Buffet Menu

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Pittsburgh Penguins v. Carolina Hurricanes October 28, 2013 5:00 pm – 7:00 pm

Buffet Menu Fresh Salad Bar including Assorted Toppings and Dressings With Specialty Salads and Fruit & Cheese Display

Herb Roasted Prime Rib With a Mushroom Demi-Glace

Fajita Rubbed Pork Loin Served with a Raspberry Chipotle Sauce

Pan Fried Pork Dumplings Tossed with Julienne Vegetables in a Ginger Scallion Sauce

Chile Lime Chicken Tenderloin Dressed with a Peanut Sauce and Shoestring Sweet Potatoes Accompanied by Lemon Horseradish New Potatoes

Seafood Paella Shrimp, Crab, and Calamari in a Tomato Saffron Broth Coupled with a Snow Pea, Cashew, Radish, and Sesame Stir Fry

Eggplant Rollatini Dressed in a Garlic Tomato Marinara Sauce Paired with Asparagus Amandine

Pumpkin Bisque Chicken & Corn Chowder Dessert Station Featuring Caramel Apple Tart

$32.95 per adult / $15.95 per child under 12 Price Includes Non-Alcoholic Beverages Tax and Gratuity Are Not Included For Parties of 5 or More, a 15% Gratuity Will Be Added