antipasti salumi formaggi contorni pasta pesce steaks & chops ...
AN ITALIAN ROSTICCERIA BY CHEF ANDREW CARMELLINI
ANTIPASTI FANTASIA Chef’s Selection of Salumi, Formaggi & Ligurian Vegetable Dips For The Table 58
AC’S FAMOUS SHEEP’S MILK RICOTTA Sea Salt & Extra-Virgin Olive Oil 14
ANTIPASTI
CHOP HOUSE CAESAR Prepared at Your Table 16 per person
PASTA
Olive Miste, Roasted Garlic
6
Vegetable Crudités, Sicilian Dips
14
Trofie Alla Genovese, Pesto & Parmigiano 17
Roasted Beets, Pistachio, Caprino & Grapefruit
13
My Grandma’s Ravioli, Short Rib & San Marzano’s 20
Creamy Burrata, Peperonata, Arugula Pesto
16
Orecchiette, Sweet Sausage, Broccoli Rabe 18
Little Gem Wedgini, Gorgonzola, Pancetta Vinaigrette 15 Kobe Steak Tartare, Hazelnut & Truffles
18
Wild Yellowtail Crudo, Black Olive Aioli
15
Maryland Blue Crab Cake, Hollandaise Pizzaiola
17
Zuppa del Giorno
11
Linguini Fini, Spicy Maryland Blue Crab 24
Spaghetti, Pomodoro & Stuffed Meatballs 19
PESCE Local Rockfish Cacciatore 29 Line-Caught Swordfish, Salsa Rossa, Broccoli Rabe 34 Day-Boat Scallops, Bergamot Crust, English Peas 32 Grilled & Stuffed Maine Lobster, Fra Diavolo MP
SALUMI Prosciutto Di Parma, 18-month
15
Coppa, Corsica
9
Soppressata, Calabria
9
Mortadella, Bologna
8
Tuscan Foie Gras Mousse, Balsamico Gelée
13
10 oz. Certified Angus Hanger Steak 32
Selection of 3
20
16 oz. Boneless Rib Eye 48
STEAKS & CHOPS OUR PRIME BEEF IS 28 - DAY DRY-AGED from James River, VA & Donnely Ranch, NE
15 oz. Boneless New York Strip 46 14 oz. Bone-In Filet Mignon 44 44 oz. Porterhouse For Two 125
FORMAGGI Pecorino Oro Antico
5
38 oz. Tomahawk Chop For Two 115
Gorgonzola Cremificato
7
Lamb Chops, Glazed In Vin Cotto 36
Robiola Piedmontese
7
Parmigiano Reggiano Vacche Rosse
8
Taleggio Lombardia
7
Selection of 3
19
FROM THE OVEN Fire-Roasted Chicken al Limone, Blistered Peppers 26 Black Berkshire Pork Chop, Fennel Pollen 29 Braised Wagyu Short Rib Braciole 33
CONTORNI
SALSA
Rustic Potatoes, Rosemary
7
Roasted Mushrooms Trifolati
9
Sagamore Steak Sauce • Bone Marrow Au Poivre
Heirloom Polenta
7
Horseradish Crema • Gorgonzola Fonduta
Broccoli Rabe, Chili, Guanciale
8
Salsa Verde • Hollandaise Pizzaiola
Crispy Truffle Fries, Alla Fiorentina
10
2 each
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
1715 Thames Street Baltimore, Maryland 21231
ANTIPASTI FANTASIA Chef’s Selection of Salumi, Formaggi & Ligurian Vegetable Dips For The Table 58
AC’S FAMOUS SHEEP’S MILK RICOTTA Sea Salt & Extra-Virgin Olive Oil 14
ANTIPASTI
CHOP HOUSE CAESAR Prepared at Your Table 16 per person
PASTA
Olive Miste, Roasted Garlic
6
Vegetable Crudités, Sicilian Dips
14
Trofie Alla Genovese, Pesto & Parmigiano 17
Roasted Beets, Pistachio, Caprino & Grapefruit
13
My Grandma’s Ravioli, Short Rib & San Marzano’s 20
Creamy Burrata, Peperonata, Arugula Pesto
16
Orecchiette, Sweet Sausage, Broccoli Rabe 18
Little Gem Wedgini, Gorgonzola, Pancetta Vinaigrette 15 Kobe Steak Tartare, Hazelnut & Truffles
18
Wild Yellowtail Crudo, Black Olive Aioli
15
Maryland Blue Crab Cake, Hollandaise Pizzaiola
17
Zuppa del Giorno
11
Linguini Fini, Spicy Maryland Blue Crab 24
Spaghetti, Pomodoro & Stuffed Meatballs 19
PESCE Local Rockfish Cacciatore 29 Line-Caught Swordfish, Salsa Rossa, Broccoli Rabe 34 Day-Boat Scallops, Bergamot Crust, English Peas 32 Grilled & Stuffed Maine Lobster, Fra Diavolo MP
SALUMI Prosciutto Di Parma, 18-month
15
Coppa, Corsica
9
Soppressata, Calabria
9
Mortadella, Bologna
8
Tuscan Foie Gras Mousse, Balsamico Gelée
13
10 oz. Certified Angus Hanger Steak 32
Selection of 3
20
16 oz. Boneless Rib Eye 48
STEAKS & CHOPS OUR PRIME BEEF IS 28 - DAY DRY-AGED from James River, VA & Donnely Ranch, NE
15 oz. Boneless New York Strip 46 14 oz. Bone-In Filet Mignon 44 44 oz. Porterhouse For Two 125
FORMAGGI Pecorino Oro Antico
5
38 oz. Tomahawk Chop For Two 115
Gorgonzola Cremificato
7
Lamb Chops, Glazed In Vin Cotto 36
Robiola Piedmontese
7
Parmigiano Reggiano Vacche Rosse
8
Taleggio Lombardia
7
Selection of 3
19
FROM THE OVEN Fire-Roasted Chicken al Limone, Blistered Peppers 26 Black Berkshire Pork Chop, Fennel Pollen 29 Braised Wagyu Short Rib Braciole 33
CONTORNI
SALSA
Rustic Potatoes, Rosemary
7
Roasted Mushrooms Trifolati
9
Sagamore Steak Sauce • Bone Marrow Au Poivre
Heirloom Polenta
7
Horseradish Crema • Gorgonzola Fonduta
Broccoli Rabe, Chili, Guanciale
8
Salsa Verde • Hollandaise Pizzaiola
Crispy Truffle Fries, Alla Fiorentina
10
2 each
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
1715 Thames Street Baltimore, Maryland 21231
