Greek Salad Pita

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Unilever Food Solutions Canada

Recipe fact sheet Greek Salad Pita

Ingredients (1 servings) Amount

Measure

Name

15

ml

HELLMANN'S Greek Vinaigrette 2 X 3.78 L 2 X 3.78 LT

0.5

x

Tomato diced

125

ml

Spinach, leaf torn

30

ml

Cucumber diced

15

ml

Feta cheese crumbles

15

ml

Olives, Marinated, Pitted, chopped (Greek), pitted and roughly chopped

1

pc

Country Bread Pita

preparation 1. Cut pita bread in half and form into pockets. 2. Gently mix all ingredients together. 3. Fill pita pockets with mixture and serve.

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06.02.2016