Product detail information Yunnan Ham Stewed with Chicken and Abalone
Yield
1 person
Ingredients (1 person) Amount
Measure
Name
piece
frozen abalones (8 pcs)
20.00
g
old chicken (chopped and blanched)
20.00
g
Ham
150.00
g
Knorr Authentic Superior Stock
1.00
( ) 20.00
g
Seasonal Vegetables
150.00
g
Knorr Chicken Liquid Bouillion ( )
Preparation 1 Blanch the old chicken and abalones. Rinse and put them in a stew pot. Slice and blanch the Yunnan ham.
2. Add KNORR Concentrated Chicken Bouillon and KNORR Authentic Superior Stock to the stew pot and steam in a steamer for 4 hours. Remove the pot from the steamer, then add sliced ham. It is ready to be served.