CBA Menu - £17.95
CBA Menu - £17.95 9th May 2017
3 courses and a glass of house wine Tuesday 6pm – 930pm
Starters Plaice Goujons, homemade chunky tartare sauce (V) Broccoli and stilton soup Braised Game leg terrine, ciabatta, onion chutney
Mains Pancetta wrapped Hake, bacon and pea risotto Chicken and chorizo hot pot, seasonal vegetables (V) A vegetarian dish from A la carte Mains Minted Lamb burger, spicy cheese, skinny fries
Desserts Apple Crème Brulée, shortbread biscuit Lemon and lime cheesecake Strawberry soufflé, vanilla ice cream (Cooking time 15 minutes)
3 courses and a glass of house wine Tuesday 6pm – 930pm
Starters Plaice Goujons, homemade chunky tartare sauce (V) Broccoli and stilton soup Braised Game leg terrine, ciabatta, onion chutney
Mains Pancetta wrapped Hake, bacon and pea risotto Chicken and chorizo hot pot, seasonal vegetables (V) A vegetarian dish from A la carte Mains Minted Lamb burger, spicy cheese, skinny fries
Desserts Apple Crème Brulée, shortbread biscuit Lemon and lime cheesecake Strawberry soufflé, vanilla ice cream (Cooking time 15 minutes)
