MISSION COMPLETED: COME OUT OF YOUR SHELL
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THEPROVINCE.COM
SUNDAY, APRIL 12, 2015
MISSION COMPLETED: COME OUT OF YOUR SHELL Last week, we challenged you to eat something with eggs, whether real or chocolate. You shared some cracking good eats, from fried eggs to festive Easter treats. On these pages, Twitter handles are in blue and Instagram in brown.
Laurie Joe @tea.latte
We woke up this morning craving eggs Benedict.
Sharon Ng @sk_foodoholic Beef burger with the works and that egg yolk
Ching San Diego @chrisbreezyfyme Eggs Bene-addictive
Jenn Savady @cloei_13 My hard-boiled Easter egg
Michelle Braun @cheisterchetos Any meal is the best meal for eggs
Kim Payne @onlymekimberly Poached egg, bacon and hash browns
Diem Thompson @diem_t Crispy bacon and egg
Lauren Kavanagh @pandorica_7 Birthday eggs Benedict from Wooden Spoon
Deanna Duguid @sontespli Expanding grandson’s horizons: basted egg
Irene Kuan @kuanirene Uni carbonara
Michelle Valancius @yougoventi Egg, red kale, bacon and syrup cupcakes
Benny Doro Two-time Gastroposter Perfect combination: salmon and eggs
Rebecca Coleman @rebeccacoleman Mini Cadbury Egg chocolate chip cookies
Jeff Chan @jchanphoto A slice of pizza and eggs Benny at The Parlour
Mike Roseboom @yogi_misho I miss this already: breakfast Bennie
Angelina Lam @bitesizenotes So proud of my Easter eggs. I used natural dye
John Lee @johnlee604 “Super Trucker” breakfast at Red Wagon
Vivian Luu @raincouvereats The inside of painted eggs is pretty yummy
Amber Johnston @zutzjohnston Easter egg decorating
Larissa Ho @larissahooo Eggs Benedict on super crispy croissant
Mayette Ostonal @mizmayette Easter eggs, waffles, sausages and hash
Lexi Kish @wonederfultreats Fried egg with salsa and avocado
Maggie Kean @keanforfood Yukon-style bacon and egg breakfast
Lorene Oikawa @lorene1voice Moment when spoon breaks through to yolk
Elaina Yuan @laineeb Mini Egg cookies
Sytara Wu @sytarawu I’d eat eggs every day if they were chocolate
Simon Blunden @campingmanbc
Love my eggs boiled and served in their Alessi egg cups.
SUNDAY, APRIL 12, 2015
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THEPROVINCE.COM
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Cat Clutchey @totsfamily Mini Egg-stuffed marshmallows
Jasmine Li @thehappysloths Beautiful sunny side up from Belgard Kitchen
Get your food pics & ideas published in The Province Be the first to find out about new missions
YOUR NEXT MISSION: HOT vs. COLD
Tiffy Riel @tiffyriel Eggtastic Scotch egg: a great start to Easter
Bernadette Tow @onecrazycupcake
An eggcellent brunch with my ladies.
James Aquino @mavyj Breakfast bowl from Fatburger. Pretty legit
Spring is a time of food indecision — some like it hot but others prefer it cold. This week, your mission is to share the food that gets you through a spring day. Will a soup warm your soul, or will ice cream be the cure? We’re hoping you’ll elevate your seasonal favourites, and above all we hope you’ll share the hot or cold foods that keep you going as a participant in The Vancouver Sun Run on Sunday, April 19. Whatever degree you take for this mission, don’t go all hot and cold us: pick one! “Nothing like ice cream on a hot day!” says Gastroposter Trudy Tran
Jadranka Fodor @j.fodor Brunch at The Union
Andrew Sum @urpartyman Homemade spinach quiche for potluck
Marcia Shimizu @marciashimizu What’s the best egg of all? A chocolate one!
Adrian & Jeremy Inglett @foodgays The dirty breakfast sammy
Yvonne Ha @vonhaunts Went hunting for eggs, found mine with lobster
Kenrick Kan @ganthet.xy Eggs
Kimberly Mas @kimberlymas Sunny side up eggs with bacon
Chee Yong @oishiitravel Devilled eggs
Sharon Lee @thehungrysharebear Breakfast croissant with eggs
Vashti Verbowski @vashtiverbowski Easter cookies made with Mini Eggs
GASTROPOST IT Whatever you eat in order to complete the mission, the important part is sharing it with the Gastropost community. There are several ways to do that:
Follow us on Instagram and tag a photo with #gastropost
Post a photo through Twitter and tag it with #gastropost
Post directly to our website
Visit gastropost.com to see what your fellow Gastroposters have been eating.
gastropost.com Alisha Duncan @leashae Maple bacon and egg sandwich
Patricia Lau @hungrypiggies Easter egg scramble
Suzanne Bailuk @shoezannie Eggcellent snack
Kaitlyn Rosenburg @krosenburg The secret ingredient in my fudge brownies
Deniz Tarakcioglu @deniztar We love you, too
DON’T HESITATE TO GET IN TOUCH WITH US. WE’D LOVE TO HEAR FROM YOU. Email us at [email protected] Or contact us through Twitter at @GastropostVAN Follow us on Instagram at @GastropostVAN
|
THEPROVINCE.COM
SUNDAY, APRIL 12, 2015
MISSION COMPLETED: COME OUT OF YOUR SHELL Last week, we challenged you to eat something with eggs, whether real or chocolate. You shared some cracking good eats, from fried eggs to festive Easter treats. On these pages, Twitter handles are in blue and Instagram in brown.
Laurie Joe @tea.latte
We woke up this morning craving eggs Benedict.
Sharon Ng @sk_foodoholic Beef burger with the works and that egg yolk
Ching San Diego @chrisbreezyfyme Eggs Bene-addictive
Jenn Savady @cloei_13 My hard-boiled Easter egg
Michelle Braun @cheisterchetos Any meal is the best meal for eggs
Kim Payne @onlymekimberly Poached egg, bacon and hash browns
Diem Thompson @diem_t Crispy bacon and egg
Lauren Kavanagh @pandorica_7 Birthday eggs Benedict from Wooden Spoon
Deanna Duguid @sontespli Expanding grandson’s horizons: basted egg
Irene Kuan @kuanirene Uni carbonara
Michelle Valancius @yougoventi Egg, red kale, bacon and syrup cupcakes
Benny Doro Two-time Gastroposter Perfect combination: salmon and eggs
Rebecca Coleman @rebeccacoleman Mini Cadbury Egg chocolate chip cookies
Jeff Chan @jchanphoto A slice of pizza and eggs Benny at The Parlour
Mike Roseboom @yogi_misho I miss this already: breakfast Bennie
Angelina Lam @bitesizenotes So proud of my Easter eggs. I used natural dye
John Lee @johnlee604 “Super Trucker” breakfast at Red Wagon
Vivian Luu @raincouvereats The inside of painted eggs is pretty yummy
Amber Johnston @zutzjohnston Easter egg decorating
Larissa Ho @larissahooo Eggs Benedict on super crispy croissant
Mayette Ostonal @mizmayette Easter eggs, waffles, sausages and hash
Lexi Kish @wonederfultreats Fried egg with salsa and avocado
Maggie Kean @keanforfood Yukon-style bacon and egg breakfast
Lorene Oikawa @lorene1voice Moment when spoon breaks through to yolk
Elaina Yuan @laineeb Mini Egg cookies
Sytara Wu @sytarawu I’d eat eggs every day if they were chocolate
Simon Blunden @campingmanbc
Love my eggs boiled and served in their Alessi egg cups.
SUNDAY, APRIL 12, 2015
|
THEPROVINCE.COM
|
SECTION | ?0
Cat Clutchey @totsfamily Mini Egg-stuffed marshmallows
Jasmine Li @thehappysloths Beautiful sunny side up from Belgard Kitchen
Get your food pics & ideas published in The Province Be the first to find out about new missions
YOUR NEXT MISSION: HOT vs. COLD
Tiffy Riel @tiffyriel Eggtastic Scotch egg: a great start to Easter
Bernadette Tow @onecrazycupcake
An eggcellent brunch with my ladies.
James Aquino @mavyj Breakfast bowl from Fatburger. Pretty legit
Spring is a time of food indecision — some like it hot but others prefer it cold. This week, your mission is to share the food that gets you through a spring day. Will a soup warm your soul, or will ice cream be the cure? We’re hoping you’ll elevate your seasonal favourites, and above all we hope you’ll share the hot or cold foods that keep you going as a participant in The Vancouver Sun Run on Sunday, April 19. Whatever degree you take for this mission, don’t go all hot and cold us: pick one! “Nothing like ice cream on a hot day!” says Gastroposter Trudy Tran
Jadranka Fodor @j.fodor Brunch at The Union
Andrew Sum @urpartyman Homemade spinach quiche for potluck
Marcia Shimizu @marciashimizu What’s the best egg of all? A chocolate one!
Adrian & Jeremy Inglett @foodgays The dirty breakfast sammy
Yvonne Ha @vonhaunts Went hunting for eggs, found mine with lobster
Kenrick Kan @ganthet.xy Eggs
Kimberly Mas @kimberlymas Sunny side up eggs with bacon
Chee Yong @oishiitravel Devilled eggs
Sharon Lee @thehungrysharebear Breakfast croissant with eggs
Vashti Verbowski @vashtiverbowski Easter cookies made with Mini Eggs
GASTROPOST IT Whatever you eat in order to complete the mission, the important part is sharing it with the Gastropost community. There are several ways to do that:
Follow us on Instagram and tag a photo with #gastropost
Post a photo through Twitter and tag it with #gastropost
Post directly to our website
Visit gastropost.com to see what your fellow Gastroposters have been eating.
gastropost.com Alisha Duncan @leashae Maple bacon and egg sandwich
Patricia Lau @hungrypiggies Easter egg scramble
Suzanne Bailuk @shoezannie Eggcellent snack
Kaitlyn Rosenburg @krosenburg The secret ingredient in my fudge brownies
Deniz Tarakcioglu @deniztar We love you, too
DON’T HESITATE TO GET IN TOUCH WITH US. WE’D LOVE TO HEAR FROM YOU. Email us at [email protected] Or contact us through Twitter at @GastropostVAN Follow us on Instagram at @GastropostVAN
