Red, White & Blue Sundoe

Red, White & Blue Sundoe (Serves 48)

2000

I

4800 900

4

250

ml

jor

Whipped Topping (f rozen) Food Colouring (Blue)

ml

Tce Cr eam (Strowberry Swirl)

grom

Strowberry (fresh)

only

Cake (Pound frozan)

ml

Syrup (Strawberry)

lhy whlpped topping in cooler overnight; tint blue to desired shode Soften fce Creom; slice Hull strowberries; rinse; slice Thow pound cokes in cooler overnight; slice Cook:

I

Ploce coke slices in boking dishes

Lqyer with ice creom, iliced strowberries & whipped topping; drizzlewifh syrup Cover &freezeot least 2 hours beforeserving

l

t

b

,1