B A K E D C A M E M B E R T, S A L M O N TA R TA R E , GOATS CHEESE STUFFED PRUNES
MAIN
A RACLETTE SELECTION MELTED À TABLE ON PERSONAL GRILLS WITH ALPINE MEATS OR SEASONAL VEG
UNLIMITED SIDES
UNLIMITED FRIES, SEASONED POTATOES & GREEN SALAD
EXTRAS
ADDITIONAL CHEESE OR MEAT BOARDS
DESSERT DU JOUR
HOMEMADE FRENCH SPECIALITIES A L L F O O D W I L L B E S E R V E D FA M I LY S T Y L E
THE DRINKS WHITES PIQUEPOUL SAUVIGNON BLANC GEWÜRZTRAMINER RIESLING REDS CORBIÈRES SYRAH BEAUJOLAIS W I N E S A R E AVA I L A B L E I N CARAFES- 25CL - £6 & 50CL - £12
S PA R K L I N G - £6 A G L A S S CRÉMANT DU JURA BEERS - £4 PERONI PA L E A L E DRAUGHT BEERS - £5 SOFT DRINKS - £2.50 ORANGINA ELDERFLOWER PRESSÉ
Wines are specially selected from small suppliers and are subject to change.