Yough High School Lunch Menu - October

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Yough High School Lunch Menu - October Bistro Line—Cash Only --NO Charging

Monday

Tuesday

Wednesday

Thursday

Friday

3 Oriental Chicken Brown Rice Steamed Broccoli Diced Pears Low Fat Milk

4 Pepperoni and Cheese Hoagie on Whole Grain Bun Baked Tater Tots Mixed Fruit Low Fat Milk

5 BBQ Rib on Whole Grain Bun Green Beans Sliced Peaches Low Fat Milk

6 Pasta with Meatballs Whole Grain Bread Mixed Bean Salad Fresh Oranges Low Fat Milk

7 Beef Nachos with Cheddar Cheese Whole Grain Bread Tomato & Cucumber Salad Assorted Fruit Low Fat Milk

11 Waffles with Fruit Topping Sausage Carrot Sticks Crisp Apple Low Fat Milk

12 Italian Dunkers with Marinara Sauce Mixed Green Salad Mandarin Oranges Low Fat Milk

13 Buffalo Chicken Grilled Cheese Green Beans Fresh Orange Low Fat Milk

14 Walking Tacos Whole Grain Bread Black Beans Mixed Fruit Low Fat Milk

Served Daily Monday Variety ofBuffalo Chicken Dip -Sandwiches Tuesday -Wraps Specialty Pizza/Stromboli 10 -Side items Wednesday Popcorn Chicken Bowl Whole Grain Bread -Hoagies Loaded Fries Steamed Corn -Chicken Fingers Thursday Mandarin Oranges -Chips Foot Long Hoagies Low Fat Milk -Ice Cream Friday -Smart Snacks Weekly Special

Served Daily Pepperoni Pizza Mozzarella Cheese Pizza Buffalo Chicken Pizza BBQ Chicken Pizza Hawaiian Pizza *Pizza Choices Vary Daily

Milk Choices Offered Daily: 1% white, non-fat white, non-fat flavored

Lunch Prices: Paid $2.60 Reduced $0.40 Adult Lunch Price: $3.15 Students and Staff Can Add Funds to Their Lunch Account at: www.schoolcafe.com

Food Service Director: Missy Troxell Email: [email protected] 724-446-7272 ext. 2032

NATIONAL SCHOOL LUNCH WEEK

17 BBQ Chicken Bowl Steamed Broccoli Diced Pears Low Fat Milk

18 Corn Dog Nuggets Steamed Carrots Sliced Peaches Low Fat Milk

19 Chicken Alfredo Whole Grain Bread Green Peas Fresh Oranges Low Fat Milk

20 Chicken Cheese Steak Wrap Chick Peas Diced Pears Low Fat Milk

21 Beef Nachos with Cheddar Cheese Whole Grain Bread Green Beans Assorted Fruit Low Fat Milk

24 Popcorn Chicken Bowl Whole Grain Bread Steamed Corn Mandarin Oranges Low Fat Milk

25 French Toast Sticks With Sausage Broccoli Florets Mixed Fruit Low Fat Milk

26 BBQ Pork on Whole Grain Bun Steamed Cauliflower Applesauce Low Fat Milk

27 Macaroni and Cheese Stewed Tomatoes Fresh Orange Low Fat Milk

28 Walking Tacos Whole Grain Bread Black Bean and Corn Salad Mixed Fruit Low Fat Milk

31 Oriental Chicken Brown Rice Steamed Broccoli Diced Pears Low Fat Milk

The School District does not discriminate on the MENUS basis ofSUBJECT age, race,TOcolor, national or ethnic origin, sex or handicap in CHANGE employment practices or in administration of any of its education programs and activities in accordance with applicable federal statutes and regulations. EOE

Served Daily Breaded Chicken Sandwich Salads Wraps Chicken Fingers with Bread Slice Chicken Nuggets with Bread Slice *Chicken Choices Vary Daily

Fresh Vegetables & Salad Served Daily Proteins: Ham Vegetables: Romaine Lettuce Mix, Carrots, Tomatoes, Cucumber Slices, Celery, Pepper Slices Dressings: Ranch, Golden Italian

*Must take at least one 1/2 cup of fruit or vegetable *Vegetable May includes:

*Fruits May include:

Crisp Apple Broccoli Florets Sliced Peaches Baby Carrots Mixed Fruit Milk Choices Offered Daily: Dark Leafy Greens Fresh Orange 1% white, non-fat white, non-fat flavored Legume Salads Banana Celery & Cucumber Pineapple Tidbits Diced Pears