Your School Menu 2015/16 - St Peter's R.C. Primary School
Your School Menu 2015/16
Monday
Tuesday
Wednesday
Thursday
Friday
MAINS
Margherita Pizza with Spicy Rice Vegetable Goulash with Plain Rice
Pork/Chicken Sausages with Gravy & Creamed Potatoes Quorn Sausages with Gravy & Creamed Potatoes
Roast Turkey with Gravy & Crispy Roast Potatoes Spinach & Cherry Tomato Frittata with Crispy Roast Potatoes
Free Range BBQ Chicken with Mexican/Plain Rice Winter Vegetable Tagine with Cous Cous
Homemade MSC Salmon Fishcake & Chipped Potatoes Organic Beef/Vegetable Lasagne with Garlic and Herb Focaccia
JACKET POTATO
Twice Baked Cheesy Jacket Potato
Jacket Potato with Tuna
Jacket Potato with Cheesy Coleslaw
Jacket Potato with Tuna
Jacket Potato with Cheese, Chives & Spring Onion
SIDES
Fresh Carrots
Garden Peas & Baked Beans
Fresh Carrot & Swede Mash & Cabbage
Sweetcorn
Garden Peas
DESSERT
Marble Sponge & Custard Organic Yoghurt Fresh Fruit Platter
Apple Strudel with Ice Cream Organic Yoghurt Fresh Fruit platter
Homemade Rice Krispy Bar Organic Yoghurt Fresh Fruit Platter
Fresh Melon Fest Organic Yoghurt Fresh Fruit Bowl
Lemon Drizzle Cake & Custard Organic Yoghurt Fresh Fruit Salad
Monday
Tuesday
Wednesday
Thursday
Friday
MAINS
Margherita Pizza with Roast Baby Jacket Wedges Vegetarian Spaghetti Bolognese
Chicken Tikka Masala with Rice Tuscan Bean Pasta Bake
Organic Beef Meatloaf with Onion Gravy & Mashed Potatoes Cheese & Tomato Turnover & Sweet Tomato & Basil Pasta
Jerk Chicken Drumsticks with Rice ‘n’ Peas Black Bean Burrito with Creamed Potatoes
MSC Fillet O Fish Bap with Chipped Potatoes Cheese & Onion Quiche with Chipped Potatoes
JACKET POTATO
Jacket Potato with Veg Bolognese
Jacket Potato with Tuna & Sweetcorn
Jacket Potato with Cheese
Jacket Potato with Tuna
Jacket Potato with Baked Beans
SIDES
Sweetcorn & Coleslaw
Garden Peas & Cucumber Raita
Fresh Seasonal Vegetable Medley
Fresh Carrots
Garden Peas & Baked Beans
DESSERT
Mango & Orange Smoothie Organic Yoghurt Fresh Fruit Platter
Fresh Melon Fest Organic Yoghurt Fresh Fruit Bowl
Chocolate Surprise Cake Organic Yoghurt Fresh Fruit Salad
Apple Cracknell with Custard Organic Yoghurt Fresh Fruit Platter
Spiced Shortbread & Ice Cream Organic Yoghurt Fresh Fruit Salad
Monday
Tuesday
Wednesday
Thursday
Friday
MAINS
Pizza with Crushed New Potatoes Quorn Sausage & Gravy with Crushed New Potatoes
Organic Beef Bolognese with Pasta Pipes Curried Vegetable Pasty with Rice
Free Range Roast Suffolk Pork Loin with Gravy & Crispy Roast Potatoes Fresh Vegetable Crumble & Crispy Roast Potatoes
Homemade Organic Chicken Sausage Roll with Creamed Potatoes Red Vegetable Chilli with Mexican Rice
MSC Fish Goujons with Chipped Potatoes Mac n Cheese with Garlic & Herb Focaccia Bread
JACKET POTATO
Jacket Potato with Cheese
Jacket Potato with Tuna & Spring Onion
Jacket Potato & Baked Beans
Jacket Potato with Tuna & Sweetcorn
Jacket Potato with Baked Beans
SIDES
Fresh Carrots & Mixed Salad
Sweetcorn
Seasonal Vegetable Medley
Baked Beans & Peas
Fresh Roasted Root Vegetables
DESSERT
Coconut Infused Rice Pudding Organic Yoghurt Fresh Fruit Salad
Iced Sponge with Custard Organic Yoghurt Fresh Fruit Platter
Fruity Pineapple Crush Jelly Organic Yoghurt Fresh Fruit Salad
Fresh Melon Fest Organic Yoghurt Fresh Fruit Bowl
Homemade Jam Buns & Custard Organic Yoghurt Fresh Fruit Platter
K1
EE
W
DATES
At the forefront of changing school catering for the better! We completely understand the vital role meal time’s play for each child’s social and physical development. That’s why supporting the educational and social ethos of each and every school where we work is extremely important to us. Our mission is to provide each of our customers with a unique service that is innovative, aspirational, responsive, quality assured and excellent value for money. We guarantee that all of our ingredients are responsibly sourced; no ifs, no buts and we’re proud to say that over 95% of our menu ingredients are all freshly sourced and prepared at your child’s school As pioneers of the Healthy Eating Agenda we teamed up with Jamie Oliver to start the food revolution. To this day our development Chefs continue this work to ensure that all our meals are extremely healthy and yummy! Our pledge is to provide amazing food. Our catering teams are trained and given the knowledge, confidence to take fresh raw ingredients and cook healthy meals from scratch. The results speak for themselves, access to hearty, wholesome and healthy food every school day….Bon appetite.
02/11/15 23/11/15 14/12/15 04/01/16 25/01/16 22/02/16 14/03/16
K2
EE
W
DATES 09/11/15 30/11/15 11/01/16 01/02/16 29/02/16 21/03/16
K3
EE
W
DATES 16/11/15 07/12/15 18/01/16 08/02/16 07/03/16
Served daily- locally sourced seasonal salads, cut fresh fruit, yoghurt, fresh baked bread and drinking water
Thoughtful food sourcing When it comes to sourcing the food for young bodies and minds, our responsibility goes beyond minimum standards, we also think about the impact our procurement decisions have on the wider world. Within our menus we include a full range of produce encouraged by the following organisations:
For allergen information relating to the menu please visit our website www.gsplus.org or call on 0208 921 3490
Engaging Students in nutrition and the wider world of food Throughout the year our Incito food plan celebrates seasonal events and foods as well as educating and engaging students in world cultures and flavours. Easter Eggstravaganza
Taste of the Caribbean
Spring has sprung.
Discover the taste of the Caribbean.
Happy Chinese New Year
The collectables Vegetables in disguise.
nise us!
Celebrate Chinese New Year.
t recog hey do’n
Bet t
World flavours.
Free range eggs dishes.
your 5-a-day.
World flavours.
Our Enjoy, Discover, Sustain messages encourage students to think more about the origins of their food, how it reaches their plate and how it affects the wider environment. Our separate Primary and Academy seasonal calendars run throughout the Educational term.
WINNER
We are proud to hold the following recent awards.
FINALIST
Our awards...
Incito is part of the GSS Group Incito | Birchmere Business Centre | Eastern Way |Thamesmead | London | SE28 8BF | 0208 921 3490
Monday
Tuesday
Wednesday
Thursday
Friday
MAINS
Margherita Pizza with Spicy Rice Vegetable Goulash with Plain Rice
Pork/Chicken Sausages with Gravy & Creamed Potatoes Quorn Sausages with Gravy & Creamed Potatoes
Roast Turkey with Gravy & Crispy Roast Potatoes Spinach & Cherry Tomato Frittata with Crispy Roast Potatoes
Free Range BBQ Chicken with Mexican/Plain Rice Winter Vegetable Tagine with Cous Cous
Homemade MSC Salmon Fishcake & Chipped Potatoes Organic Beef/Vegetable Lasagne with Garlic and Herb Focaccia
JACKET POTATO
Twice Baked Cheesy Jacket Potato
Jacket Potato with Tuna
Jacket Potato with Cheesy Coleslaw
Jacket Potato with Tuna
Jacket Potato with Cheese, Chives & Spring Onion
SIDES
Fresh Carrots
Garden Peas & Baked Beans
Fresh Carrot & Swede Mash & Cabbage
Sweetcorn
Garden Peas
DESSERT
Marble Sponge & Custard Organic Yoghurt Fresh Fruit Platter
Apple Strudel with Ice Cream Organic Yoghurt Fresh Fruit platter
Homemade Rice Krispy Bar Organic Yoghurt Fresh Fruit Platter
Fresh Melon Fest Organic Yoghurt Fresh Fruit Bowl
Lemon Drizzle Cake & Custard Organic Yoghurt Fresh Fruit Salad
Monday
Tuesday
Wednesday
Thursday
Friday
MAINS
Margherita Pizza with Roast Baby Jacket Wedges Vegetarian Spaghetti Bolognese
Chicken Tikka Masala with Rice Tuscan Bean Pasta Bake
Organic Beef Meatloaf with Onion Gravy & Mashed Potatoes Cheese & Tomato Turnover & Sweet Tomato & Basil Pasta
Jerk Chicken Drumsticks with Rice ‘n’ Peas Black Bean Burrito with Creamed Potatoes
MSC Fillet O Fish Bap with Chipped Potatoes Cheese & Onion Quiche with Chipped Potatoes
JACKET POTATO
Jacket Potato with Veg Bolognese
Jacket Potato with Tuna & Sweetcorn
Jacket Potato with Cheese
Jacket Potato with Tuna
Jacket Potato with Baked Beans
SIDES
Sweetcorn & Coleslaw
Garden Peas & Cucumber Raita
Fresh Seasonal Vegetable Medley
Fresh Carrots
Garden Peas & Baked Beans
DESSERT
Mango & Orange Smoothie Organic Yoghurt Fresh Fruit Platter
Fresh Melon Fest Organic Yoghurt Fresh Fruit Bowl
Chocolate Surprise Cake Organic Yoghurt Fresh Fruit Salad
Apple Cracknell with Custard Organic Yoghurt Fresh Fruit Platter
Spiced Shortbread & Ice Cream Organic Yoghurt Fresh Fruit Salad
Monday
Tuesday
Wednesday
Thursday
Friday
MAINS
Pizza with Crushed New Potatoes Quorn Sausage & Gravy with Crushed New Potatoes
Organic Beef Bolognese with Pasta Pipes Curried Vegetable Pasty with Rice
Free Range Roast Suffolk Pork Loin with Gravy & Crispy Roast Potatoes Fresh Vegetable Crumble & Crispy Roast Potatoes
Homemade Organic Chicken Sausage Roll with Creamed Potatoes Red Vegetable Chilli with Mexican Rice
MSC Fish Goujons with Chipped Potatoes Mac n Cheese with Garlic & Herb Focaccia Bread
JACKET POTATO
Jacket Potato with Cheese
Jacket Potato with Tuna & Spring Onion
Jacket Potato & Baked Beans
Jacket Potato with Tuna & Sweetcorn
Jacket Potato with Baked Beans
SIDES
Fresh Carrots & Mixed Salad
Sweetcorn
Seasonal Vegetable Medley
Baked Beans & Peas
Fresh Roasted Root Vegetables
DESSERT
Coconut Infused Rice Pudding Organic Yoghurt Fresh Fruit Salad
Iced Sponge with Custard Organic Yoghurt Fresh Fruit Platter
Fruity Pineapple Crush Jelly Organic Yoghurt Fresh Fruit Salad
Fresh Melon Fest Organic Yoghurt Fresh Fruit Bowl
Homemade Jam Buns & Custard Organic Yoghurt Fresh Fruit Platter
K1
EE
W
DATES
At the forefront of changing school catering for the better! We completely understand the vital role meal time’s play for each child’s social and physical development. That’s why supporting the educational and social ethos of each and every school where we work is extremely important to us. Our mission is to provide each of our customers with a unique service that is innovative, aspirational, responsive, quality assured and excellent value for money. We guarantee that all of our ingredients are responsibly sourced; no ifs, no buts and we’re proud to say that over 95% of our menu ingredients are all freshly sourced and prepared at your child’s school As pioneers of the Healthy Eating Agenda we teamed up with Jamie Oliver to start the food revolution. To this day our development Chefs continue this work to ensure that all our meals are extremely healthy and yummy! Our pledge is to provide amazing food. Our catering teams are trained and given the knowledge, confidence to take fresh raw ingredients and cook healthy meals from scratch. The results speak for themselves, access to hearty, wholesome and healthy food every school day….Bon appetite.
02/11/15 23/11/15 14/12/15 04/01/16 25/01/16 22/02/16 14/03/16
K2
EE
W
DATES 09/11/15 30/11/15 11/01/16 01/02/16 29/02/16 21/03/16
K3
EE
W
DATES 16/11/15 07/12/15 18/01/16 08/02/16 07/03/16
Served daily- locally sourced seasonal salads, cut fresh fruit, yoghurt, fresh baked bread and drinking water
Thoughtful food sourcing When it comes to sourcing the food for young bodies and minds, our responsibility goes beyond minimum standards, we also think about the impact our procurement decisions have on the wider world. Within our menus we include a full range of produce encouraged by the following organisations:
For allergen information relating to the menu please visit our website www.gsplus.org or call on 0208 921 3490
Engaging Students in nutrition and the wider world of food Throughout the year our Incito food plan celebrates seasonal events and foods as well as educating and engaging students in world cultures and flavours. Easter Eggstravaganza
Taste of the Caribbean
Spring has sprung.
Discover the taste of the Caribbean.
Happy Chinese New Year
The collectables Vegetables in disguise.
nise us!
Celebrate Chinese New Year.
t recog hey do’n
Bet t
World flavours.
Free range eggs dishes.
your 5-a-day.
World flavours.
Our Enjoy, Discover, Sustain messages encourage students to think more about the origins of their food, how it reaches their plate and how it affects the wider environment. Our separate Primary and Academy seasonal calendars run throughout the Educational term.
WINNER
We are proud to hold the following recent awards.
FINALIST
Our awards...
Incito is part of the GSS Group Incito | Birchmere Business Centre | Eastern Way |Thamesmead | London | SE28 8BF | 0208 921 3490
