A La Carte Menu - Chang Thai Restaurant
Starters Satay (5Pic) Marinated pork or chicken satay served with peanut dipping sauce.
€ 5.50
Poh Pia Moo (4Pic) Spring rolls filled with pork, dried Chinese sausage & taro served with a plum sauce
€ 5.50
Poh Pia Ped (4Pic) Duck & vegetables spring rolls served with a hoi sin sauce
€ 6.00
Poh Pia Pak (4Pic) Vegetables spring rolls served with a plum sauce
€ 4.25
Poh Pia Kai (4Pic) Spring rolls filled with chicken & potato served with a plum sauce
€ 4.75
Poh Pia Luam An assortment of all 4 types of spring rolls 1 Vegetable / 1Duck / 1 Pork / I Chicken
€ 6.00
Po Pia Sot (2 Rolls) Thai fresh steamed spring roll filled with vegetables, bean sprouts, egg, chicken & tofu napped with a sweet oyster sauce
€ 5.75
Khoong Hom Par (5 Pic) Crispy Pastry wrapped prawn topped with a shrimp farce and served with plum sauce
€ 8.00
Tod Mun Moo (5 Pic) Thai golden pork & sweet corn cakes & plum sauce
€6.00
Tod Mun Khoong (5Pic) Thai golden prawn cake served with plum sauce.
€ 6.80
Tod Mun Pla (5Pic) Thai fish cakes served with our sweet chili sauce.
€ 6.00
Tung Thong(5Pic) Crisp dumplings filled with cream cheese, crab, herbs, and Thai spices served with plum sauce
€ 4.25
Thung Ngein (4 Pic) Golden money bags filled with fragment vegetable filling served with plum sauce.
€ 4.00
Peek Kai Nam Pueng (4 Pic) Chicken whole wings laced with honey sauce & sesame seeds
€ 5.50
Hoy Mang Pu Nueng Steamed fragrant fresh mussels with Thai herbs and lemon grass served With a side chili condiment.
€ 6.50
Peek Kai Nam Pueng (4 Pic) Chicken whole wings served with honey sauce & sesame seeds
€ 5.50
Hoy Mang Pu Nueng Steamed fragrant fresh mussels with Thai herbs and lemon grass served with a side chili condiment.
€ 6.50
Thai Sai Kok Thai Chang Mai sausage and Thai glass noodle sausage. Variation of 2 types of grilled Thai sausage platter served with crudities, ginger & peanuts Thai Chang Mai sausage and Thai glass noodle sausage.
€ 6.50
Sharing Chang Thai mixed platter ( 6 Pic of each) 2 pic Chicken satay, 2 pic Traditional Thai fish cake 2 pic pork & shrimp steamed dumplings 2 pic Duck Spring roll 2 pic pork spring roll 2 pic Golden money bag
For 2 persons
€ 15.00
Warm Salads Yam Woon Sen Spicy pork, shrimp and vermicelli salad
€ 9.00
Yam Ta Lay Seafood salad in a spicy citrus dressing.
€ 9.95
Yam Ma Kuea Yaw Spicy Thai aubergine salad with chopped pork and shrimp laced with fresh herbs & line juice.
€ 9.95
Larb Moo Spicy chopped pork salad with spring & red onions, mint, coriander and toasted cracked rice dressed with a lemon dressing. (Recommendation to serve with sticky rice)
€ 7.50
Lab Ped Tod Spicy crispy duck salad with spring & red onions, mint, coriander and toasted cracked rice dressed with a lemon dressing. (Recommendation to serve with sticky rice)
€ 9.95
Yam Pla Fuu Crispy fish salad laced spicy sweet & sour mango dressing. Topped with crushed peanuts
€ 7.50
Yam Mamuang Mango salad with dried shrimp, vegetables, coriander, crushed pea nuts laced in a spicy, sweet and sour dressing
€ 8.50
Som Tam Thai Green papaya salad with shredded carrots, tomatoes and peanuts laced withdried chillies, fish sauce, lemon juice and palm sugar dressing (Recommendation to serve with sticky rice)
€ 8.50
Nam Tok Nuea Sliced grilled spicy beef salad . (Recommendation to serve with sticky rice)
€ 11.50
€ 3.50
€ 3.50
€ 3.50
€ 3.50
Soups Soups at Chang Thai are all served in a Traditional Thai Soup Hot Pot For 1 or 2 Persons
Tom Yum Pha Traditional Thai hot and sour soup with fried crispy fish pieces, In a fiery broth with tomatoes, mushrooms, basil & chilli.
€ 6.00
€ 10.00
Tom Yum Talay Traditional Thai hot and sour soup with an abundance of seafood, In a fiery milky broth with mushrooms, chilli, coriander, spring onions, lemon grass, galangal, kaffir leaves and lime juice.
€ 6.50
€ 12.00
Tom Yum Kung Traditional Thai hot and sour soup with tiger prawns, In a fiery milky broth with mushrooms, chilli, coriander, spring onions, lemon grass, galangal, kaffir leaves and lime juice.
€ 6.50
€12.00
Tom Jead Kai Nam Omelet soup with coriander and spring onions.
€ 5.50
€ 8.00
Tom Kha Kai Chicken ,mushroom and chilli flavoured with galangal, lemon grass, kaffir leaf, spring onion, coriander & tamarind in coconut milk soup.
€ 6.50
€12.00
Tom Kha Jay Mixed mushrooms and chilli flavoured with galangal, lemon grass, kaffir leaf, spring onion, coriander and tamarind in coconut milk soup.
€ 6.00
€ 10.00
Tom Pakard Dong Pickled mustard greens and pork spare rib soup.
€ 4.75
€ 9.00
Tom Jued Moo Sab Clear Soup with Minced Pork, Napa cabbage, spring onions, coriander, celery, vermicelli, and soft tofu
€ 4.75
€ 9.00
Seafood & Fish Dishes Pla Nueng Ma Now Steamed sea bass laced with kaffir leaf, lemon grass, coriander, garlic. chilli and lemon.
€ 15.75
Pla Sam Rod Crispy fried sea bream in a sweet, sour and hot sauce.
€ 13.75
Pla Tod Nam Pla Crispy fried sea bass with a refreshing dressed mango salad
€ 15.75
Pla Choo Chee Crispy fried Cerna in a Thai red curry with coconut milk kaffir leaf and basil
€ 13.75
Pla Paw Broiled salt crusted sea bream served with greens, Fresh herbs and a side spicy sweet and sour seafood sauce
€ 13.75
Pla Pad Kuen Chai Stir-fried cerna fish fillets with celery, garlic, spring onions, white onions, ginger, oyster sauce and soya bean paste
€ 13.75
Pla Meak Ma Now Steamed squid with kaffir leaf, lemon grass, coriander, garlic. chilli and lemon
€ 14.50
Pla Meak Kra Team Pik Thai Crispy fried squid with black pepper and garlic
€ 14.50
Khoong Choo Chee Wok fried king prawns in ‘Choo Chee’ curry with red curry paste and coconut milk, kaffir leaf and basil
€ 16.00
Pat Pong Karee A medley of Mediterranean seafood in a yellow curry with spring onions, onions, celery, mixed bell pepper and egg.
€ 16.00
Khoong Pad Bok Choy Lae Hed Hom Stir fried shrimp, bok choy and mushroom in garlic and oyster sauce.
€ 15.75
Khoong Ob Woon Sen Casseroled shrimps with glass noodles.
€ 13.75
Ka Kob Pad Kar Pow Stir fry frog legs with chili paste garlic and basil
€ 14.00
Ka Kob Pad Prig Khang Sautéed frog legs with Thai red curry paste, bell pepper, green bean & aubergine
€ 14.00
Chicken Kai Pad Khing Chicken stir-fried with black ear mushroom, spring onion, onions, chilli and ginger.
€ 9.90
Kai Pad Med Ma Moung Chicken-cashew nut stir fry with baby corn, onions, spring onions and mixed peppers.
€ 9.90
Klang Panang Chicken Panang cooked in a Panang curry paste, coconut milk, chilli, Kaffir leaf, basil.
€ 11.50
Klang Kaew Wan A famous hot Thai chicken green curry in Coconut milk with aubergine.
€ 12.50
Kai Pad Sauce Ta Krai Chicken stir fry with lemon grass, black pepper, kaffir leaf, onions & basil.
€ 9.90
Klang Curry Kai Chicken yellow curry potato and pineapple.
€ 12.50
Kai Ma Now Crispy ‘Panko’ coated Chicken breast laced with lemon sauce set over crisp fried kale.
€ 9.90
Duck Ped Tod Nam Pueng Crispy fried duck with honey sauce.
€ 14.50
Ped Tod Kra Thiem Crispy fried duck with garlic and black pepper.
€ 14.50
Ped Pad Hed Hom Nor Mai Stir fried duck with mushroom, bamboo shoots, bell peppers, sweet basil & oyster sauce.
€ 13.75
Ped Makram Crispy fried duck with sweet & sour tamarind sauce Topped with crispy red onion & chilli, served over steamed greens
€ 14.50
Thai Duck Jungle Curry Stir Fry Stir fried duck with the hottest curry.
€ 13.75
Ped Pad Sauce Kra Pao Crispy fried boneless duck topped with spicy basil sauce, onions and bell peppers.
€ 14.50
Klang Pad Ped Yang Duck in red curry with coconut milk, tomato, seasonal fruits and sweet basil.
€ 14.50
Pork Moo Kra Pow A spicy stir-fried with mushroom, onion and basil with pork
€ 11.75
Si Klong Moo Tod Kra Thiem Prik Thai Fried pork spare ribs with garlic and black pepper
€ 11.75
Si Klong Moo Nam Pueng Fried spare ribs with honey sauce & sesame seed
€ 11.75
Moo Pad Priew Wan Sweet and sour pork with pineapple, spring onions, white onions, tomatoes, mixed bell peppers and cucumber
€ 12.00
Tao Hoo Pad Moo Sub Minced pork with bean sprouts and vegetables served over fried tofu
€ 12.75
Moo Pik Paw Pork stir fry with a hot jungle curry paste, onion, bell pepper, mushroom, basil & kaffir leaf
€ 12.00
Bok Choy Pad Moo Nam Man Hoy Pork and Bok Choy stir fry with garlic, chilli and oyster sauce
€ 12.00
Klang Kaew Wan Moo A famous hot Thai pork green curry in coconut milk with aubergine
€ 13.50
Beef Suea Rong Hai A North-eastern Thai dish of succulent grilled marinated beef rib eye steak, served a side Thai mixed salad & a side sauce chilli, onion & tamarin sauce
€ 15.50
Prad Prig Kang Beef stir fry with red curry paste, coconut milk and seasonal vegetable
€ 13.75
Nuea Dad Deaw Fried marinated strips of beef laced with sesame seeds served with a side sweet and sour chilli sauce.
€ 13.75
Pa Nang Nuea Beef with aubergine in a fragrant Panang curry.
€ 14.75
Nuea Nam Man Hoy Stir fried beef with mushroom, onions & baby corn in oyster sauce.
€ 13.75
Nuea Prik Thai Dam Stir fry beef with black pepper, mixed bell peppers & onions.
€ 13.75
Nuea Massaman Massaman beef curry. A mild curry with a blend of spices, coconut milk, cashew nuts and potatoes.
€ 13.50
Lamb Kae Massaman From the South of Thailand comes Massaman lamb curry. A mild curry with a blend of spices, coconut milk, cashew nuts and potatoes.
€ 13.50
Kea Prik Thai Dam Stir fry beef with black pepper, mixed bell peppers & onions.
€ 13.75
Kae Pad Kra Paw Lamb stir fry with chilli, garlic, basil, vegetables & oyster sauce.
€ 13.75
Klang Pad Kae Yang Lamb in red curry with coconut milk, tomato, seasonal fruits and sweet basil.
€ 14.50
Egg Dishes Kai Yad Sai Stuffed omelette with minced pork with onions, spring onion, tomato and coriander.
€ 7.50
Kai Look Keay Sweet and sour egg topped with crispy onions, chilli and coriander leaves.
€ 6.00
Kai Jeaw Moo Sab Crispy omelette with minced pork and onions
€ 6.50
Vegetarian Dishes Kaew Nueng (8pic) Steamed wonton filled with mushroom laced with crispy garlic
€ 5.50
Kao Pod Tod Crunchy sweet corn cake served with sweet chilli sauce
€ 6.00
Kaw Pod Tod Sweet corn fritters served with a plum sauce
€ 6.50
Yum Woon Sen Jay Spicy vermicelli salad with spring onions, cherry tomato, celery,
€ 5.50
Yum Hed Mushroom salad with spring onions, celery, Onions in a spicy sweet and sour sauce
€ 6.50
Pak Tod Krob Vegetable tempura with cashew nuts laced with a sweet chilli sauce.
€ 7.00
Pad Prik kang Soya bean crunch & vegetable stir fry in a spicy red curry paste with Kaffir leaf, basil & coconut milk
€ 8.50
Pad Pak Roum Mixed seasonal vegetable & bean sprouts stir fry with garlic and oyster sauce
€ 8.00
Keaw Wan Pak A famous version of a hot Thai vegetarian green curry in coconut milk.
€ 11.00
Preaw Wan Tao Hoo Sweet and sour fried tofu with pineapple and mixed bell peppers
€ 10.50
Noodles & Rice Pad Thai Khoong Thai fried noodle with shrimp, spring onions, bean sprouts, egg and peanuts.
€ 8.00
Pad Thai Jay Vegetarian Thai fried noodles with spring onions, bean sprouts, egg and peanuts.
€ 7.00
Pad Si Eiew Stir fried noodles with vegetable, egg and a choice of pork or chicken or seafood in soy sauce.
€ 8.00
Sheng Hai Stir fried Shanghai egg noodles with seasonal vegetables and a choice pork or chicken or seafood
€ 8.00
Lad Na Sen Mee Wet noodles with seasonal vegetables & pork
€ 10.50
Kaw Pad Thai stir fry rice with egg, vegetables and a choice of shrimp or chicken or pork or pineapple
€ 6.50
Korw Hom Mari Regular Rice bowl of steamed jasmine rice.
Korw Niew Sticky rice basket.
Small € 3.00 Large € 6.00
€ 3.50
Children’s Menu Kaw Tom Ta Lay Rice porrige with seafood
€6.50
Keaw Nam Pork wonton soup
€6.50
Joke Moo Congee pork with egg
€6.50
Sai Kok Pad Sauce Sausage with sweet garlic ketchup
€6.50
Noodle Plain noodles
€4.50
Kaoow Pad Kia Egg stir fried rice
€4.75
Kai Tod Crispy fried ‘Panko’ coated chicken breast pieces
€8.00
Desserts Choice of the desserts of the day
Email:[email protected] Facebook: Chang Thai Restaurant Malta Tel:(00356) 99450609 Tourist Street Bugibba St.Paul’s Bay SPB04 MALTA
€ 5.50
Poh Pia Moo (4Pic) Spring rolls filled with pork, dried Chinese sausage & taro served with a plum sauce
€ 5.50
Poh Pia Ped (4Pic) Duck & vegetables spring rolls served with a hoi sin sauce
€ 6.00
Poh Pia Pak (4Pic) Vegetables spring rolls served with a plum sauce
€ 4.25
Poh Pia Kai (4Pic) Spring rolls filled with chicken & potato served with a plum sauce
€ 4.75
Poh Pia Luam An assortment of all 4 types of spring rolls 1 Vegetable / 1Duck / 1 Pork / I Chicken
€ 6.00
Po Pia Sot (2 Rolls) Thai fresh steamed spring roll filled with vegetables, bean sprouts, egg, chicken & tofu napped with a sweet oyster sauce
€ 5.75
Khoong Hom Par (5 Pic) Crispy Pastry wrapped prawn topped with a shrimp farce and served with plum sauce
€ 8.00
Tod Mun Moo (5 Pic) Thai golden pork & sweet corn cakes & plum sauce
€6.00
Tod Mun Khoong (5Pic) Thai golden prawn cake served with plum sauce.
€ 6.80
Tod Mun Pla (5Pic) Thai fish cakes served with our sweet chili sauce.
€ 6.00
Tung Thong(5Pic) Crisp dumplings filled with cream cheese, crab, herbs, and Thai spices served with plum sauce
€ 4.25
Thung Ngein (4 Pic) Golden money bags filled with fragment vegetable filling served with plum sauce.
€ 4.00
Peek Kai Nam Pueng (4 Pic) Chicken whole wings laced with honey sauce & sesame seeds
€ 5.50
Hoy Mang Pu Nueng Steamed fragrant fresh mussels with Thai herbs and lemon grass served With a side chili condiment.
€ 6.50
Peek Kai Nam Pueng (4 Pic) Chicken whole wings served with honey sauce & sesame seeds
€ 5.50
Hoy Mang Pu Nueng Steamed fragrant fresh mussels with Thai herbs and lemon grass served with a side chili condiment.
€ 6.50
Thai Sai Kok Thai Chang Mai sausage and Thai glass noodle sausage. Variation of 2 types of grilled Thai sausage platter served with crudities, ginger & peanuts Thai Chang Mai sausage and Thai glass noodle sausage.
€ 6.50
Sharing Chang Thai mixed platter ( 6 Pic of each) 2 pic Chicken satay, 2 pic Traditional Thai fish cake 2 pic pork & shrimp steamed dumplings 2 pic Duck Spring roll 2 pic pork spring roll 2 pic Golden money bag
For 2 persons
€ 15.00
Warm Salads Yam Woon Sen Spicy pork, shrimp and vermicelli salad
€ 9.00
Yam Ta Lay Seafood salad in a spicy citrus dressing.
€ 9.95
Yam Ma Kuea Yaw Spicy Thai aubergine salad with chopped pork and shrimp laced with fresh herbs & line juice.
€ 9.95
Larb Moo Spicy chopped pork salad with spring & red onions, mint, coriander and toasted cracked rice dressed with a lemon dressing. (Recommendation to serve with sticky rice)
€ 7.50
Lab Ped Tod Spicy crispy duck salad with spring & red onions, mint, coriander and toasted cracked rice dressed with a lemon dressing. (Recommendation to serve with sticky rice)
€ 9.95
Yam Pla Fuu Crispy fish salad laced spicy sweet & sour mango dressing. Topped with crushed peanuts
€ 7.50
Yam Mamuang Mango salad with dried shrimp, vegetables, coriander, crushed pea nuts laced in a spicy, sweet and sour dressing
€ 8.50
Som Tam Thai Green papaya salad with shredded carrots, tomatoes and peanuts laced withdried chillies, fish sauce, lemon juice and palm sugar dressing (Recommendation to serve with sticky rice)
€ 8.50
Nam Tok Nuea Sliced grilled spicy beef salad . (Recommendation to serve with sticky rice)
€ 11.50
€ 3.50
€ 3.50
€ 3.50
€ 3.50
Soups Soups at Chang Thai are all served in a Traditional Thai Soup Hot Pot For 1 or 2 Persons
Tom Yum Pha Traditional Thai hot and sour soup with fried crispy fish pieces, In a fiery broth with tomatoes, mushrooms, basil & chilli.
€ 6.00
€ 10.00
Tom Yum Talay Traditional Thai hot and sour soup with an abundance of seafood, In a fiery milky broth with mushrooms, chilli, coriander, spring onions, lemon grass, galangal, kaffir leaves and lime juice.
€ 6.50
€ 12.00
Tom Yum Kung Traditional Thai hot and sour soup with tiger prawns, In a fiery milky broth with mushrooms, chilli, coriander, spring onions, lemon grass, galangal, kaffir leaves and lime juice.
€ 6.50
€12.00
Tom Jead Kai Nam Omelet soup with coriander and spring onions.
€ 5.50
€ 8.00
Tom Kha Kai Chicken ,mushroom and chilli flavoured with galangal, lemon grass, kaffir leaf, spring onion, coriander & tamarind in coconut milk soup.
€ 6.50
€12.00
Tom Kha Jay Mixed mushrooms and chilli flavoured with galangal, lemon grass, kaffir leaf, spring onion, coriander and tamarind in coconut milk soup.
€ 6.00
€ 10.00
Tom Pakard Dong Pickled mustard greens and pork spare rib soup.
€ 4.75
€ 9.00
Tom Jued Moo Sab Clear Soup with Minced Pork, Napa cabbage, spring onions, coriander, celery, vermicelli, and soft tofu
€ 4.75
€ 9.00
Seafood & Fish Dishes Pla Nueng Ma Now Steamed sea bass laced with kaffir leaf, lemon grass, coriander, garlic. chilli and lemon.
€ 15.75
Pla Sam Rod Crispy fried sea bream in a sweet, sour and hot sauce.
€ 13.75
Pla Tod Nam Pla Crispy fried sea bass with a refreshing dressed mango salad
€ 15.75
Pla Choo Chee Crispy fried Cerna in a Thai red curry with coconut milk kaffir leaf and basil
€ 13.75
Pla Paw Broiled salt crusted sea bream served with greens, Fresh herbs and a side spicy sweet and sour seafood sauce
€ 13.75
Pla Pad Kuen Chai Stir-fried cerna fish fillets with celery, garlic, spring onions, white onions, ginger, oyster sauce and soya bean paste
€ 13.75
Pla Meak Ma Now Steamed squid with kaffir leaf, lemon grass, coriander, garlic. chilli and lemon
€ 14.50
Pla Meak Kra Team Pik Thai Crispy fried squid with black pepper and garlic
€ 14.50
Khoong Choo Chee Wok fried king prawns in ‘Choo Chee’ curry with red curry paste and coconut milk, kaffir leaf and basil
€ 16.00
Pat Pong Karee A medley of Mediterranean seafood in a yellow curry with spring onions, onions, celery, mixed bell pepper and egg.
€ 16.00
Khoong Pad Bok Choy Lae Hed Hom Stir fried shrimp, bok choy and mushroom in garlic and oyster sauce.
€ 15.75
Khoong Ob Woon Sen Casseroled shrimps with glass noodles.
€ 13.75
Ka Kob Pad Kar Pow Stir fry frog legs with chili paste garlic and basil
€ 14.00
Ka Kob Pad Prig Khang Sautéed frog legs with Thai red curry paste, bell pepper, green bean & aubergine
€ 14.00
Chicken Kai Pad Khing Chicken stir-fried with black ear mushroom, spring onion, onions, chilli and ginger.
€ 9.90
Kai Pad Med Ma Moung Chicken-cashew nut stir fry with baby corn, onions, spring onions and mixed peppers.
€ 9.90
Klang Panang Chicken Panang cooked in a Panang curry paste, coconut milk, chilli, Kaffir leaf, basil.
€ 11.50
Klang Kaew Wan A famous hot Thai chicken green curry in Coconut milk with aubergine.
€ 12.50
Kai Pad Sauce Ta Krai Chicken stir fry with lemon grass, black pepper, kaffir leaf, onions & basil.
€ 9.90
Klang Curry Kai Chicken yellow curry potato and pineapple.
€ 12.50
Kai Ma Now Crispy ‘Panko’ coated Chicken breast laced with lemon sauce set over crisp fried kale.
€ 9.90
Duck Ped Tod Nam Pueng Crispy fried duck with honey sauce.
€ 14.50
Ped Tod Kra Thiem Crispy fried duck with garlic and black pepper.
€ 14.50
Ped Pad Hed Hom Nor Mai Stir fried duck with mushroom, bamboo shoots, bell peppers, sweet basil & oyster sauce.
€ 13.75
Ped Makram Crispy fried duck with sweet & sour tamarind sauce Topped with crispy red onion & chilli, served over steamed greens
€ 14.50
Thai Duck Jungle Curry Stir Fry Stir fried duck with the hottest curry.
€ 13.75
Ped Pad Sauce Kra Pao Crispy fried boneless duck topped with spicy basil sauce, onions and bell peppers.
€ 14.50
Klang Pad Ped Yang Duck in red curry with coconut milk, tomato, seasonal fruits and sweet basil.
€ 14.50
Pork Moo Kra Pow A spicy stir-fried with mushroom, onion and basil with pork
€ 11.75
Si Klong Moo Tod Kra Thiem Prik Thai Fried pork spare ribs with garlic and black pepper
€ 11.75
Si Klong Moo Nam Pueng Fried spare ribs with honey sauce & sesame seed
€ 11.75
Moo Pad Priew Wan Sweet and sour pork with pineapple, spring onions, white onions, tomatoes, mixed bell peppers and cucumber
€ 12.00
Tao Hoo Pad Moo Sub Minced pork with bean sprouts and vegetables served over fried tofu
€ 12.75
Moo Pik Paw Pork stir fry with a hot jungle curry paste, onion, bell pepper, mushroom, basil & kaffir leaf
€ 12.00
Bok Choy Pad Moo Nam Man Hoy Pork and Bok Choy stir fry with garlic, chilli and oyster sauce
€ 12.00
Klang Kaew Wan Moo A famous hot Thai pork green curry in coconut milk with aubergine
€ 13.50
Beef Suea Rong Hai A North-eastern Thai dish of succulent grilled marinated beef rib eye steak, served a side Thai mixed salad & a side sauce chilli, onion & tamarin sauce
€ 15.50
Prad Prig Kang Beef stir fry with red curry paste, coconut milk and seasonal vegetable
€ 13.75
Nuea Dad Deaw Fried marinated strips of beef laced with sesame seeds served with a side sweet and sour chilli sauce.
€ 13.75
Pa Nang Nuea Beef with aubergine in a fragrant Panang curry.
€ 14.75
Nuea Nam Man Hoy Stir fried beef with mushroom, onions & baby corn in oyster sauce.
€ 13.75
Nuea Prik Thai Dam Stir fry beef with black pepper, mixed bell peppers & onions.
€ 13.75
Nuea Massaman Massaman beef curry. A mild curry with a blend of spices, coconut milk, cashew nuts and potatoes.
€ 13.50
Lamb Kae Massaman From the South of Thailand comes Massaman lamb curry. A mild curry with a blend of spices, coconut milk, cashew nuts and potatoes.
€ 13.50
Kea Prik Thai Dam Stir fry beef with black pepper, mixed bell peppers & onions.
€ 13.75
Kae Pad Kra Paw Lamb stir fry with chilli, garlic, basil, vegetables & oyster sauce.
€ 13.75
Klang Pad Kae Yang Lamb in red curry with coconut milk, tomato, seasonal fruits and sweet basil.
€ 14.50
Egg Dishes Kai Yad Sai Stuffed omelette with minced pork with onions, spring onion, tomato and coriander.
€ 7.50
Kai Look Keay Sweet and sour egg topped with crispy onions, chilli and coriander leaves.
€ 6.00
Kai Jeaw Moo Sab Crispy omelette with minced pork and onions
€ 6.50
Vegetarian Dishes Kaew Nueng (8pic) Steamed wonton filled with mushroom laced with crispy garlic
€ 5.50
Kao Pod Tod Crunchy sweet corn cake served with sweet chilli sauce
€ 6.00
Kaw Pod Tod Sweet corn fritters served with a plum sauce
€ 6.50
Yum Woon Sen Jay Spicy vermicelli salad with spring onions, cherry tomato, celery,
€ 5.50
Yum Hed Mushroom salad with spring onions, celery, Onions in a spicy sweet and sour sauce
€ 6.50
Pak Tod Krob Vegetable tempura with cashew nuts laced with a sweet chilli sauce.
€ 7.00
Pad Prik kang Soya bean crunch & vegetable stir fry in a spicy red curry paste with Kaffir leaf, basil & coconut milk
€ 8.50
Pad Pak Roum Mixed seasonal vegetable & bean sprouts stir fry with garlic and oyster sauce
€ 8.00
Keaw Wan Pak A famous version of a hot Thai vegetarian green curry in coconut milk.
€ 11.00
Preaw Wan Tao Hoo Sweet and sour fried tofu with pineapple and mixed bell peppers
€ 10.50
Noodles & Rice Pad Thai Khoong Thai fried noodle with shrimp, spring onions, bean sprouts, egg and peanuts.
€ 8.00
Pad Thai Jay Vegetarian Thai fried noodles with spring onions, bean sprouts, egg and peanuts.
€ 7.00
Pad Si Eiew Stir fried noodles with vegetable, egg and a choice of pork or chicken or seafood in soy sauce.
€ 8.00
Sheng Hai Stir fried Shanghai egg noodles with seasonal vegetables and a choice pork or chicken or seafood
€ 8.00
Lad Na Sen Mee Wet noodles with seasonal vegetables & pork
€ 10.50
Kaw Pad Thai stir fry rice with egg, vegetables and a choice of shrimp or chicken or pork or pineapple
€ 6.50
Korw Hom Mari Regular Rice bowl of steamed jasmine rice.
Korw Niew Sticky rice basket.
Small € 3.00 Large € 6.00
€ 3.50
Children’s Menu Kaw Tom Ta Lay Rice porrige with seafood
€6.50
Keaw Nam Pork wonton soup
€6.50
Joke Moo Congee pork with egg
€6.50
Sai Kok Pad Sauce Sausage with sweet garlic ketchup
€6.50
Noodle Plain noodles
€4.50
Kaoow Pad Kia Egg stir fried rice
€4.75
Kai Tod Crispy fried ‘Panko’ coated chicken breast pieces
€8.00
Desserts Choice of the desserts of the day
Email:[email protected] Facebook: Chang Thai Restaurant Malta Tel:(00356) 99450609 Tourist Street Bugibba St.Paul’s Bay SPB04 MALTA
