Food Menu - Grand Harbour Hotel

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Food Menu Grand Harbour Hotel

Southampton West Quay Road Southampton SO15 1AG Telephone: 023 8063 3033 Email: [email protected] Web: grandharbourhotel.co.uk

Fajitas

Afternoon Tea - served 12.00 noon - 6.00 pm Cream Tea £7.95 Homemade scones with jam and clotted cream served with a pot of coffee or selection of teas of your choice. Classic Afternoon Tea for One £15.50 Sample our mouth watering array of sandwiches with a variety of fresh fillings. Home-made scones with clotted cream and delicately prepared homemade desserts. Served with a pot of coffee or selection of teas of your choice. Champagne Afternoon Tea for Two £45.00 All the tempting variety of the Classsic Afternoon Tea with the luxury of two Glasses of Laurent Perrier Brut Champagne.

Nibbles Olive Oil & Herb Mixed Marinated Olives (v) (g) Nachos with Cheese, Guacamole, Sour Cream & Salsa (v)

£4.50 £4.50

Pastas Carbonara Spaghetti with mushrooms, cream, garlic, rosemary & bacon Spaghetti Marinara Spaghetti tossed in a spiced tomato & seafood sauce King Prawn Fettuccine Garlic king prawns & chorizo tossed in a tomato sauce finished with thyme

£12.00 £14.50 £15.00

Salads Caesar Salad £10.50 Dressed crisp baby gem lettuce, bacon, croutons, marinated anchovies & parmesan With chicken breast £16.50 Greek Salad £11.50 Feta cheese, red onion, olives, tomato, oregano croutons & guacamole dressing (v) Goats’ Cheese £13.50 Soft goats’ cheese, sweet chilli & rocket salad dressed with balsamic vinaigrette (v) Warm Pulled Pork £12.35 Slow cooked pulled pork, baby gem, stilton, apple slaw, ranch dressing & crusty bread

Filled Deli Rolls - served 11am-6pm Choice of white or wholemeal served with Kettle crisps and salad Honey roast ham & piccalilli Free range egg mayonnaise with watercress (v) Local cheddar, homemade chutney (v) Tuna mayonnaise with celery & cucumber

All Fillings £9.50

Sweet peppers, onions & Cajun spices, Accompanied with four warm tortillas, salsa, sour cream & grated cheese. Chicken or Pulled Pork Vegetable (v)

£13.50 £11.70

Our Favourites Uptons award winning Louisiana Burger - 225g uncooked weight £14.95 Slightly spicy served in a toasted brioche bun with tomato relish, cheese, chips & salad With bacon £15.95 Beer Battered Fish & Chips £14.50 Battered cod deep fried & served with tartare sauce, lemon, garden peas, chips & salad Piri Piri Turkey Breast £12.25 Pan fried turkey escalope, topped with avocado, plum tomato, melted cheese & rocket salad (g) Hampshire Sausage & Mash £13.00 Handmade old English pork sausages with herb mash & onion gravy (g) Cajun Chicken Breast £13.50 Oven roasted breast of chicken marinated in our own recipe, creamed leeks, & crushed roasted new potatoes (g) Steamed Mussels - ½ kg £15.25 Steamed native mussels finished with shallots, white wine, cream, a side of fries & garlic bread Roasted Fillet of Salmon £12.55 Roasted fillet of salmon, white bean & bacon broth, spinach & sun blushed tomato (g) Risotto £12.50 Arborio rice cooked in vegetable stock finished with cream, forest mushrooms & cheese (v) (g) Vegetable Curry £12.50 Chickpea, sweet potato & spinach curry, rice, naan bread & chutney (v) With Chicken or Braised Pork £16.50

Sides Mixed Salad Bowl Octet of Onion Rings

Bowl of Chips Garlic Bread Ciabatta

Finishing Touches Lemon Meringue Pie Sticky Toffee Pudding & Ice Cream Chocolate Brownie, Fudge Sauce & Ice cream

£3.00 each

£6.50 each

Vanilla Crème Brûlée Fresh Fruit Salad (g) Selection of New Forest Ice Cream

(v) = vegetarian (g) = gluten free

Add chips for £1.00 extra

Prices are inclusive of VAT. If you are concerned about food allergies, e.g. nuts, you are invited to ask one of our team members for assistance when selecting menu items. A discretionary 10% service charge has been added to the bill.