4-H Beef Record Book Breeding Market Name:______________________________ 4-H Club:____________________________ Age:_______ Years in Project Area:_______ Recorded From 20____ to 20____
Goals
Identifying goals and how you are going to reach those goals is important to help you become more skilled and knowledgeable about your project and other parts of your life. Goals may be personal or specific to your project. Ask Yourself, what do I want to accomplish this year?
2.)
1.)
Record one SMART goal (Specific, Measureable, Attainable, Realistic and Timely) with two “TO DO’s” that will help you complete your goal. See Record Book guide for help on writing SMART goals
Goal
To Do Plan
If your unsure what to do, who can you go to for help about your projects?
1. My Breeding Livestock Inventory Record List all breeding project animals age and value. Animal name or I.D. number
Total value of all animals
Age
A
If owned at the beginning of the project year
Age
If obtained during the project year
Age
If owned at the end of the project year
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
B
$
$
C
$
Production Record Animal name or I.D. number
Date of first weighing
Weight
Date of second weighing
Weight
Number of days on feed
Total pounds gained
Average Daily Gain
2. My Market Livestock Inventory Record List all market project animals age and value. Animal name or I.D. number
Total value of all animals
Age
A
If owned at the beginning of the project year
Age
If obtained during the project year
Age
If owned at the end of the project year
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
B
$
$
C
$
Production Record Animal name or I.D. number
Date of first weighing
Weight
Date of second weighing
Weight
Number of days on feed
Total pounds gained
Average Daily Gain
3. My Feed Costs Include costs for all feeds, whether raised or bought. Month
Grain Kind
Total
Hay
Lbs.
A
Total
Lbs.
Total
Silage Lbs.
Total
Pasture Lbs.
Total
Supplements Kind
Lbs.
Total
Mixed Feeds Lbs.
Total
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
D $
E $
F $
$
B
$
C
Total feed costs (add A through F) = $___________
4. My Other Costs Include Veterinary fees, registration fees, marketing costs, and other expenses not including show expenses. Date
Item
Cost
Date
Item
Cost
$
$
$
$
$
$
$
$
$
$
$
$
$
$
Total cost: A $
Total cost: B $
Total costs other than feed (A+B)= $____________
5. My Income Under “Item” include animals sold for slaughter, animals sold, and animal products sold or used at home. Breeding animals
Market animals and products Date
Item
Quantity
Price
Total
Item
Quantity
Price
Total
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
$
Total cost: A $ Total income (A+B)= $____________
Date
Total cost: B $
6. My Health Management Record Include death loss, worming, implant, docking, etc. Animal name/#
Date
Treatment
Animal name/#
Date
Treatment
7. My Income and Expenses 1. Inventory change : Section 1 A+B-C=$______ Section 2 A+B-C=$______
2.
Total inventory change : Section 1 + Section 2…………………………………………………..$________
3.
Income from sale of animals and animal products: total from Section 5..……$________
4.
TOTAL INCOME: Line 2 + Line 3 ………………………………………………………………….……….$________
5.
Feed cost : Total from Section 3………………………………………………………….………………..$________
6.
Other costs : Total from Section 4………………………………………………………….……………$________
7.
TOTAL COSTS : Line 5 + Line 6………………………………………………………………..……………$_________
8.
PROFIT OR LOSS : Line 4 - Line 7…………………………………………………………………………$_________
8. My Project Story This is your opportunity to tell a story about your project. Please include what you learned from the activities involved with this project. Were you pleased with this project? Will you try a similar project? Why or why not? What was the most rewarding or memorable point of this project?
9. My Pictures (optional) Place pictures of your project here.
Goal Reflection
Goals help you to achieve more when you review them each year. At the END of the year, answer the following: Did you meet your goal this year? Why or why not? Which “to Do” did you complete?
What helped you be successful?
Project Completion
I declare that the information in this book is correct and all 4-H requirements, including Meat Quality Assurance training, have been completed to the best of my knowledge.
Last Meat Quality Assurance training attended:_____________________________________________ (if applicable) Date Location ________________________________________________________________________________________ Member Signature Date
________________________________________________________________________________________ Leader Signature Date
________________________________________________________________________________________ Parent/ Guardian Signature Date
NOTE: Include this as the very last page of your record book, after your story, pictures and any supplement pages