Dim Sum
Dim Sum Brunch
Hand Made Dumplings
From The Wok
Wok Fired Shrimp Dumplings XO Sauce, Blackened Chili
Vegetarian Malay Laksa Coconut, Rice Noodles, Chilis
Sichuan “Dan Dan” Dumplings Organic Chicken, Peanut Sauce
Short Rib & Brisket Wontons Hot Pot Broth, Spring Onion
Potstickers Wagyu Beef, Black Vinegar, Chili Oil
Kim Chi Fried Rice Sunny Side Up Egg, Market Vegetables
Shrimp & Scallop Sui Mai Blue Crab Ginger Sauce, Chilis
Shanghai Noodles Braised Beef, Curry, Chili
Vegetable Dumplings Wild Mushroom Sauce, Black Pepper
Stir Fried Gai Lan Chinese Garlic Sauce
Lobster & Shrimp Spring Rolls Honey-Ten Spice Dipping Sauce
Smoked Sausage Fried Rice Garlic, Sweet Soy
Smoked Chicken Rolls Mango, House Made Hoisin
“Crazy Noodles” Hon Shemeji, Thai Chilis, Black Pepper
Bites From Our Asian Kitchen
The Sweets
Korean Fried Chicken Bao Buns Radish Kim Chi, Gochujang Aioli
Coconut Shaved Ice Sago Bean, Fresh Thai Coconut
Turnip Cakes Garlic-Chili Glaze, Black Bean
Chinese Donuts Mandarin Jam, Chocolate Sauce
Crispy Spicy “Salt & Pepper” Squid Thai Red Curry Dipping Sauce
Chocolate Fondant Compressed Mango
Tempura Green Beans Gochujang Chili Aioli, Curry Salt
Matcha Tea Macaron Yuzu Custard
Wonton Soup Sweet Prawn Dumpling
Executive Chef Brian Becher
Restaurant Director David Evers
re/ ASIAN CUISINE | Wolfgang Puck serves exclusively Halal Meats. We prepare our cuisine with peanut oil. Please tell us of any allergies or dietary restrictions All prices are in local currency (BD) and are subject to 10% service charge and 10% government levy.
Hand Made Dumplings
From The Wok
Wok Fired Shrimp Dumplings XO Sauce, Blackened Chili
Vegetarian Malay Laksa Coconut, Rice Noodles, Chilis
Sichuan “Dan Dan” Dumplings Organic Chicken, Peanut Sauce
Short Rib & Brisket Wontons Hot Pot Broth, Spring Onion
Potstickers Wagyu Beef, Black Vinegar, Chili Oil
Kim Chi Fried Rice Sunny Side Up Egg, Market Vegetables
Shrimp & Scallop Sui Mai Blue Crab Ginger Sauce, Chilis
Shanghai Noodles Braised Beef, Curry, Chili
Vegetable Dumplings Wild Mushroom Sauce, Black Pepper
Stir Fried Gai Lan Chinese Garlic Sauce
Lobster & Shrimp Spring Rolls Honey-Ten Spice Dipping Sauce
Smoked Sausage Fried Rice Garlic, Sweet Soy
Smoked Chicken Rolls Mango, House Made Hoisin
“Crazy Noodles” Hon Shemeji, Thai Chilis, Black Pepper
Bites From Our Asian Kitchen
The Sweets
Korean Fried Chicken Bao Buns Radish Kim Chi, Gochujang Aioli
Coconut Shaved Ice Sago Bean, Fresh Thai Coconut
Turnip Cakes Garlic-Chili Glaze, Black Bean
Chinese Donuts Mandarin Jam, Chocolate Sauce
Crispy Spicy “Salt & Pepper” Squid Thai Red Curry Dipping Sauce
Chocolate Fondant Compressed Mango
Tempura Green Beans Gochujang Chili Aioli, Curry Salt
Matcha Tea Macaron Yuzu Custard
Wonton Soup Sweet Prawn Dumpling
Executive Chef Brian Becher
Restaurant Director David Evers
re/ ASIAN CUISINE | Wolfgang Puck serves exclusively Halal Meats. We prepare our cuisine with peanut oil. Please tell us of any allergies or dietary restrictions All prices are in local currency (BD) and are subject to 10% service charge and 10% government levy.
