Restaurant week menu @ 189AED Cold & hot appetizer Beetroot ...
Restaurant week menu @ 189AED Cold & hot appetizer ﻣﻘﺒﻼﺕت ﺑﺎﺭرﺩدﺓة ﻭو ﺳﺎﺧﻨﺔ
Beetroot Hummus and baked kibbe Served with Baby Roca, sundry cherry tomato and sumac grissini with tahini and walnut sweet chili dip ﻁطﻤﺎﻁطﻢ ﻭو ﺧﺒﺰ ﺟﺎﻑف ﻣﻊ ﺳﻤﺎﻕق ﻣﻊ ﺳﻠﻄﺔ ﻁطﺤﻴﯿﻨﺔ ﻭو ﺟﻮﺯز،٬ﺣﻤﺺ ﻣﻊ ﺷﻤﻨﺪﺭر ﻭو ﻛﺒﺔ ﻣﺸﻮﻳﯾﺔ ﺗﻘﺪﻡم ﻣﻊ ﺟﺮﺟﻴﯿﺮ
Main course ﺍاﻟﻄﺒﻖ ﺍاﻟﺮﺋﻴﯿﺴﻲ
Stuffed chicken breast mashwai Stuffed chicken breast with Arabic Hachwa and vegetable served with pomegranate yellow rice ﺻﺪﺭر ﺩدﺟﺎﺝج ﻣﺤﺸﻲ ﻣﺸﻮﻱي ﻣﻊ ﺣﺸﻮﺓة ﻋﺮﺑﻴﯿﺔ ﻭو ﺧﻀﺮﻭوﺍاﺕت ﺗﻘﺪﻡم ﻣﻊ ﺭرﺯز ﺃأﺻﻔﺮ ﻣﻊ ﺭرﻣﺎﻥن
OR Pan Seared Sea bass fillet Served with sauté baby vegetable, roasted potato and Bezar cherry tomato salsa ﺑﻄﺎﻁطﺎ ﻣﺸﻮﻳﯾﺔ ﻭو ﻁطﻤﺎﻁطﻢ،٬ﻗﺎﺭرﻭوﺱس ﻓﻴﯿﻠﻴﯿﻪﮫ ﻣﻘﻠﻲ ﻳﯾﻘﺪﻡم ﻣﻊ ﺧﻀﺮﻭوﺍاﺕت ﺳﻮﺗﻴﯿﻪﮫ ﺻﻐﻴﯿﺮﺓة
Desserts ﺍاﻟﺤﻠﻮﻳﯾﺎﺕت
Custard balalit saffron Muilfile With balalit crisped Caramel Nuts, fresh shanti and strawberry compote and pistachio ﻛﻤﺒﻮﺕت ﻓﺮﺍاﻭوﻟﺔ ﻭو ﻓﺴﺘﻖ،٬ﺑﻼﻟﻴﯿﻂ ﻛﺴﺘﺎﺭرﺩد ﺯزﻋﻔﺮﺍاﻥن ﻣﻴﯿﻞ ﻓﻮﻱي ﻣﻊ ﺑﻼﻟﻴﯿﻂ ﻣﻜﺴﺮﺍاﺕت ﺑﺎﻟﻜﺮﺍاﻣﻞ
Beetroot Hummus and baked kibbe Served with Baby Roca, sundry cherry tomato and sumac grissini with tahini and walnut sweet chili dip ﻁطﻤﺎﻁطﻢ ﻭو ﺧﺒﺰ ﺟﺎﻑف ﻣﻊ ﺳﻤﺎﻕق ﻣﻊ ﺳﻠﻄﺔ ﻁطﺤﻴﯿﻨﺔ ﻭو ﺟﻮﺯز،٬ﺣﻤﺺ ﻣﻊ ﺷﻤﻨﺪﺭر ﻭو ﻛﺒﺔ ﻣﺸﻮﻳﯾﺔ ﺗﻘﺪﻡم ﻣﻊ ﺟﺮﺟﻴﯿﺮ
Main course ﺍاﻟﻄﺒﻖ ﺍاﻟﺮﺋﻴﯿﺴﻲ
Stuffed chicken breast mashwai Stuffed chicken breast with Arabic Hachwa and vegetable served with pomegranate yellow rice ﺻﺪﺭر ﺩدﺟﺎﺝج ﻣﺤﺸﻲ ﻣﺸﻮﻱي ﻣﻊ ﺣﺸﻮﺓة ﻋﺮﺑﻴﯿﺔ ﻭو ﺧﻀﺮﻭوﺍاﺕت ﺗﻘﺪﻡم ﻣﻊ ﺭرﺯز ﺃأﺻﻔﺮ ﻣﻊ ﺭرﻣﺎﻥن
OR Pan Seared Sea bass fillet Served with sauté baby vegetable, roasted potato and Bezar cherry tomato salsa ﺑﻄﺎﻁطﺎ ﻣﺸﻮﻳﯾﺔ ﻭو ﻁطﻤﺎﻁطﻢ،٬ﻗﺎﺭرﻭوﺱس ﻓﻴﯿﻠﻴﯿﻪﮫ ﻣﻘﻠﻲ ﻳﯾﻘﺪﻡم ﻣﻊ ﺧﻀﺮﻭوﺍاﺕت ﺳﻮﺗﻴﯿﻪﮫ ﺻﻐﻴﯿﺮﺓة
Desserts ﺍاﻟﺤﻠﻮﻳﯾﺎﺕت
Custard balalit saffron Muilfile With balalit crisped Caramel Nuts, fresh shanti and strawberry compote and pistachio ﻛﻤﺒﻮﺕت ﻓﺮﺍاﻭوﻟﺔ ﻭو ﻓﺴﺘﻖ،٬ﺑﻼﻟﻴﯿﻂ ﻛﺴﺘﺎﺭرﺩد ﺯزﻋﻔﺮﺍاﻥن ﻣﻴﯿﻞ ﻓﻮﻱي ﻣﻊ ﺑﻼﻟﻴﯿﻂ ﻣﻜﺴﺮﺍاﺕت ﺑﺎﻟﻜﺮﺍاﻣﻞ
