LODGING:
The Campbell House Lexington Curio Collection by Hilton 1375 South Broadway Lexington, Kentucky 40504, USA Phone: 1-859-255-4281
HOSTS & HOSTESSES:
Dr. Steve Isaacs, KALP Co-Director & Ag Economics Professor at the University of Ky. Dr. Will Snell, KALP Co-Director & Ag Economics Professor at the University of Ky. Phyllis Mattox, KALP Program Coordinator, University of Kentucky Kathy Roe, KALP Communications & UK Income Tax Seminar Program Coordinator Emily Brown, KALP Communications & UK Income Tax Seminar Program Coordinator
Lexington, Kentucky USA October 16-19, 2017
“Leading Through Storytelling” ATTIRE:
Business Casual and Casual Shoes appropriate for farm visits, on applicable days
Hosted by the
TRANSPORTATION:
Hotel / Airport – Contact front desk for The Campbell House courtesy shuttle Call 1-859-255 4281 upon landing Bus provided for scheduled activities– Bluegrass Tours
Kentucky Agricultural Leadership Program INFORMATION ABOUT THE AREA:
Lexington Tourism - http://www.visitlex.com/ Kentucky Tourism - http://www.kentuckytourism.com/ Non-Chain Restaurants - http://www.visitlex.com/restaurants/ Restaurants - https://www.tripadvisor.com/Restaurants-g39588-Lexington_Kentucky.html
Arrive at Lexington Blue Grass Airport (LEX). Call hotel courtesy bus at 859-255-4281 for transportation. Hotel: The Campbell House Lexington, Curio Collection by Hilton Check-in time is 3:00 pm. Breakfast vouchers available at check in.
Wednesday, October 18, 2017
Monday, October 16, 2017
10:40 AM
7:30 AM Registration
Keeneland Phoenix Room for buffet lunch and races 4201 Versailles Road, Lexington, KY 40510 Attire: Business Casual (Denim, shorts, athletic apparel, and flip flops not permitted.)
8 AM
ILAC Advisory Board Meeting
9 AM
Welcome & Overview, The Paddock Room Welcome Remarks: Steve Isaacs, Will Snell, Bill McCloskey, KALP Alumni The Story of Kentucky Leadership: Daniel Boone, Kentucky Humanities Council The Story of Stories: Steve Isaacs The Story of KY Agriculture Leadership: Commissioner of Agriculture, Ryan Quarles; Dean of the College of Agriculture, Food, and Environment, Nancy Cox
Noon
Lunch: catered in the meeting room
9 AM
5 PM
The Story of the Horse: Frank Penn and Jill Stowe The Paddock Room Depart The Campbell House for Keeneland
Return to hotel
5:45 PM Board bus to downtown Lexington 6 PM
Dinner at Shakespeare and Co.
8 PM Bus returns to The Campbell House (Taxis and Uber/Lyft should be available for those that wish to stay longer)
1:30 PM Bus departs the Campbell House 2 PM
4 PM
The Story of Bourbon: Woodford Reserve 7855 McCracken Pike, Versailles, KY 40383 Distillery tour The Story of Tobacco: Henton Farm 6749 Frankfort Road, Versailles, KY 40383-9726 Farm tour and discussion, led by Hoppy Henton and Will Snell Dinner at Henton Farm, catered by Napa Prime
7:30 PM Return to hotel
Tuesday, October 17, 2017 8:15 AM Bus departs The Campbell House 9 AM International Ideas Festival (separate agenda) Arranged by Jane Craigie and Rebecca Dawes Hosted by Gilkison Farm in Clark County 345 Calloway White Road, Winchester, KY 40391 Featured speakers: Robert Ramsay and Duncan McConchie (Scotland) Pete Lewis and John Elliott (Australia) 4 PM
Bourbon Tasting and Demonstration: Eddie Gilkison
5:30 PM Board bus and return to hotel 6 PM
Dinner on your own
Thursday, October 19, 2017 9 AM
Telling Your Story: an open storytelling time by the participants of ILAC The Paddock Room
10:15 AM
Upcoming ILAC Hosts 2018 ILAC Meeting - Rep from Louisiana 2019 ILAC Meeting – Rep from North Dakota
10:45 AM 11:00
Parting Remarks Adjourn