starters mains sides sweet
Home baked soda bread and butter £2.00 Marinated anchovies, chilli, lemon, parsley £ 3.50 Mixed olives, sundried tomatoes, thyme, orange £3.50
STARTERS Cullen skink £6.50 South Indian lentil & spinach broth, corriander £5.50 Cumbrae rock oysters chilled on the half shell £2.20 (each) Traditional dressed Portland crab, melba toast £9.50 Sesame seared yellow fin tuna, crisp seaweed, spiced mayo, pickled ginger £9.00 Campsie Glen smoked salmon,pickled beetroot, toasted goats cheese, grated horseradish £9.50 Greenland shrimp cocktail, capers, chilli jam £7.50
MAINS Chunky fish stew, saffron rouille, croutons, gruyere £16.50 Portland crab linguine, coriander, chilli, lemon £15.50 Tarbert landed monkish scampi, pea, roast garlic & thyme puree £18.50 Paper baked sole fillets, king prawn, wilted greens, ginger & chilli broth £18.00 Seared Barra scallops, braised onion, smoked bacon crumb, crispy shallots £19.50 Whole Tandoori baked Anglesey sea bass, curry oil, buttered vegetable basmati rice £16.50 Cafe Coq au Vin, garlic & rosemary baby potatoes £12.50
SIDES Chips £2.50 Buttered vegetable basmati rice £2.50 Garlic & rosemary baby potatoes £3.00 House tomato & pickled red onion salad, basil, lemon £3.00
SWEET Lairig Ghru, Brie de Meaux, apple chutney, Crieff oatcakes £6.50 Flourless chocolate pudding, chocolate & orange crumb, milk sorbet £5.50 Aromatic poached pear, ginger ice cream, hazelnut brittle, poaching syrup £5.50 Passionfruit posset, toasted coconut meringue, sesame & coconut cookie £5.50 Ice cream and sorbet – Micki at Thorntonhall Farm Fresh fruits and vegetables – Seasonal Produce Cheese and Dairy – L.K Foods A 10% discretionary service charge will be applied to parties of 8 or more. All gratuities go directly to staff.
STARTERS Cullen skink £6.50 South Indian lentil & spinach broth, corriander £5.50 Cumbrae rock oysters chilled on the half shell £2.20 (each) Traditional dressed Portland crab, melba toast £9.50 Sesame seared yellow fin tuna, crisp seaweed, spiced mayo, pickled ginger £9.00 Campsie Glen smoked salmon,pickled beetroot, toasted goats cheese, grated horseradish £9.50 Greenland shrimp cocktail, capers, chilli jam £7.50
MAINS Chunky fish stew, saffron rouille, croutons, gruyere £16.50 Portland crab linguine, coriander, chilli, lemon £15.50 Tarbert landed monkish scampi, pea, roast garlic & thyme puree £18.50 Paper baked sole fillets, king prawn, wilted greens, ginger & chilli broth £18.00 Seared Barra scallops, braised onion, smoked bacon crumb, crispy shallots £19.50 Whole Tandoori baked Anglesey sea bass, curry oil, buttered vegetable basmati rice £16.50 Cafe Coq au Vin, garlic & rosemary baby potatoes £12.50
SIDES Chips £2.50 Buttered vegetable basmati rice £2.50 Garlic & rosemary baby potatoes £3.00 House tomato & pickled red onion salad, basil, lemon £3.00
SWEET Lairig Ghru, Brie de Meaux, apple chutney, Crieff oatcakes £6.50 Flourless chocolate pudding, chocolate & orange crumb, milk sorbet £5.50 Aromatic poached pear, ginger ice cream, hazelnut brittle, poaching syrup £5.50 Passionfruit posset, toasted coconut meringue, sesame & coconut cookie £5.50 Ice cream and sorbet – Micki at Thorntonhall Farm Fresh fruits and vegetables – Seasonal Produce Cheese and Dairy – L.K Foods A 10% discretionary service charge will be applied to parties of 8 or more. All gratuities go directly to staff.
