salad side
salad
fiesta salad bowl ingredients (20 servings) 2.5 lb. bag 2-1/2 lbs. 3-3/4 lbs. 3-3/4 lbs. 10 oz. 40 oz.
Simplot Simply SaucedTM Sweet Cut Corn & Red Peppers in Mexicali Sauce (10071179033431) Spring Mix, 4-way Cilantro Lime Rice Flank Steak, cooked and sliced Crispy Fried Onions Chimichurri Dressing
preparation 1. To prepare Simplot Simply Sauced Sweet Cut Corn & Red Peppers in Mexicali Sauce, heat 2 Tbsp. oil in large frying pan over medium-high heat. Add frozen product. Cover. Cook for 6 minutes, stirring as needed for even heating. 2.
To build the Fiesta Salad Bowl, add 2 oz. of Spring Mix to a large clear to-go salad container. Top the greens with 3 oz. of Cilantro Lime Rice, 2 oz. of Simplot Simply Sauced Sweet Cut Corn & Red Peppers in Mexicali Sauce, 3 oz. sliced flank steak and ½ oz. of Crispy Fried Onions.
3. Serve with 2 oz. chimichurri dressing. Tip: Try recovery chicken as a protein option. Enter product and contact information here.
potatoes | avocados | fruits | vegetables | grains © 2015 J.R. Simplot Company
www.simplotfoods.com 1.800.572.7783
side
spicy sriracha SIDEWINDERS
TM
ingredients (10 servings) Simplot Conquest® SIDEWINDERSTM 4 lb. bag Fried Potatoes (10071179032168) scant 1/4 cup Garlic, minced scant 1/4 cup Red Chili Flakes to taste Salt to taste Black Pepper, fresh-cracked
preparation 1. Preheat fryer to 350°F. Fry one bag of Simplot Conquest SIDEWINDERSTM Fried Potatoes. Cook for 4 minutes. 2. Remove them to a stainless steel bowl and sprinkle with garlic and red chili flakes. Toss to coat evenly. 3. Serve hot with house-made sriracha mayo sauce.
SIDEWINDERS is a trademark of the J.R. Simplot Company. Our uniquely cut SIDEWINDERS fries are proprietary and patented under one or more patents and pending applications. See www.simplotfoods.com/patents for more details.
Enter product and contact information here.
potatoes | avocados | fruits | vegetables | grains © 2015 J.R. Simplot Company
www.simplotfoods.com 1.800.572.7783
entrée
southwest deli breakfast wrap ingredients (19 – 2 wrap servings) 6 lb. bag
Simplot SeasonedCrisp Batter Bites (10071179477273) ®
®
2.5 lb. bag Simplot RoastWorks Flame-Roasted Corn & Black Bean Fiesta (10071179777762) ®
24
Eggs, scrambled, or cooked equivalent
2 lb. bag
Simplot Harvest Fresh Zesty Guacamole (10071179030294)
38 wraps
6" tortilla or flatbread
®
preparation 1. Prepare SeasonedCrisp Batter Bites and RoastWorks Flame-Roasted Corn & Black Bean Fiesta according to package directions. Keep warm. ®
®
®
2. Combine cooked eggs, Batter Bites and Flame-Roasted Corn & Black Bean Fiesta; fold gently. Place a 3/4 oz. dollop of Harvest Fresh Zesty Guacamole onto a tortilla or flatbread and fill with mixture. ®
®
3. Fold like a cone or burrito. Enter product and contact information here.
potatoes | avocados | fruits | vegetables | grains © 2015 J.R. Simplot Company
www.simplotfoods.com 1.800.572.7783
salad
9 grain orzo & kale greek salad ingredients (11 – 4 oz. servings) 2.5 lb. bag 2 oz. 5 oz. 2 oz. 3/4 cup
Simplot UpSides 9 Grain Orzo & Kale Blend (10071179020462) Kalamata olives, pitted, halved Grape tomatoes, halved Feta cheese, crumbled Greek vinaigrette ®
preparation 1. Prepare UpSides 9 Grain Orzo & Kale Blend according to package directions. Chill. ®
2. Combine all ingredients, folding gently.
Enter product and contact information here.
potatoes | avocados | fruits | vegetables | grains © 2015 J.R. Simplot Company
www.simplotfoods.com 1.800.572.7783
fiesta salad bowl ingredients (20 servings) 2.5 lb. bag 2-1/2 lbs. 3-3/4 lbs. 3-3/4 lbs. 10 oz. 40 oz.
Simplot Simply SaucedTM Sweet Cut Corn & Red Peppers in Mexicali Sauce (10071179033431) Spring Mix, 4-way Cilantro Lime Rice Flank Steak, cooked and sliced Crispy Fried Onions Chimichurri Dressing
preparation 1. To prepare Simplot Simply Sauced Sweet Cut Corn & Red Peppers in Mexicali Sauce, heat 2 Tbsp. oil in large frying pan over medium-high heat. Add frozen product. Cover. Cook for 6 minutes, stirring as needed for even heating. 2.
To build the Fiesta Salad Bowl, add 2 oz. of Spring Mix to a large clear to-go salad container. Top the greens with 3 oz. of Cilantro Lime Rice, 2 oz. of Simplot Simply Sauced Sweet Cut Corn & Red Peppers in Mexicali Sauce, 3 oz. sliced flank steak and ½ oz. of Crispy Fried Onions.
3. Serve with 2 oz. chimichurri dressing. Tip: Try recovery chicken as a protein option. Enter product and contact information here.
potatoes | avocados | fruits | vegetables | grains © 2015 J.R. Simplot Company
www.simplotfoods.com 1.800.572.7783
side
spicy sriracha SIDEWINDERS
TM
ingredients (10 servings) Simplot Conquest® SIDEWINDERSTM 4 lb. bag Fried Potatoes (10071179032168) scant 1/4 cup Garlic, minced scant 1/4 cup Red Chili Flakes to taste Salt to taste Black Pepper, fresh-cracked
preparation 1. Preheat fryer to 350°F. Fry one bag of Simplot Conquest SIDEWINDERSTM Fried Potatoes. Cook for 4 minutes. 2. Remove them to a stainless steel bowl and sprinkle with garlic and red chili flakes. Toss to coat evenly. 3. Serve hot with house-made sriracha mayo sauce.
SIDEWINDERS is a trademark of the J.R. Simplot Company. Our uniquely cut SIDEWINDERS fries are proprietary and patented under one or more patents and pending applications. See www.simplotfoods.com/patents for more details.
Enter product and contact information here.
potatoes | avocados | fruits | vegetables | grains © 2015 J.R. Simplot Company
www.simplotfoods.com 1.800.572.7783
entrée
southwest deli breakfast wrap ingredients (19 – 2 wrap servings) 6 lb. bag
Simplot SeasonedCrisp Batter Bites (10071179477273) ®
®
2.5 lb. bag Simplot RoastWorks Flame-Roasted Corn & Black Bean Fiesta (10071179777762) ®
24
Eggs, scrambled, or cooked equivalent
2 lb. bag
Simplot Harvest Fresh Zesty Guacamole (10071179030294)
38 wraps
6" tortilla or flatbread
®
preparation 1. Prepare SeasonedCrisp Batter Bites and RoastWorks Flame-Roasted Corn & Black Bean Fiesta according to package directions. Keep warm. ®
®
®
2. Combine cooked eggs, Batter Bites and Flame-Roasted Corn & Black Bean Fiesta; fold gently. Place a 3/4 oz. dollop of Harvest Fresh Zesty Guacamole onto a tortilla or flatbread and fill with mixture. ®
®
3. Fold like a cone or burrito. Enter product and contact information here.
potatoes | avocados | fruits | vegetables | grains © 2015 J.R. Simplot Company
www.simplotfoods.com 1.800.572.7783
salad
9 grain orzo & kale greek salad ingredients (11 – 4 oz. servings) 2.5 lb. bag 2 oz. 5 oz. 2 oz. 3/4 cup
Simplot UpSides 9 Grain Orzo & Kale Blend (10071179020462) Kalamata olives, pitted, halved Grape tomatoes, halved Feta cheese, crumbled Greek vinaigrette ®
preparation 1. Prepare UpSides 9 Grain Orzo & Kale Blend according to package directions. Chill. ®
2. Combine all ingredients, folding gently.
Enter product and contact information here.
potatoes | avocados | fruits | vegetables | grains © 2015 J.R. Simplot Company
www.simplotfoods.com 1.800.572.7783
