Wedding Brochure Wincanton Racecourse
Wedding Brochure Wincanton Racecourse Licensed for civil ceremonies Room hire ₤350.00
Venue Kingwell & Hatherleigh Suites Room hire Per Wedding Breakfast Guest For the day (Minimum of 50 Guests) £5.00
Paddock Pavilion Room Hire (Available October to December)
It has solid raised flooring, solid sides and roof and central heating. Seats 370 for a seated meal £1175.00 # If you are not familiar with our facilities, please do not hesitate to Contact us and book a site visit. # All prices listed are inclusive of VAT # All our prices include a dance floor if required, linen, cutlery & crockery
Wedding Menus Canapes 3 canapés per person
£6.00
Additional canapés
£2.00
Please pick 3 canapés from the list below:
Sun blush tomatoes and olive tapenade Smoked salmon and cream cheese Duck and orange parfait Somerset Brie and fig relish Brochettes of mozzarella cherry tomato Smoked trout and horseradish
WWC all prices include VAT
Wincanton Wedding Centre
Wedding Menus Starters A home made creamy leek and potato soup served with sour cream and a rustic roll
£3.50
Traditional home made roasted tomato soup with a basil oil and a rustic roll
£3.50
Confit chicken terrine with pistachio and sun-blushed tomatoes
£5.00
Pressed terrine of salmon and Atlantic prawn with a black pepper mayonnaise
£5.50
Traditional prawn cocktail with a Marie rose sauce
£6.00
Duo of Coln valley smoked salmon served with a beetroot salmon dill and caper crème fraiche
£7.50
Warm spinach and goats' cheese tart served £4.50 with a balsamic glazed roquette salad
please pick one of the starters above some of the dishes above may contain nuts or traces of nuts please let us know if any of your guests have any allergies all prices include VAT
WWC Wincanton Wedding Centre
Wedding Menus Main Course Roasted rack of Gloucestershire pork served with a sage potato cake with an apple scented jus and seasonal vegetables
£23.00
Thyme roasted supreme of chicken with creamed leeks and a potato fondant and seasonal vegetables
£19.00
Herb rubbed rump of lamb served with rosemary roasted potatoes and a red current jus and seasonal vegetables
£35.00
Herb crusted baked loin of cod served with wilted Savoy cabbage and parmentier potatoes with pancetta
£23.00
Baked salmon served with a caper and dill crushed new potatoes French beans and chive beurre blanc
£20.00
Roasted Mediterranean vegetable risotto and a garlic & herb oil and season vegetables
£17.00
Goats’ cheese, roasted vegetable and wild rice strudel with a red pepper coulis and seasonal vegetables
£18.00
please pick one of the main courses above
some of the dishes above may contain nuts or traces of nuts please let us know if any of your guests have any allergies WWC all prices include VAT
Wincanton Wedding Centre
Wedding Menus Desserts A rich chocolate tart served with a vanilla pod crème fraiche
£5.50
A vanilla baked cheese cake with fresh berry compote
£5.00
A lemon infused treacle tart with a vanilla pod custard
£5.50
A vanilla panacotta with caramelized fruits of the forest
£5.00
Banoffee pie and toffee served with a rich toffee sauce
£5.50
Lemon meringue pie with Cornish clotted cream
£5.50
Sticky toffee pudding with toffee sauce and custard
£5.00
please pick one of the desserts above some of the dishes above may contain nuts or traces of nuts
please let us know if any of your guests have any allergies all prices include VAT
WWC Wincanton Wedding Centre
Wedding Menus Hot Buffets Main Courses Daube of beef served with buttons onions, mushrooms & pancetta
£19.00
Sauté chicken in a rich mushroom & tarragon sauce
£15.00
Roast pork loin with an apple and sage cream sauce
£15.00
A lamb tagine served with herb cous cous
£19.00
Fricassee of wild mushroom and in a tarragon and white wine sauce
£15.00
Steamed supreme of salmon with a chive cream
£18.00
Served with Served with herb roasted new potatoes or saffron rice Seasonal vegetables Tossed baby leaf salad Please choose one of the Hot Dishes Above some of the dishes above may contain nuts or traces of nuts please let us know if any of your guests have any allergies all prices include VAT WWC Wincanton Wedding Centre
Wedding Menus Cold Buffet Main Course A fresh fish platter to include smoked salmon, smoked trout, marinated prawns served with a tomato mayonnaise A Cold Meat Platter to include herb roasted sirloin of beef, baked Wilshire ham, char grilled chicken with chorizo A selection of home made vegetarian savoury tarts sun blush tomato & goats’ cheese tart served with a red onion marmalade All the above served with herb buttered new potatoes green salad homemade coleslaw roasted vine tomato & red onion salad buffet
£25.00
some of the dishes above may contain nuts or traces of nuts please let us know if any of your guests have any allergies all prices include VAT
WWC Wincanton Wedding Centre
Wedding Menus Finger Buffet Selection of freshly cut sandwiches (1 Round Per Person) cheese, onion & mayonnaise wiltshire ham & mustard smoked salmon & cream cheese Please select additional items for your buffet from the items below: selection Of quiches mini pork pie served with piccalilli basil marinated mozzarella & cherry tomato skewer selection of dim sum served with a chilli sauce marinated chicken wings king prawn filo wraps lincolnshire sausages with grain mustard
A selection of mini éclairs
Finger Buffet One ( sandwiches with three items)
£14.00
Buffet Two ( sandwiches with four items)
£15.00
Buffet Three (sandwiches with five items)
£16.00
some of the dishes above may contain nuts or traces of nuts please let us know if any of your guests have any allergies all prices include VAT
WWC Wincanton Wedding Centre
Wedding Menus Additional Ideas Cheese board
£7.50 per person
A selection of cheeses served with a selection of cheese biscuits, grapes and garnish
The wedding ploughman’s ideal for the evening
£13.00 per person
A selection of breads A selection of pate A selection of cheeses served with a selection of cheese biscuits, grapes and garnish
The bacon sandwich served with tomato or brown sauce
£4.50 per person
The traditional pasty
£4.50 per person
some of the dishes above may contain nuts or traces of nuts please let us know if any of your guests have any allergies all prices include VAT
WWC Wincanton Wedding Centre
Wedding Menus Drinks Drinks Package A A Pimm’s Reception Half a bottle of wine per person A glass of sparkling wine for the toast
£20.00
Drinks Package B Bottle of beer and glass of wine reception Half a bottle of wine per person A glass of sparkling wine for the toast
£20.00
Drinks Package C Champagne reception Half a bottle of wine per person A glass of Champagne for the toast
`£30.00
all prices include VAT
WWC Wincanton Wedding Centre
Venue Kingwell & Hatherleigh Suites Room hire Per Wedding Breakfast Guest For the day (Minimum of 50 Guests) £5.00
Paddock Pavilion Room Hire (Available October to December)
It has solid raised flooring, solid sides and roof and central heating. Seats 370 for a seated meal £1175.00 # If you are not familiar with our facilities, please do not hesitate to Contact us and book a site visit. # All prices listed are inclusive of VAT # All our prices include a dance floor if required, linen, cutlery & crockery
Wedding Menus Canapes 3 canapés per person
£6.00
Additional canapés
£2.00
Please pick 3 canapés from the list below:
Sun blush tomatoes and olive tapenade Smoked salmon and cream cheese Duck and orange parfait Somerset Brie and fig relish Brochettes of mozzarella cherry tomato Smoked trout and horseradish
WWC all prices include VAT
Wincanton Wedding Centre
Wedding Menus Starters A home made creamy leek and potato soup served with sour cream and a rustic roll
£3.50
Traditional home made roasted tomato soup with a basil oil and a rustic roll
£3.50
Confit chicken terrine with pistachio and sun-blushed tomatoes
£5.00
Pressed terrine of salmon and Atlantic prawn with a black pepper mayonnaise
£5.50
Traditional prawn cocktail with a Marie rose sauce
£6.00
Duo of Coln valley smoked salmon served with a beetroot salmon dill and caper crème fraiche
£7.50
Warm spinach and goats' cheese tart served £4.50 with a balsamic glazed roquette salad
please pick one of the starters above some of the dishes above may contain nuts or traces of nuts please let us know if any of your guests have any allergies all prices include VAT
WWC Wincanton Wedding Centre
Wedding Menus Main Course Roasted rack of Gloucestershire pork served with a sage potato cake with an apple scented jus and seasonal vegetables
£23.00
Thyme roasted supreme of chicken with creamed leeks and a potato fondant and seasonal vegetables
£19.00
Herb rubbed rump of lamb served with rosemary roasted potatoes and a red current jus and seasonal vegetables
£35.00
Herb crusted baked loin of cod served with wilted Savoy cabbage and parmentier potatoes with pancetta
£23.00
Baked salmon served with a caper and dill crushed new potatoes French beans and chive beurre blanc
£20.00
Roasted Mediterranean vegetable risotto and a garlic & herb oil and season vegetables
£17.00
Goats’ cheese, roasted vegetable and wild rice strudel with a red pepper coulis and seasonal vegetables
£18.00
please pick one of the main courses above
some of the dishes above may contain nuts or traces of nuts please let us know if any of your guests have any allergies WWC all prices include VAT
Wincanton Wedding Centre
Wedding Menus Desserts A rich chocolate tart served with a vanilla pod crème fraiche
£5.50
A vanilla baked cheese cake with fresh berry compote
£5.00
A lemon infused treacle tart with a vanilla pod custard
£5.50
A vanilla panacotta with caramelized fruits of the forest
£5.00
Banoffee pie and toffee served with a rich toffee sauce
£5.50
Lemon meringue pie with Cornish clotted cream
£5.50
Sticky toffee pudding with toffee sauce and custard
£5.00
please pick one of the desserts above some of the dishes above may contain nuts or traces of nuts
please let us know if any of your guests have any allergies all prices include VAT
WWC Wincanton Wedding Centre
Wedding Menus Hot Buffets Main Courses Daube of beef served with buttons onions, mushrooms & pancetta
£19.00
Sauté chicken in a rich mushroom & tarragon sauce
£15.00
Roast pork loin with an apple and sage cream sauce
£15.00
A lamb tagine served with herb cous cous
£19.00
Fricassee of wild mushroom and in a tarragon and white wine sauce
£15.00
Steamed supreme of salmon with a chive cream
£18.00
Served with Served with herb roasted new potatoes or saffron rice Seasonal vegetables Tossed baby leaf salad Please choose one of the Hot Dishes Above some of the dishes above may contain nuts or traces of nuts please let us know if any of your guests have any allergies all prices include VAT WWC Wincanton Wedding Centre
Wedding Menus Cold Buffet Main Course A fresh fish platter to include smoked salmon, smoked trout, marinated prawns served with a tomato mayonnaise A Cold Meat Platter to include herb roasted sirloin of beef, baked Wilshire ham, char grilled chicken with chorizo A selection of home made vegetarian savoury tarts sun blush tomato & goats’ cheese tart served with a red onion marmalade All the above served with herb buttered new potatoes green salad homemade coleslaw roasted vine tomato & red onion salad buffet
£25.00
some of the dishes above may contain nuts or traces of nuts please let us know if any of your guests have any allergies all prices include VAT
WWC Wincanton Wedding Centre
Wedding Menus Finger Buffet Selection of freshly cut sandwiches (1 Round Per Person) cheese, onion & mayonnaise wiltshire ham & mustard smoked salmon & cream cheese Please select additional items for your buffet from the items below: selection Of quiches mini pork pie served with piccalilli basil marinated mozzarella & cherry tomato skewer selection of dim sum served with a chilli sauce marinated chicken wings king prawn filo wraps lincolnshire sausages with grain mustard
A selection of mini éclairs
Finger Buffet One ( sandwiches with three items)
£14.00
Buffet Two ( sandwiches with four items)
£15.00
Buffet Three (sandwiches with five items)
£16.00
some of the dishes above may contain nuts or traces of nuts please let us know if any of your guests have any allergies all prices include VAT
WWC Wincanton Wedding Centre
Wedding Menus Additional Ideas Cheese board
£7.50 per person
A selection of cheeses served with a selection of cheese biscuits, grapes and garnish
The wedding ploughman’s ideal for the evening
£13.00 per person
A selection of breads A selection of pate A selection of cheeses served with a selection of cheese biscuits, grapes and garnish
The bacon sandwich served with tomato or brown sauce
£4.50 per person
The traditional pasty
£4.50 per person
some of the dishes above may contain nuts or traces of nuts please let us know if any of your guests have any allergies all prices include VAT
WWC Wincanton Wedding Centre
Wedding Menus Drinks Drinks Package A A Pimm’s Reception Half a bottle of wine per person A glass of sparkling wine for the toast
£20.00
Drinks Package B Bottle of beer and glass of wine reception Half a bottle of wine per person A glass of sparkling wine for the toast
£20.00
Drinks Package C Champagne reception Half a bottle of wine per person A glass of Champagne for the toast
`£30.00
all prices include VAT
WWC Wincanton Wedding Centre
