Antipasti Freddi – Cold Starters - Movenpick

Antipasti Freddi – Cold Starters Insalata Di Mare Mix fresh sea food tossed with garlic, parsley, olive oil & lemon juice, served with romaine & masculine salad Involtini Di Bresaola Carciofini E Parmiggiano Thin slice of beef bresaola rolled with marinated artichokes julienne, wild rocket leaves and parmesan cheese Mozzarella Caprese Fresh buffalo mozzarella cheese served with Heirloom Tomato, datterino, plum Tomato and yellow tomato, topped with pesto dressing, and toasted pine seed Burrata Pugliese Burrata cheese, served on top of toasted garlic croutons sundry fresh tomato confits in Rosemary flavour and tri-colour bell pepper pickles, balsamic reduction, and basil pesto Dressing Carpaccio Di Manzo Classic, beef carpaccio folded with a mix herbs, beef thin sliced and topped with fresh cild Rocket leaves, tossed in lemon dressing, and served with pickles artichokes, shave Parmesan cheese

Antipasti Caldi - Hot-Starters

Fritto Misto Di Pesce Batter-fried calamari rings, shrimps, baby octopus, white bite, asparagus, carrots ick, and marrow, served with tartar sauce or spicy pizzaiola sauce and lemon wedges

Misto Di Verdure Marinate Calde O Fredde Selection of fresh seasonal vegetables cooked and infused with aromatic Italian herbs – Served “cold” or “hot” to your liking Funghi Misti E Provolone Afummicato Portobello, champignon & porcini mushrooms stuffed with provolone cheese gratinated and Served accompanied with cheese and spinach fondue Involtini Di Melanzane Eggplant rolled and Stuffed with mozzarella, basil and tomatoes, batter-fried & served With Napoletana sauce and shaved parmesan

Zuppe – Soup Crema Di Pomodoro Con Crostini Al Formaggio Rustic italian style tomato soup served with gratin cheese croutons Crema Di Funghi Al Profumo Di Tartufo Mushrooms cream soup flavored With Truffle Essence Zuppa Del Giorno Chef’s special soup of the day

Primi Patti – First Cource Paste – Pastas Ravioli Rossi E Neri Con Ripieno Di Aragosta E Ricotta Serviti Su`Vellutata Di Pesce Home-made Black and red ravioli filled with lobster, lime ricotta cheese Served on the bed of Fish veloute, garnished with salmon roe

Paglia E Fieno Scampi E Cape Sante Home-made green & yellow tagliatelle, tossed with sea scallops, In a fresh cherry tomato and langoustine sauce Your choice of pasta with selection of sauces Seafood sauce (frutti di mare) Beef Ragout Alfredo

Cheese Sauce and Asparagus

Secondi Piatti – second course Misto di pesce alla grilia Grilled seafood platter with Lobster, jumbo prawns, calamari & fish fillet served with steam vegetables, lemon sauce and truffle mayonnaise sauce Gamberoni in guazzetto e fruitti di mare Grilled jumbo prawns, served with sautéed mix shell seafood in cherry tomato broth Spigoletta alla mediterranean Pan-fried seabass cooked in Mediterranean style, served with roast rosemary potato tower, tomato confit and sautéed broccoli

Carne – Meat main course Tagliata di manzo con risotto al parmiggiano Grilled beef rib eye served with tower of parmesan risotto, wild mushroom sauce, and wild rocket leaves tossed in balsamic dressing Scaloppine di vitello alla caprese co asparagi e funghi Pan-fried veal escallops topped with sliced buffalo mozzarella served with chhesy mushroom and grilled asparagus Gambetto D’agnelo in umido servitor con pure di patate vanigliate e verdure Lamb shank slow braised in the oven, served with light truffle tomato sauce, vanilla infused potato puree and sauteed vegetables Petto di pollo ripieno ai funghi con vellutata al tartufo e pomodoro Chicken breast stuffed with ricotta, porcini mushroom and fontina cheese, baked in the oven topped with truffle tomato sauce and served with pitato lasagna

Dolci Cannoli alla siciliana Classic Sicilian short crust cylinder stuffed with fresh ricotta cream flavoured with cinnamon & rosemary, strawberry couli Tiramisu dello Chef Mascarpone cheese dessert Savoyard biscuits coffee, cacao powder Pannacotta alle fragole Strawberry flavored thickened sweet cream served with lemon cream sauce and mint coulis with kiwi macaron Zuccotto surprise Gelato layered with cake, served in a melting chocolate dome Affogato An Italian classic, vanilla ice cream with a shot of espress

Cocktails Perugia

Peach juice with ginger ale, fresh lime juice with ice Venice

Banana, frozen mango, fresh celery, yogurt, milk and ice Monte Isola

Pomegranate juice, pineapple juice, fresh lime juice, fresh mint leaves And Perrier water Atrani

Fresh pear, frozen blueberries, yogurt, sugar and ice Montemerano

Fresh pineapple, mint leaves, lime, brown sugar and ice Saudi cooler

Perrier, apple juice and mint Glass Pitcher

Nartinis Blackberry & pineapple Nartini

Fresh black berry, pineapple juice, mint leaves Ginger Nartini

Fresh ginger, fresh orange and lemonade

Basil & honey nartini

Fresh basil leaves, honey syrup and grapefruit juice

Soft drinks Pepsi Diet pepsi 7up Diet 7up

Water Berain 0.5L Berain 1L St. Pellegrino 1L St. Pellegrino 0.5L Perrier 0.33L Perrier 0.75L

Hot Beverages Tea selection Single espresso Double espresso Cappuccino Coffee Latte