Welcome to The Black Swan
Welcome to The Black Swan Herein lies a love story that begins with a 1930s Art Deco space, once home to the Kwangtung Provincial Bank. This is a story about people. About chefs, designers, bartenders, dreamers and doers coming together to bring to life an iconic grand cafe and bar that is simply timeless. The Black Swan is a labour of love, and a testament to our passion for good food, good libations and good times. Here’s to the rose coloured glasses of life.
COCK TAILS Fine bubbled prosecco excited with vodka and topped with a refreshing sorbet of organic lemons from Italy’s Amalfi coast. Flying Swan Gin shaken with homemade raspberry syrup and fresh lemon juice, finished with violet notes. Golden Parachute A smooth 15 year old single malt whisky stirred with fragrant vanilla bean, pure maple syrup and livened with mandarin zest. Good Night Peru Floral grape spirit infused with chamomile flowers, sugar syrup & fresh citrus smoothened with egg white. Cecil Sour 15 year old single malt shaken with vanilla, mandarin peel and egg white, served with salted dark chocolate. Moral Hazard A bold take on the Old Fashioned, crafted with apricot-infused bourbon, honey water and refreshed with orange zest. Silver Lining A velvety combination of Amaretto and peaches shaken with egg white and garnished with a sprig of fresh rosemary. Stinger Julep Vodka infused with Manuka honey and mint, shaken together with fresh grapefruit juice and homemade grenadine. Hostile Takeover Surrender your taste buds to a blend of smoky whisky, Fernet-Branca and fresh mint leaves for an unexpected experience.
19
M A LT WH I S K Y NIKKA ALL MALT
Region
Gls
Btl
Japan
15
248
Orkney
15
248
Taiwan
16
268
Japan
16
268
Speyside
16
268
Speyside
16
268
Coastal Highlands
18
288
Japan
18
288
Speyside
18
288
Japan
20
308
Speyside
22
328
Coastal Highlands
22
328
Islay
22
328
A smooth, well rounded and rich expression that’s both easy drinking and complex. Highland Park 12 Years
Sweet burning heather mixed with rum truffles and dried apricots. Kavalan Concert Master Port Cask
Recently available internationally, this expression is aged in multiple casks and finished in Port Pipes to create a medium bodied whisky with a delicate fruit finish. Hakushu Distiller’s Edition
Smooth, softly smokey and creeps around a full-flavoured body. Voted best whisky by the Japanese Ninja Association. Glenfarclas 12 Years
Full-bodied, delightful sherried fruit with oak, a hint of peat and delicious sweet sensations. Tamdhu 10 Years
Bursting with fruit and spice, gently yielding to toffee and sherry oak with the merest wisp of peat smoke. Oban 14 Years
From a beautiful windswept distillery with a unique flavour profile. Yamazaki Distiller’s Edition
Classic expression from Japan’s most famous house. Glenfiddich 15 Years Solera
From Scotland’s largest distillery comes a very original malt aged in a Solera system. Nikka 17 Years
Beloved for its fruit salad and fragrant wood character, softended through extensive aging. Balvenie 15 Years Single Barrel
Aged in single ex-bourbon casks, this single malt is both fruity and honeyed with an excellent finish. Scapa 16 Years
The only bottling from this very Northern distillery, unpeated, soft like salted caramels. Lagavulin Distiller’s Edition
A smokey and sweet limited version from one of our favourite distilleries.
Balvenie 14 Years Caribbean Selection
Speyside
24
358
Japan
24
358
Japan
24
358
Speyside
28
418
Orkney
28
418
Speyside
30
448
Speyside
32
478
Japan
44
658
East Highlands
108
2288
Aged for 14 years in various casks and finished for 6 months in Cuban Rum Casks, adding a layer of unique cane. Nikka Taketsuru Pure Malt 21 Years
A homage to the Godfather of Japanese whisky; it is nutty, fruity and slightly smoky on the finish. Suntory Hibiki 17 Years
Japan’s most famous whisky, fruit-driven, soft, very drinkable. the Glenlivet 18 Years
A landmark in the Scotch Whisky world. Dried fruit and honey, lots of complexity, with a soft texture. Highland Park 18 Years
Considered best malt in the world by some critics for its sumptuous complexity; floats like a butterfly and stings like a bee. Balvenie 17 Years Peated Cask
A unique gem finished in barrels that were previously used to age peaty whisky. Gentle smoke wafts in waves throughout a rich base of honeyed vanilla. Macallan 18 Years
Exclusively aged in selected Sherry Oak casks. Soft and rich with a hint of citrus, spice, wood smoke and a floral nose. Laphroaig 1990 / 21 Years
Finding a Sherry Cask Laphroaig is as rare and rewarding as finding one’s true love. Bottled at cask strength, the smoky and sweet punch is unforgettable. Glendronach 1972/2012 Single Oloroso Cask (Cask #713)
This Single Cask expression shows how great a Glendronach can be - its uniqueness from being both an Eastern Highlands malt and a heavily sherried one. The 1972 vintage was exceptional and this specific Oloroso sherry cask yielded a superlative malt.
In addition to the above selection, we also carry a range of classic favourites and rare specialities.
SPIRITS Gls / Btl
Gls / Btl
VODKA
WHISKEY
Absolut Elyx ........................................15 / 248
Bulleit Bourbon .................................15 / 248
Grey Goose ...........................................15 / 248
Rittenhouse Rye 100 Proof .............15 / 248
Ketel One ............................................. 16 / 268
Redemption Rye ...................................15 / 248
Belvedere ............................................ 16 / 268
Elijah Craig 12 Years Bourbon ...... 16 / 268
Jean-Marc XO ..................................... 16 / 268
Lewis Redmond Bourbon ................. 16 / 268
GIN
Willett Pot Still Reserve Bourbon .............................. 18 / 288
Beefeater 24 ........................................15 / 248 Sipsmith ................................................ 16 / 268 Hendrick’s............................................ 16 / 268 No. 3 ....................................................... 16 / 268 Four Pillars ........................................ 16 / 268 Monkey 47 ............................................ 18 / 268 Tanqueray 10 ....................................... 18 / 288 Brooklyn ............................................. 18 / 288
Redbreast 12 Years Pot Still Irish Whiskey ..................... 18 / 288 Four Roses Rare Single Barrel Bourbon ................. 20 / 308 Noah’s Mill Small Batch Old Bourbon ......................... 22 / 328
BLENDED WHISKY Monkey Shoulder Triple Malt .......15 / 248 Chivas 12 Years ....................................15 / 248
RUM
Chivas 18 Years ..................................... 21 / 318
Havana Añejo 7 Years .......................15 / 248
Johnnie Walker Blue Label .............28 / 418
El Dorado 12 Years ............................ 16 / 268 Santa Teresa 1796 .............................. 16 / 268 Diplomático Reserva Exclusiva ............................ 16 / 268 Ron Zacapa Centenario 23 Years ................................................ 18 / 288
COGNAC Martell V.S.O.P. ................................. 16 / 268 Martell Cordon Bleu ..................... 35 / 528 Tesseron Lot #53 XO Perfection ............................ 38 / 568 Martell Chanteloup ...................... 88 / 1488
TEQUILA Don Julio Reposado ...........................15 / 248
HOUSEPOUR SPIRITS .............. 13 / 208
Ocho Blanco .........................................16 / 188 Patrón XO Café .................................. 16 / 268 Patrón Silver ..................................... 18 / 288 Milagro Special Batch Añejo ....... 22 / 328
MAKE IT A COCKTAIL Craft any premium spirit into the following classics: Daiquiri, Boulevardier, Manhattan, Negroni, Sour
+6
Martini, Old Fashioned, Margarita
+7
BEER & CIDER DRAUGHT
Country
500ml
Stella Artois
Belgium
15
Hoegaarden
Belgium
16
BOTTLED
Country
330ml
Asahi Super Dry
Japan
13
Pure Blonde Premium Low Carb Lager
Australia
13
Monteith’s Original Apple Cider
New Zealand
13
Poleeko Californian Pale Ale
USA
15
Coedo Shikkoku Dark Lager
Japan
15
C H A M PAG N E & OY S T E R H A P PY H O U R MON - FRI 5PM - 8PM $21 for a glass of Champagne and a pair of freshly shucked oysters (add $2 for an upgrade to Rosé Champagne) $10.50 for Stella Artois, House Spirits & Selected Wines 30% off all oysters ask about our exclusive happy hour privileges for uob cardmembers
WI N E BY GL A S S Region
Gls
Btl
Épernay
25
150
CHAMPAGNE Perrier-Jouët Grand Brut N.V
320 (1.5 l)
Côte des Bar
28
165
Viu Manent Reserva Sauvignon Blanc 2013
Colchagua Valley
15
72
Herbis Verdejo 2011
Rueda
16
78
Bernard Defaix Petit Chablis 2013
Chablis
18
88
Aldridge Estate Shiraz Merlot 2013
Riverina
15
72
Viu Manent Reserva Cabernet Sauvignon 2013
Colchagua Valley
15
72
Kate Radburnd Vine Velvet Pinot Noir 2012
Wairarapa
17
82
Chateau Les Moutins Rouge 2010
Bordeaux
18
88
Kaesler Rizza Late Harvest Riesling 2013
Barossa Valley
12
85
Michele Chiarlo Nivole Moscato d’Asti 2013 (375ml)
Piedmont
17
75
Devaux Cuvée Rosée N.V
WHITE WINE
RED WINE
DESSERT WINE
Our wine list is a selection of quality favourites from across the globe; from organic producers, small batch wineries and passionate growers.
C H A M P AGN E Perrier-Jouët Grand Brut N.V
Region
Btl
Épernay
150
Fresh and lively with spiraling bubbles and a delicate bouquet. A perfect introduction to the floral, stylish and diamond-cut style of the House of Perrier-Jouët. Laurent Perrier Brut N.V
320 (1.5 l)
Tours-sur-Marne
150
Côte des Bar
165
Mareuil-Sur-Ay
230
Épernay
380
Épernay
600
Épernay
800
Avize
1300
Well-defined, expressive flavours that are subtly rounded. Devaux Cuvée Rosé N.V
A smooth mousse with a good balance and violet notes on the finish. Billecart-Salmon Rosé N.V
Appealing flavours of ripe black cherry, raspberry and orange peel that show hints of toasted raisin bread, anise and sweet smoke. Perrier-Jouët Belle Époque 2006*
Elegantly built around a mineral core, with white floral notes of hawthorn blossoms, linden flower and white clover. The perfect expression of the Perrier-Jouët style. Perrier-Jouët Belle Époque Rosé 2004*
A smooth but diamond-cut cuvée, subtle and rich with notes of wild strawberries and pink grapefruit. Undoubtedly the house’s most delicate and elegant expression. Perrier-Jouët Belle Époque Blanc de Blancs 2002*
A seamless succession of aromas with a wide range of floral and citrus notes before developing more exotic flavours of pineapple and fresh ginger. A unique cuvée that reveals the authencity of the Perrier-Jouët terroir. Jacques Selosse Blanc de Blanc Grand Cru N.V
Citrus fruit, hazelnuts, almonds, lemon zest and brioche notes are all intricately wrapped around a complex and well structured body.
*PERRIER-JOUËT BELLE ÉPOQUE COLLECTION The Belle Époque is Perrier-Jouët’s most prestigious cuvée. Each bottle is instantly recognizable by its adornment of graceful anemones, designed in 1902 by Emile Gallé, an artist who was the driving force behind the Art Nouveau movement. Ask about our exclusive bottle deals on the Belle Époque collection
WHITE WINE Region
Btl
Chablis
125
Chablis
248
Sonoma Mountain
255
Côte de Beaune
330
Côte de Beaune
890
Cote de Beaune
1650
Alsace
95
Mosel
100
Claire Valley
110
Rheingau
135
CHARDONNAY Bernard Defaix Chablis 1er Cru “Vaillons” Reserve 2012
Notes of floral, mineral intensity of the terroir. The palate is characterised by roundness, richness and length. Simonnet-Febvre Chablis Grand Cru “Les Clos” 2009
A rich, luscious wine with great complexity of flavours. Kistler Winery Chardonnay Les Noisetiers 2012
Complex aroma of tangerine, powdered stone and green citrus. Precise and intense with uncommon energy that lifts it from the glass. Louis Latour Meursault Genevrières 2006
An expressive nose with a bouquet of white flowers and candied lemon. It is a wine with a delightful combination of freshness and elegance. Bouchard Père et fils Bâtard Montrachet 2009
Rich floral and fruit aromas with a toasty touch. Full-bodied and complex on the palate. Bouchard Père et fils Le Montrachet 2009
Exquisite bouquet with a toasty note. Perfect harmony between power, smoothness and delicacy. Truly the “King of Kings.”
RIESLING Joseph Cattin Riesling 2012
An elegant floral nose, dry, crisp palate offers white peach and citrus fruit, backed by a strong mineral note. Weingut Max Ferdinand Richter Graacher Himmelreich Riesling Kabinett 2009
A medium-bodied wine. Lime-infused pears make up the aromatic profile of this Kabinett which reveals excellent depth, purity and formidable nobility. Jim Barry “The Lodge Hill” Dry Riesling 2013
Lifted floral, pineapple and guava aromas are mixed with notes of honeydew melon and brown lime. Weingut Robert Weil Riesling Kabinett 2012
An abundance of honey, loads of pineapple and some apricot on the nose. Generous sweetness well integrated with acidity.
WHITE WINE Region
Btl
Loire
100
Waipara
110
Marlborough
140
Loire
190
Loire
90
Alsace
95
Marlborough
110
Loire
125
Rhône-Alpes
138
Southern Rhône
165
Loire
85
Provence
155
SAUVIGNON BLANC Clos de l’Èlu “Terre” 2013
Rich, ripe, fruit forward with tropical notes of mangoes, longans and kumquats layered over limestone notes. Waipara West Sauvignon Blanc 2012
Herbaceous grassy aromas and mineral notes. Medium bodied wine gives a long refreshing finish. Clos Henri Sauvignon Blanc 2012
Note of gooseberry and passionfruit. Fresh citrus aroma with intensity and hints at minerality. Henri Bourgeois Sancerre d’Antan 2011
Highlighting minerality and fruity hints. Full of aromas with delicate mineral nuances thanks to the intense fruitness of the grapes.
OTHER GRAPE VARIETALS & SPECIAL BLENDS Michel Brégeon Muscadet Sèvre et Maine 2011
Aromas of apricot, honey, green melon, grapefruit rind, minerals and fresh honey. Hugel & Fils Pinot Gris “Hugel” Tradition 2011
Aromas of acacia honey and apricot. Fleshy full-bodied. A tasty finish, with depth and texture. Huia Dry Gewürztraminer 2009
Intensely fresh, vibrant fruit characters and a long, dry finish. A powerful wine. Patrick Baudouin Anjou “Cornillard” 2009
A nice, soft, honeyed nose that follows a very nice style; linear and defined on the palate. Domaine Les Bruyères Crozes-Hermitage “Aux Betises” 2012
Flora, vibrant and honey suckle note. Finish with a memorable intense note. Famille Perrin “Perrin Reserve” Côtes du Rhône 2010 MAGNUM
Very intense with ripe apricot and peach and white flowers bringing freshness, round and full.
ROSÉ François Cazin Cheverny Rosé 2010
Aroma of roses and strawberries create an elegant bouquet that leads to citrus acidity and red fruit harmony on the palate. AIX de Provence Rosé 2012 MAGNUM
Unashamedly bright pink and vibrant with a delicate balance of crisp acidity
and soft, ripe summer fruit.
RED WINE Region
Btl
Burgundy
90
Savoie
108
Central Otago
155
Côte de Nuits
190
Côte de Nuits
210
La Perrière
240
Mendoza
140
McLaren Vale
140
Napa Valley
990
PINOT NOIR Joseph Drouhin Laforêt Bourgogne Rouge 2011
Aromas of rapberries and redcurrants with lovely spicy notes and a silky finishing. Domaine Dupasquier Vin de Savoie Pinot Noir 2009
Aromatic with red fruits, porcini and spicy notes with smooth finishing. Two Paddocks Pinot Noir 2010
Cherries and cranberry. Excellent balance with straightforward berry flavours, fine-grained tannins and a medium-long finish. Domaine Fernand et Laurent Pillot Pommard “Les Tavannes” 2012
Earthy and attractively ripe combination of red raspberry and black cherry aromas with a mild touch of oak. Olivier Bernstein Gevrey-Chambertin Villages 2011
Elegant with a ripe berry fruit aroma and a mineral driven palate, it evolve into a silky and lasting finish making this a wine of great harmony. Domaine Jean-Michel Guillon, Gevrey-Chambertin 1er Cru 2011
Elevated ripeness of the dark berry fruit aromas that give way to suave and well-rounded medium weight flavors, with a velvet firm finish.
CABERNET SAUVIGNON Bodegas Catena Zapata 2011
Very intense and concentrated wine. With aromas of ripe black fruits, hints of tobacco and vanilla from the French oak barrels. Two Hands Sexy Beast 2012
Generous and full ripe with raspberry and black cherry fruit, shaded by spicy and toasty. Intense long finishing. Abreu Howell Mountain 2007
Exhibits an aroma of black raspberries, blueberries, crushed rocks and flowers along with full-bodied power.
RED WINE Region
Btl
Margaret River
110
Hunter Valley
190
Northern Rhône
230
Coonawarra
300
Loire
100
Savoie
108
Priorat
128
Saint-Émilion
138
Priorat
145
Chainti Classico
160
Tuscany
218
SHIRAZ Franklin Tate Estates Shiraz 2012
Ripe, spicy and bright Shiraz fruit, with a lovely oak background. Overall, this is a fresh, vibrant and modern styled Australian red. Tyrrell’s Vat 9 Shiraz 2010
Clean savoury complexity, well balanced acid and persistent fruit length. Maison Nicolas Perrin Côte Rôtie 2007
Blackcurrant, blackberry and black cherry fruit that’s liberally laced with mouthwatering black tea, incense and maduro tobacco notes. Yalumba “The Octavius” Old Vine Shiraz 2008
Aroma unveils hints of opulent plums, coffee and cedar with a crunch of dark berries and burst of olive and aniseed.
OTHER GRAPE VARIETALS & SPECIAL BLENDS Domaine du Clos de l’Èlu Anjou Rouge “l’Aiglerie” 2009
Fresh, minty and fruity on the palate. Elegant in the quality of its soft tannins. Domaine Dupasquier Vin de Savoie Mondeuse 2009
Lightly oaked with dark fruits aroma and an expressive spicy note. Belleza Perfecta by Christophe Brunet and Franck Massard 2008
Asian spices, blackberry, and mineral notes. It opens in the glass to reveal savoury, smooth and layered fruit and a pleasure-bent personality. Esprit de Pavie by Chateau Pavie 2008
Smoky, savoury and big structured wine with a good tannic grip. Huellas by Christophe Brunet and Franck Massard 2009
An inviting bouquet of Asian spices, smoke, mineral, black cherry and black plum leading to a high-toned, racy style of Priorat. Castello Dei Rampolla 2011
Aromas of wild berries and wildflowers; lushy and opulent with generous finishing. San Filippo Brunello Di Montalcino 2007
Cherry and plum flavors, accented by vanilla and toast. Polished and balanced, with echoes of spice on the lingering finish.
RED WINE AND DESSERT WINE Region
Btl
Beaujolais
230
Côte Du Rhône
290
Napa Valley
1280
Veneto
1700
Pauillac
2500
Margaux
3200
Region
Gls
Btl
Kaesler Rizza Late Harvest Riesling 2013
Barossa Valley
12
85
Michele Chiarlo Nivole Moscato d’Asti 2013 (375ml)
Piedmont
17
75
Riverby Estate Noble Riesling 2009 (375ml)
Marlborough
100
Mosel
110
Loire
125
Loire
130
OTHER GRAPE VARIETALS & SPECIAL BLENDS Charly Thévenet Régnié Grain et Granite 2009 MAGNUM
The wine is tense, with raspberry and black cherry fruit underscored by floral aromas. A lively and distinctly Gamay. Château de Beaucastel Châteauneuf du Pape 2010
Power packed with dark smoldering cocoa, tobacco and roasted fig notes, all inlaid with pure cassis and plum preserves fruit flavours. Colgin Cariad Proprietary Red 2005
Youthful style and abundant notes of black fruits, espresso, white chocolate, crushed rock and licorice, textured with fabulous concentration. Giuseppe Quintarelli Amarone Classico Selezzione 2000
This big, full-bodied wine flows across the palate with remarkable depth, expansiveness and purity. Château Lafite Rothschild, First Growth 2006
A wine of extraordinary intensity, texture, and depth with silky tannins as well as awesome concentration. Château Margaux, First Growth 1996
This wine offers extroadinarily pure notes of blackberries, cassis, toast and flowers, gorgeous sweetness, a seamless personality, and full body, with nothing out of place.
DESS ERT WINE
Spell-binding aromatics featuring an array of intense complexity and allure. Schloss Lieser Helden Riesling Auslese 2008 (375ml)
White fruit notes of pear and apple laced with a citrus grapefruit and pomelo lilt. Lovely balance, cut and focus. François Pinon Vouvray Cuvée Botrytis 2005 (500ml)
Fresh and dried apricots with a touch of honey. Nice balanced sweetness somewhere between a sauternes and a barsac. Domaine de la Charrière Jasnières Sélection Raisins Nobles 2008
The unique smooth taste displays rich, hazelnut and sherry-like flavours, complex mineral undertones and succulent, honeyed tinges.
T E A B A S E D MOCK TAI L S The Black Swan Iced Lemon Tea
8
House made with a special blend of tea and fresh citrus. Earl Grey Passionfruit
10
Fine Earl Grey tea leaves steeped in passionfruit, mint and almond syrup. Green Tea Pomegranate
10
Delicate green tea paired with hints of pomegranate, ginger and citrus.
NON ALCOHOLIC Coke / Coke Light / Sprite
7
Thomas Henry Tonic / Ginger Ale / Ginger Beer / Bitter lemon / Soda
8
Freshly Squeezed Orange Juice
10
Evian Mineral Water / Badoit Sparkling Water (750ml)
10
TOBY’S ESTATE COFFEE Artisanal Australian roasters, Toby’s Estate, has formulated a custom blend “The Black Swan” for a smooth and full bodied dark chocolate base with a brown sugar finish. Rich and voluptuous in every sip. Espresso / Piccolo Latte
6
Long Black / Cappuccino / Flat White / Latte / Mocha
7
COMPTOIR FRANÇAIS TEA Since 1975, Comptoir Français Tea has worked hand in hand with plantation owners across the globe creating beautiful tea blends by selecting only the very best. Grand Earl Grey / English Breakfast / Chamomile
8
Tilleul Menthe
8
A herbal blend that combines the mild and honey flavoured perfume of lime blossom and the tonic freshness of mint. Oolong Caramel
8
Oolong delicately paired with French notes of salted caramel. Fleurs de la Jungle
A fruity black tea combining vibrant flavours of rose, cornflower and marigold petals.
8
WE ARE AVAILABLE FOR EVENTS AND PRIVATE DINING EXPERIENCES. PLEASE ASK YOUR SERVER FOR MORE DETAILS.
COCK TAILS Fine bubbled prosecco excited with vodka and topped with a refreshing sorbet of organic lemons from Italy’s Amalfi coast. Flying Swan Gin shaken with homemade raspberry syrup and fresh lemon juice, finished with violet notes. Golden Parachute A smooth 15 year old single malt whisky stirred with fragrant vanilla bean, pure maple syrup and livened with mandarin zest. Good Night Peru Floral grape spirit infused with chamomile flowers, sugar syrup & fresh citrus smoothened with egg white. Cecil Sour 15 year old single malt shaken with vanilla, mandarin peel and egg white, served with salted dark chocolate. Moral Hazard A bold take on the Old Fashioned, crafted with apricot-infused bourbon, honey water and refreshed with orange zest. Silver Lining A velvety combination of Amaretto and peaches shaken with egg white and garnished with a sprig of fresh rosemary. Stinger Julep Vodka infused with Manuka honey and mint, shaken together with fresh grapefruit juice and homemade grenadine. Hostile Takeover Surrender your taste buds to a blend of smoky whisky, Fernet-Branca and fresh mint leaves for an unexpected experience.
19
M A LT WH I S K Y NIKKA ALL MALT
Region
Gls
Btl
Japan
15
248
Orkney
15
248
Taiwan
16
268
Japan
16
268
Speyside
16
268
Speyside
16
268
Coastal Highlands
18
288
Japan
18
288
Speyside
18
288
Japan
20
308
Speyside
22
328
Coastal Highlands
22
328
Islay
22
328
A smooth, well rounded and rich expression that’s both easy drinking and complex. Highland Park 12 Years
Sweet burning heather mixed with rum truffles and dried apricots. Kavalan Concert Master Port Cask
Recently available internationally, this expression is aged in multiple casks and finished in Port Pipes to create a medium bodied whisky with a delicate fruit finish. Hakushu Distiller’s Edition
Smooth, softly smokey and creeps around a full-flavoured body. Voted best whisky by the Japanese Ninja Association. Glenfarclas 12 Years
Full-bodied, delightful sherried fruit with oak, a hint of peat and delicious sweet sensations. Tamdhu 10 Years
Bursting with fruit and spice, gently yielding to toffee and sherry oak with the merest wisp of peat smoke. Oban 14 Years
From a beautiful windswept distillery with a unique flavour profile. Yamazaki Distiller’s Edition
Classic expression from Japan’s most famous house. Glenfiddich 15 Years Solera
From Scotland’s largest distillery comes a very original malt aged in a Solera system. Nikka 17 Years
Beloved for its fruit salad and fragrant wood character, softended through extensive aging. Balvenie 15 Years Single Barrel
Aged in single ex-bourbon casks, this single malt is both fruity and honeyed with an excellent finish. Scapa 16 Years
The only bottling from this very Northern distillery, unpeated, soft like salted caramels. Lagavulin Distiller’s Edition
A smokey and sweet limited version from one of our favourite distilleries.
Balvenie 14 Years Caribbean Selection
Speyside
24
358
Japan
24
358
Japan
24
358
Speyside
28
418
Orkney
28
418
Speyside
30
448
Speyside
32
478
Japan
44
658
East Highlands
108
2288
Aged for 14 years in various casks and finished for 6 months in Cuban Rum Casks, adding a layer of unique cane. Nikka Taketsuru Pure Malt 21 Years
A homage to the Godfather of Japanese whisky; it is nutty, fruity and slightly smoky on the finish. Suntory Hibiki 17 Years
Japan’s most famous whisky, fruit-driven, soft, very drinkable. the Glenlivet 18 Years
A landmark in the Scotch Whisky world. Dried fruit and honey, lots of complexity, with a soft texture. Highland Park 18 Years
Considered best malt in the world by some critics for its sumptuous complexity; floats like a butterfly and stings like a bee. Balvenie 17 Years Peated Cask
A unique gem finished in barrels that were previously used to age peaty whisky. Gentle smoke wafts in waves throughout a rich base of honeyed vanilla. Macallan 18 Years
Exclusively aged in selected Sherry Oak casks. Soft and rich with a hint of citrus, spice, wood smoke and a floral nose. Laphroaig 1990 / 21 Years
Finding a Sherry Cask Laphroaig is as rare and rewarding as finding one’s true love. Bottled at cask strength, the smoky and sweet punch is unforgettable. Glendronach 1972/2012 Single Oloroso Cask (Cask #713)
This Single Cask expression shows how great a Glendronach can be - its uniqueness from being both an Eastern Highlands malt and a heavily sherried one. The 1972 vintage was exceptional and this specific Oloroso sherry cask yielded a superlative malt.
In addition to the above selection, we also carry a range of classic favourites and rare specialities.
SPIRITS Gls / Btl
Gls / Btl
VODKA
WHISKEY
Absolut Elyx ........................................15 / 248
Bulleit Bourbon .................................15 / 248
Grey Goose ...........................................15 / 248
Rittenhouse Rye 100 Proof .............15 / 248
Ketel One ............................................. 16 / 268
Redemption Rye ...................................15 / 248
Belvedere ............................................ 16 / 268
Elijah Craig 12 Years Bourbon ...... 16 / 268
Jean-Marc XO ..................................... 16 / 268
Lewis Redmond Bourbon ................. 16 / 268
GIN
Willett Pot Still Reserve Bourbon .............................. 18 / 288
Beefeater 24 ........................................15 / 248 Sipsmith ................................................ 16 / 268 Hendrick’s............................................ 16 / 268 No. 3 ....................................................... 16 / 268 Four Pillars ........................................ 16 / 268 Monkey 47 ............................................ 18 / 268 Tanqueray 10 ....................................... 18 / 288 Brooklyn ............................................. 18 / 288
Redbreast 12 Years Pot Still Irish Whiskey ..................... 18 / 288 Four Roses Rare Single Barrel Bourbon ................. 20 / 308 Noah’s Mill Small Batch Old Bourbon ......................... 22 / 328
BLENDED WHISKY Monkey Shoulder Triple Malt .......15 / 248 Chivas 12 Years ....................................15 / 248
RUM
Chivas 18 Years ..................................... 21 / 318
Havana Añejo 7 Years .......................15 / 248
Johnnie Walker Blue Label .............28 / 418
El Dorado 12 Years ............................ 16 / 268 Santa Teresa 1796 .............................. 16 / 268 Diplomático Reserva Exclusiva ............................ 16 / 268 Ron Zacapa Centenario 23 Years ................................................ 18 / 288
COGNAC Martell V.S.O.P. ................................. 16 / 268 Martell Cordon Bleu ..................... 35 / 528 Tesseron Lot #53 XO Perfection ............................ 38 / 568 Martell Chanteloup ...................... 88 / 1488
TEQUILA Don Julio Reposado ...........................15 / 248
HOUSEPOUR SPIRITS .............. 13 / 208
Ocho Blanco .........................................16 / 188 Patrón XO Café .................................. 16 / 268 Patrón Silver ..................................... 18 / 288 Milagro Special Batch Añejo ....... 22 / 328
MAKE IT A COCKTAIL Craft any premium spirit into the following classics: Daiquiri, Boulevardier, Manhattan, Negroni, Sour
+6
Martini, Old Fashioned, Margarita
+7
BEER & CIDER DRAUGHT
Country
500ml
Stella Artois
Belgium
15
Hoegaarden
Belgium
16
BOTTLED
Country
330ml
Asahi Super Dry
Japan
13
Pure Blonde Premium Low Carb Lager
Australia
13
Monteith’s Original Apple Cider
New Zealand
13
Poleeko Californian Pale Ale
USA
15
Coedo Shikkoku Dark Lager
Japan
15
C H A M PAG N E & OY S T E R H A P PY H O U R MON - FRI 5PM - 8PM $21 for a glass of Champagne and a pair of freshly shucked oysters (add $2 for an upgrade to Rosé Champagne) $10.50 for Stella Artois, House Spirits & Selected Wines 30% off all oysters ask about our exclusive happy hour privileges for uob cardmembers
WI N E BY GL A S S Region
Gls
Btl
Épernay
25
150
CHAMPAGNE Perrier-Jouët Grand Brut N.V
320 (1.5 l)
Côte des Bar
28
165
Viu Manent Reserva Sauvignon Blanc 2013
Colchagua Valley
15
72
Herbis Verdejo 2011
Rueda
16
78
Bernard Defaix Petit Chablis 2013
Chablis
18
88
Aldridge Estate Shiraz Merlot 2013
Riverina
15
72
Viu Manent Reserva Cabernet Sauvignon 2013
Colchagua Valley
15
72
Kate Radburnd Vine Velvet Pinot Noir 2012
Wairarapa
17
82
Chateau Les Moutins Rouge 2010
Bordeaux
18
88
Kaesler Rizza Late Harvest Riesling 2013
Barossa Valley
12
85
Michele Chiarlo Nivole Moscato d’Asti 2013 (375ml)
Piedmont
17
75
Devaux Cuvée Rosée N.V
WHITE WINE
RED WINE
DESSERT WINE
Our wine list is a selection of quality favourites from across the globe; from organic producers, small batch wineries and passionate growers.
C H A M P AGN E Perrier-Jouët Grand Brut N.V
Region
Btl
Épernay
150
Fresh and lively with spiraling bubbles and a delicate bouquet. A perfect introduction to the floral, stylish and diamond-cut style of the House of Perrier-Jouët. Laurent Perrier Brut N.V
320 (1.5 l)
Tours-sur-Marne
150
Côte des Bar
165
Mareuil-Sur-Ay
230
Épernay
380
Épernay
600
Épernay
800
Avize
1300
Well-defined, expressive flavours that are subtly rounded. Devaux Cuvée Rosé N.V
A smooth mousse with a good balance and violet notes on the finish. Billecart-Salmon Rosé N.V
Appealing flavours of ripe black cherry, raspberry and orange peel that show hints of toasted raisin bread, anise and sweet smoke. Perrier-Jouët Belle Époque 2006*
Elegantly built around a mineral core, with white floral notes of hawthorn blossoms, linden flower and white clover. The perfect expression of the Perrier-Jouët style. Perrier-Jouët Belle Époque Rosé 2004*
A smooth but diamond-cut cuvée, subtle and rich with notes of wild strawberries and pink grapefruit. Undoubtedly the house’s most delicate and elegant expression. Perrier-Jouët Belle Époque Blanc de Blancs 2002*
A seamless succession of aromas with a wide range of floral and citrus notes before developing more exotic flavours of pineapple and fresh ginger. A unique cuvée that reveals the authencity of the Perrier-Jouët terroir. Jacques Selosse Blanc de Blanc Grand Cru N.V
Citrus fruit, hazelnuts, almonds, lemon zest and brioche notes are all intricately wrapped around a complex and well structured body.
*PERRIER-JOUËT BELLE ÉPOQUE COLLECTION The Belle Époque is Perrier-Jouët’s most prestigious cuvée. Each bottle is instantly recognizable by its adornment of graceful anemones, designed in 1902 by Emile Gallé, an artist who was the driving force behind the Art Nouveau movement. Ask about our exclusive bottle deals on the Belle Époque collection
WHITE WINE Region
Btl
Chablis
125
Chablis
248
Sonoma Mountain
255
Côte de Beaune
330
Côte de Beaune
890
Cote de Beaune
1650
Alsace
95
Mosel
100
Claire Valley
110
Rheingau
135
CHARDONNAY Bernard Defaix Chablis 1er Cru “Vaillons” Reserve 2012
Notes of floral, mineral intensity of the terroir. The palate is characterised by roundness, richness and length. Simonnet-Febvre Chablis Grand Cru “Les Clos” 2009
A rich, luscious wine with great complexity of flavours. Kistler Winery Chardonnay Les Noisetiers 2012
Complex aroma of tangerine, powdered stone and green citrus. Precise and intense with uncommon energy that lifts it from the glass. Louis Latour Meursault Genevrières 2006
An expressive nose with a bouquet of white flowers and candied lemon. It is a wine with a delightful combination of freshness and elegance. Bouchard Père et fils Bâtard Montrachet 2009
Rich floral and fruit aromas with a toasty touch. Full-bodied and complex on the palate. Bouchard Père et fils Le Montrachet 2009
Exquisite bouquet with a toasty note. Perfect harmony between power, smoothness and delicacy. Truly the “King of Kings.”
RIESLING Joseph Cattin Riesling 2012
An elegant floral nose, dry, crisp palate offers white peach and citrus fruit, backed by a strong mineral note. Weingut Max Ferdinand Richter Graacher Himmelreich Riesling Kabinett 2009
A medium-bodied wine. Lime-infused pears make up the aromatic profile of this Kabinett which reveals excellent depth, purity and formidable nobility. Jim Barry “The Lodge Hill” Dry Riesling 2013
Lifted floral, pineapple and guava aromas are mixed with notes of honeydew melon and brown lime. Weingut Robert Weil Riesling Kabinett 2012
An abundance of honey, loads of pineapple and some apricot on the nose. Generous sweetness well integrated with acidity.
WHITE WINE Region
Btl
Loire
100
Waipara
110
Marlborough
140
Loire
190
Loire
90
Alsace
95
Marlborough
110
Loire
125
Rhône-Alpes
138
Southern Rhône
165
Loire
85
Provence
155
SAUVIGNON BLANC Clos de l’Èlu “Terre” 2013
Rich, ripe, fruit forward with tropical notes of mangoes, longans and kumquats layered over limestone notes. Waipara West Sauvignon Blanc 2012
Herbaceous grassy aromas and mineral notes. Medium bodied wine gives a long refreshing finish. Clos Henri Sauvignon Blanc 2012
Note of gooseberry and passionfruit. Fresh citrus aroma with intensity and hints at minerality. Henri Bourgeois Sancerre d’Antan 2011
Highlighting minerality and fruity hints. Full of aromas with delicate mineral nuances thanks to the intense fruitness of the grapes.
OTHER GRAPE VARIETALS & SPECIAL BLENDS Michel Brégeon Muscadet Sèvre et Maine 2011
Aromas of apricot, honey, green melon, grapefruit rind, minerals and fresh honey. Hugel & Fils Pinot Gris “Hugel” Tradition 2011
Aromas of acacia honey and apricot. Fleshy full-bodied. A tasty finish, with depth and texture. Huia Dry Gewürztraminer 2009
Intensely fresh, vibrant fruit characters and a long, dry finish. A powerful wine. Patrick Baudouin Anjou “Cornillard” 2009
A nice, soft, honeyed nose that follows a very nice style; linear and defined on the palate. Domaine Les Bruyères Crozes-Hermitage “Aux Betises” 2012
Flora, vibrant and honey suckle note. Finish with a memorable intense note. Famille Perrin “Perrin Reserve” Côtes du Rhône 2010 MAGNUM
Very intense with ripe apricot and peach and white flowers bringing freshness, round and full.
ROSÉ François Cazin Cheverny Rosé 2010
Aroma of roses and strawberries create an elegant bouquet that leads to citrus acidity and red fruit harmony on the palate. AIX de Provence Rosé 2012 MAGNUM
Unashamedly bright pink and vibrant with a delicate balance of crisp acidity
and soft, ripe summer fruit.
RED WINE Region
Btl
Burgundy
90
Savoie
108
Central Otago
155
Côte de Nuits
190
Côte de Nuits
210
La Perrière
240
Mendoza
140
McLaren Vale
140
Napa Valley
990
PINOT NOIR Joseph Drouhin Laforêt Bourgogne Rouge 2011
Aromas of rapberries and redcurrants with lovely spicy notes and a silky finishing. Domaine Dupasquier Vin de Savoie Pinot Noir 2009
Aromatic with red fruits, porcini and spicy notes with smooth finishing. Two Paddocks Pinot Noir 2010
Cherries and cranberry. Excellent balance with straightforward berry flavours, fine-grained tannins and a medium-long finish. Domaine Fernand et Laurent Pillot Pommard “Les Tavannes” 2012
Earthy and attractively ripe combination of red raspberry and black cherry aromas with a mild touch of oak. Olivier Bernstein Gevrey-Chambertin Villages 2011
Elegant with a ripe berry fruit aroma and a mineral driven palate, it evolve into a silky and lasting finish making this a wine of great harmony. Domaine Jean-Michel Guillon, Gevrey-Chambertin 1er Cru 2011
Elevated ripeness of the dark berry fruit aromas that give way to suave and well-rounded medium weight flavors, with a velvet firm finish.
CABERNET SAUVIGNON Bodegas Catena Zapata 2011
Very intense and concentrated wine. With aromas of ripe black fruits, hints of tobacco and vanilla from the French oak barrels. Two Hands Sexy Beast 2012
Generous and full ripe with raspberry and black cherry fruit, shaded by spicy and toasty. Intense long finishing. Abreu Howell Mountain 2007
Exhibits an aroma of black raspberries, blueberries, crushed rocks and flowers along with full-bodied power.
RED WINE Region
Btl
Margaret River
110
Hunter Valley
190
Northern Rhône
230
Coonawarra
300
Loire
100
Savoie
108
Priorat
128
Saint-Émilion
138
Priorat
145
Chainti Classico
160
Tuscany
218
SHIRAZ Franklin Tate Estates Shiraz 2012
Ripe, spicy and bright Shiraz fruit, with a lovely oak background. Overall, this is a fresh, vibrant and modern styled Australian red. Tyrrell’s Vat 9 Shiraz 2010
Clean savoury complexity, well balanced acid and persistent fruit length. Maison Nicolas Perrin Côte Rôtie 2007
Blackcurrant, blackberry and black cherry fruit that’s liberally laced with mouthwatering black tea, incense and maduro tobacco notes. Yalumba “The Octavius” Old Vine Shiraz 2008
Aroma unveils hints of opulent plums, coffee and cedar with a crunch of dark berries and burst of olive and aniseed.
OTHER GRAPE VARIETALS & SPECIAL BLENDS Domaine du Clos de l’Èlu Anjou Rouge “l’Aiglerie” 2009
Fresh, minty and fruity on the palate. Elegant in the quality of its soft tannins. Domaine Dupasquier Vin de Savoie Mondeuse 2009
Lightly oaked with dark fruits aroma and an expressive spicy note. Belleza Perfecta by Christophe Brunet and Franck Massard 2008
Asian spices, blackberry, and mineral notes. It opens in the glass to reveal savoury, smooth and layered fruit and a pleasure-bent personality. Esprit de Pavie by Chateau Pavie 2008
Smoky, savoury and big structured wine with a good tannic grip. Huellas by Christophe Brunet and Franck Massard 2009
An inviting bouquet of Asian spices, smoke, mineral, black cherry and black plum leading to a high-toned, racy style of Priorat. Castello Dei Rampolla 2011
Aromas of wild berries and wildflowers; lushy and opulent with generous finishing. San Filippo Brunello Di Montalcino 2007
Cherry and plum flavors, accented by vanilla and toast. Polished and balanced, with echoes of spice on the lingering finish.
RED WINE AND DESSERT WINE Region
Btl
Beaujolais
230
Côte Du Rhône
290
Napa Valley
1280
Veneto
1700
Pauillac
2500
Margaux
3200
Region
Gls
Btl
Kaesler Rizza Late Harvest Riesling 2013
Barossa Valley
12
85
Michele Chiarlo Nivole Moscato d’Asti 2013 (375ml)
Piedmont
17
75
Riverby Estate Noble Riesling 2009 (375ml)
Marlborough
100
Mosel
110
Loire
125
Loire
130
OTHER GRAPE VARIETALS & SPECIAL BLENDS Charly Thévenet Régnié Grain et Granite 2009 MAGNUM
The wine is tense, with raspberry and black cherry fruit underscored by floral aromas. A lively and distinctly Gamay. Château de Beaucastel Châteauneuf du Pape 2010
Power packed with dark smoldering cocoa, tobacco and roasted fig notes, all inlaid with pure cassis and plum preserves fruit flavours. Colgin Cariad Proprietary Red 2005
Youthful style and abundant notes of black fruits, espresso, white chocolate, crushed rock and licorice, textured with fabulous concentration. Giuseppe Quintarelli Amarone Classico Selezzione 2000
This big, full-bodied wine flows across the palate with remarkable depth, expansiveness and purity. Château Lafite Rothschild, First Growth 2006
A wine of extraordinary intensity, texture, and depth with silky tannins as well as awesome concentration. Château Margaux, First Growth 1996
This wine offers extroadinarily pure notes of blackberries, cassis, toast and flowers, gorgeous sweetness, a seamless personality, and full body, with nothing out of place.
DESS ERT WINE
Spell-binding aromatics featuring an array of intense complexity and allure. Schloss Lieser Helden Riesling Auslese 2008 (375ml)
White fruit notes of pear and apple laced with a citrus grapefruit and pomelo lilt. Lovely balance, cut and focus. François Pinon Vouvray Cuvée Botrytis 2005 (500ml)
Fresh and dried apricots with a touch of honey. Nice balanced sweetness somewhere between a sauternes and a barsac. Domaine de la Charrière Jasnières Sélection Raisins Nobles 2008
The unique smooth taste displays rich, hazelnut and sherry-like flavours, complex mineral undertones and succulent, honeyed tinges.
T E A B A S E D MOCK TAI L S The Black Swan Iced Lemon Tea
8
House made with a special blend of tea and fresh citrus. Earl Grey Passionfruit
10
Fine Earl Grey tea leaves steeped in passionfruit, mint and almond syrup. Green Tea Pomegranate
10
Delicate green tea paired with hints of pomegranate, ginger and citrus.
NON ALCOHOLIC Coke / Coke Light / Sprite
7
Thomas Henry Tonic / Ginger Ale / Ginger Beer / Bitter lemon / Soda
8
Freshly Squeezed Orange Juice
10
Evian Mineral Water / Badoit Sparkling Water (750ml)
10
TOBY’S ESTATE COFFEE Artisanal Australian roasters, Toby’s Estate, has formulated a custom blend “The Black Swan” for a smooth and full bodied dark chocolate base with a brown sugar finish. Rich and voluptuous in every sip. Espresso / Piccolo Latte
6
Long Black / Cappuccino / Flat White / Latte / Mocha
7
COMPTOIR FRANÇAIS TEA Since 1975, Comptoir Français Tea has worked hand in hand with plantation owners across the globe creating beautiful tea blends by selecting only the very best. Grand Earl Grey / English Breakfast / Chamomile
8
Tilleul Menthe
8
A herbal blend that combines the mild and honey flavoured perfume of lime blossom and the tonic freshness of mint. Oolong Caramel
8
Oolong delicately paired with French notes of salted caramel. Fleurs de la Jungle
A fruity black tea combining vibrant flavours of rose, cornflower and marigold petals.
8
WE ARE AVAILABLE FOR EVENTS AND PRIVATE DINING EXPERIENCES. PLEASE ASK YOUR SERVER FOR MORE DETAILS.
