SOUPS
SALADS
roasted butternut squash soup 8
confetti of field greens 8 gf
slow roasted butternut squash, crème fraiche & chives
silky homemade tortilla soup 8
mesclun mixed lettuce, carrots, shaved fennel, mint, and basil with a honey champagne vinaigrette
iceberg wedge 11
served with cotija cheese, crispy tortilla strips, green onions and cilantro
baby iceberg wedge, grape tomato, topped with shaved red onion, bacon lardons and bleu cheese dressing
texas chili 8 texas ground beef sirloin chili, topped with cheddar cheese, sour cream, green onions & tostitos
citrus shrimp and soba noodle salad 18 baby greens, orange segments, cilantro, avocado dressing
agave chop salad 15
APPETIZERS
diced chicken breast, chopped romaine, tortilla strips, black beans, cucumber, grape tomatoes, avocado, cotija cheese, served with chipotle dressing
lump crab cakes 18 seared crab cakes, avocado compote, caper-lemon aioli, garnished with micro greens
caprese salad 14
bbq pulled pork sliders 13 pulled braised pork, chipotle bbq sauce, pineapple coleslaw on brioche buns
grilled chicken caesar salad 15 with shrimp or grilled salmon 19
petite hamburger beef sliders 13 grilled mini beef patty, caramelized onions, american cheese and chipotle aioli on brioche buns
tri-color tortilla chips 12 tri-colored chips garnished with a grilled jalapeno and bulb green onions, served with sides of guacamole, refried black beans and tomatillo salsa
buffalo chicken wings 14
crisp hearts of romaine, shaved parmesan cheese, croutons and grape tomatoes with classic caesar dressing
quinoa, tabbouleh & winter vegetables 15 quinoa, bulgur wheat, roasted butternut squash, mint, parsley, heirloom tomato, shaved fennel, baby arugula, citrus vinaigrette
crudité with roasted pepper hummus 14
chicken wings, tossed with spicy buffalo sauce served with celery, heirloom carrot sticks and blue cheese dressing
southwest shrimp cocktail 15
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heirloom tomato, fresh buffalo mozzarella, balsamic reduction, olive oil and basil
a variety of seasonal vegetables accompanied with roasted sweet pepper hummus and toasted pita bread
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poached shrimp, clamato juice, tomato, cucumber, red onion, cilantro, avocado, lime and tostitos
grilled chicken quesadilla 15 grilled chicken breast, cheddar and jack cheese, green onions in a flour tortilla, served with salsa verde and guacamole
SIDES truffle oil, parmesan cheese fries 7 served with spicy ketchup and herb aioli
sautéed seasonal vegetables 8
fish street tacos 13 gf marinated seared mahi mahi, cabbage, salsa verde, pico de gallo and chipotle aioli, served on small corn tortillas with salsa
variety of seasonal vegetables, sautéed with garlic butter
yukon gold mashed potato 7 pureed Yukon gold potato, tossed with butter,
WESTIN FRESH BY THE JUICERY Westin Fresh by The Juicery offers a menu of nourishing, revitalizing juices and smoothies curated by the experts at The Juicery
juice 9
juice 9
celery, cucumber, lime & coconut water
carrot, honeydew melon, turmeric
smoothie 9
smoothie 9
raspberries, strawberries, mint, rosewater, dates & almond milk
blueberries, spinach, chia seeds, avocado, almond milk & granola
18% gratuity will be added to parties of 6 or more
SANDWICHES & BURGERS
CHEF’S SPECIALS
served with homemade potato chips french fries add $2.50 salad add $2.50 fresh fruit add $4
bone in rib eye steak 38
westin burger 15
grilled black angus corn fed bone in rib eye steak, forked yukon mashed potato, seasonal vegetables, beef jus
grilled beef patty, American cheese, grilled onions, lettuce, tomato and sriracha aioli
pan seared atlantic salmon 28 seared marinated salmon, served over soy bean succotash
build your own burger 15
grilled flat iron steak 32
grilled beef patty, lettuce, tomato, and your choice of two toppings: american, cheddar or jack cheese, grilled onions, grilled mushroom, fried egg, avocado, crispy bacon, texas chili *add $2 for any additional toppings
grilled flat iron steak served with dauphinoise potato and seasonal vegetables, topped with red wine demi glace
sautéed chicken marsala 26 sautéed chicken breast, crimini mushrooms, marsala wine, light cream sauce, served over al dente fettuccini pasta
grilled chicken ciabatta sandwich 15
natural beef braised short ribs 34
grilled chicken breast, sundried tomato aioli, baby arugula, oven dried tomato and buffalo mozzarella
slow braised brandt short ribs, yukon gold mashed potatoes and seasonal vegetables
avocado blt on a large fresh baked croissant 15
herb goat cheese stuffed chicken breast 28 stuffed chicken breast seared, served with mushroom risotto, and seasonal vegetables
hass avocado, bibb lettuce leaves, plum tomato, crispy smoked bacon, herb mayonnaise served on large croissant
baked ziti casserole with spicy italian sausage 24
bbq pulled pork sandwich 15 pulled braised pork, chipotle barbeque sauce and pineapple coleslaw on a brioche bun
spicy italian sausage, ziti pasta, garlic, basil, tomato sauce, mozzarella and parmesan cheese, served with broccolini and garlic bread
turkey and avocado wrap 15 all natural oven roasted turkey breast, whole wheat tortilla, herb aioli, spinach, avocado and oven cured tomato
spaghetti with sicilian meatballs 22
chili hot dog 14
basil spiked seabass 32
grilled wagyu beef frank, generously topped with our homemade chili, shredded cheese and green onion
seared seabass, mushrooms risotto, seasonal vegetables
tuna melt 15
THIN-CRUST PIZZAS
sicilian spiced meatballs, tomato sauce, shaved parmesan cheese served over spaghetti pasta, garlic bread
grilled tuna salad and american cheese on artisanal rustic sourdough bread
southwest chorizo and cheese pizza 15 tomato sauce, chorizo, cameralized onions, avocado, pepper jack cheese and micro cilantro
meatball sandwich 15 sicilian seasoned ground beef meatballs, served with tomato sauce, mozzarella on a hoagie bun
pepperoni and cheese 16 zesty tomato sauce, mozzarella cheese and sliced pepperoni
portabella burger 14 baked marinated portabella mushroom, baby arugula, roasted roma tomato, buffalo mozzarella cheese and sundried tomato aioli on a brioche bun
margherita 15 topped with roma tomato, fresh basil and mozzarella
torta de carnitas 15
market seasonal veggie pizza 16
crispy pulled pork meat served on telera bread, pico de gallo, guacamole, blackened salsa
kale pesto, mozzarella cheese, shaved parmesan, red onion, tomato, broccoli, mushrooms, and red pimiento
SWEETS chocolate mousse cake 12
crème brûlée 13 traditional french custard topped with caramelized sugar and fresh berries
served with minted mixed berry salad
rustic apple tart and vanilla ice cream 14
black forest cake 12
golden brown buttery flaky french puff pastry, layers of apple slices, caramel sauce and vanilla bean ice cream
chocolate sponge cake nestled with a syrup of sour cherries and covered with chocolate shavings and cherry garnish
SuperFoodsRx SuperFoodsRx® dishes specifically pair whole foods to boost their nutritional benefits and their flavors. Antioxidant-rich and naturally low in calories, SuperFoodsRx are known to improve well-being and longevity.
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Gluten Free
We pride ourselves in providing gluten friendly menu choices. While we strive to ensure those meals are safe for your diet, please be aware that they are being prepared in an environment where gluten is present. The department of Public Health advises that eating raw or undercooked beef, poultry, eggs, fish, lamb, pork, or shellfish poses a health risk to everyone, but especially the elderly, young children under four, pregnant women, & other highly susceptible individuals with compromised immune systems. Thorough cooking of such foods reduces the risk of illness.