilever Food Solutions service.unileverfoodsolutions.com
06.07.2015
Unilever Food Solutions Canada
Product fact sheet
Packaging information Packaging
Value
Case Length
16 in
Case Width
9.5 in
Case Height
7.75 in
Case Gross Weight
12.514 lb
Case Net Weight
10.58 lb
Nutrients Portion size = 5g Name
Per serving
Energy kJ
0.02 kJ
Energy cal
20.00 cal
Total lipid (fat)
0.50 g
Proteine
1.00 g
Cholesterol
0.00 mg
Sodium, Na
100.00 mg
Fiber, total dietary
0.0 g
Fatty acids,total saturated
0.300 g
Carbohydrate, by difference
3.00 g
Fatty acids,polyunsaturated
0.000 g
Fatty acids,total trans
0.000 g
% of reference intake of an average adult (8400 kJ / 2000 kcal)
Shelf life 730 Days
Page 2
© 2015 Unilever Food Solutions service.unileverfoodsolutions.com
06.07.2015