Premium Fish Tripe Soup

Unilever Food Solutions

Product detail information Premium Fish Tripe Soup

Yield

1 batches

Ingredients (1 batches) Amount

Measure

Name

200.00

g

fish tripe

100.00

g

diced Chinese Wild Yam / Huai Shan

50.00

g

Red kidney beans

50.00

g

Chickpea

50.00

g

Sweetened red beans

500.00

g

Knorr HK Style Cream of Chicken Soup Mix ( )

1,000.00

g

Knorr Chicken Liquid Bouillion ( )

500.00

g

Pumpkin puree

2.00

g

Salt

5.00

g

Sugar

Preparation 1 Braise fish tripe unitl it is soaked with the flavors.

2. Braise the secondary ingredients separately unitl each is soaked with flavors.

3. Cook all ingrdients in premium soup thoroughly. Transfer to a bowl.

Page 1

© 2017 Unilever Food Solutions service.unileverfoodsolutions.com

16.05.2017

Unilever Food Solutions

Product detail information

How to make premium soup:

1. Dice a pumpkin and cook unitl done. Add 500 ml of water and blend thoroughly. Filter the residue.

2. Heat up the filtered pumpkin juice and add seasoning.

Page 2

© 2017 Unilever Food Solutions service.unileverfoodsolutions.com

16.05.2017