Untitled - My School Lunch
Galliard School Lunch Menu Winter/Spring 2016/17
MSC* Fish Fingers Handmade Cheese & Onion Pasty (V) Diced Potatoes Garden Peas & Baby Carrots Cheese & Crackers or Fruit Salad
Minced Beef Pasta Bake Baked Filled Jacket Potato (V) Baby Carrots & Sweetcorn Mango & Orange Smoothie Grape Pots
Quorn™ Southern Style Patty & Cous Cous (V) Butternut Squash & Potato Gnocchi (V) Green Beans & Baby Carrots Organic Yeo Valley™ Fruit Yogurt Fresh Fruit
Pasta Bolognaise Quorn™ Bolognaise (V) Garlic Bread Sweetcorn and Broccoli Cherry & Coconut Flapjack Melon Boats
Oven Roasted Sausages & Gravy Linda McCartney™ Vegetarian Sausages & Gravy (V) Mash Cauliflower and Garden Peas Carrot & Beetroot Cake or Melon Boats
Mild Chicken Curry Handmade Cheese & Onion Pasty (V) Steamed Rice Garden Peas & Cauliflower Chocolate & Sultana Cracknel Citrus Pot
Roasted Chicken Fillets Roasted Quorn™ Fillet (V) Organic Carrots & Garden Peas Roast Potatoes Chocolate & Beetroot Cake Orange Wedges
Beef Meatloaf with Gravy Cheese & Onion Tortilla (V) Broccoli & Baby Carrots Roast Potatoes Organic Yeo Valley™ Fruit Yogurt or Citrus Pot
BBQ Chicken Drumstick Quorn & Vegetable Pie (V) Sweet Corn & Cauliflower Roast Potatoes Homemade Rice Pudding Grape Pots
Cottage Pie Linda McCartney™ Pasta Bolognaise with Crusty Bread (V) Sweetcorn & Green Beans Black Cherry & Chocolate Sponge with Custard Pineapple Wedges
Macaroni Cheese with Crusty Bread (V) Quorn Sausages Diced Potatoes (V) MSC* Oven Roasted Salmon & Diced Potatoes Garden Peas & Organic Carrots Oaty Apple & Peach Crumble & Custard Melon Pots
MSC* Fish Fingers Vegetarian Sausage (V) Oven Chips Organic Baked Beans & Sweetcorn Jelly & Ice Cream or Grape Pots
Organic Beef Burger Quorn™ Southern Style Burger (V) Organic Baked Beans & Sweetcorn Oven Chips Fruit Smoothie or Pineapple Wedges
Chicken & Vegetable Pie with Mash Lentil & Vegetable Chilli with Plain Rice (V) Green Beans & Cauliflower Organic Yeo Valley™ Fruit Yogurt or Fresh Fruit
Margherita Pizza (V) Organic Baked Beans & Sweetcorn Oven Chips Fruit Smoothie Fresh Fruit
Unlimited Salad Bar with a variety of salads from Greek Salad, Coleslaw, Cherry tomatoes, Cucumber, Carrot and sultana, Pasta Salad and Potato Salad Range of wholemeal or white bread. Drink of the day (Water, Organic Milk or Fruit Juice), fresh Fruit and Yoghurt *Our Fish is sustainable and MSC-certified (Marine Stewardship Council) MSC-C-54995. All our eggs are free-range and our meat is Farm-Assured as a minimum
MSC* Fish Fingers Handmade Cheese & Onion Pasty (V) Diced Potatoes Garden Peas & Baby Carrots Cheese & Crackers or Fruit Salad
Minced Beef Pasta Bake Baked Filled Jacket Potato (V) Baby Carrots & Sweetcorn Mango & Orange Smoothie Grape Pots
Quorn™ Southern Style Patty & Cous Cous (V) Butternut Squash & Potato Gnocchi (V) Green Beans & Baby Carrots Organic Yeo Valley™ Fruit Yogurt Fresh Fruit
Pasta Bolognaise Quorn™ Bolognaise (V) Garlic Bread Sweetcorn and Broccoli Cherry & Coconut Flapjack Melon Boats
Oven Roasted Sausages & Gravy Linda McCartney™ Vegetarian Sausages & Gravy (V) Mash Cauliflower and Garden Peas Carrot & Beetroot Cake or Melon Boats
Mild Chicken Curry Handmade Cheese & Onion Pasty (V) Steamed Rice Garden Peas & Cauliflower Chocolate & Sultana Cracknel Citrus Pot
Roasted Chicken Fillets Roasted Quorn™ Fillet (V) Organic Carrots & Garden Peas Roast Potatoes Chocolate & Beetroot Cake Orange Wedges
Beef Meatloaf with Gravy Cheese & Onion Tortilla (V) Broccoli & Baby Carrots Roast Potatoes Organic Yeo Valley™ Fruit Yogurt or Citrus Pot
BBQ Chicken Drumstick Quorn & Vegetable Pie (V) Sweet Corn & Cauliflower Roast Potatoes Homemade Rice Pudding Grape Pots
Cottage Pie Linda McCartney™ Pasta Bolognaise with Crusty Bread (V) Sweetcorn & Green Beans Black Cherry & Chocolate Sponge with Custard Pineapple Wedges
Macaroni Cheese with Crusty Bread (V) Quorn Sausages Diced Potatoes (V) MSC* Oven Roasted Salmon & Diced Potatoes Garden Peas & Organic Carrots Oaty Apple & Peach Crumble & Custard Melon Pots
MSC* Fish Fingers Vegetarian Sausage (V) Oven Chips Organic Baked Beans & Sweetcorn Jelly & Ice Cream or Grape Pots
Organic Beef Burger Quorn™ Southern Style Burger (V) Organic Baked Beans & Sweetcorn Oven Chips Fruit Smoothie or Pineapple Wedges
Chicken & Vegetable Pie with Mash Lentil & Vegetable Chilli with Plain Rice (V) Green Beans & Cauliflower Organic Yeo Valley™ Fruit Yogurt or Fresh Fruit
Margherita Pizza (V) Organic Baked Beans & Sweetcorn Oven Chips Fruit Smoothie Fresh Fruit
Unlimited Salad Bar with a variety of salads from Greek Salad, Coleslaw, Cherry tomatoes, Cucumber, Carrot and sultana, Pasta Salad and Potato Salad Range of wholemeal or white bread. Drink of the day (Water, Organic Milk or Fruit Juice), fresh Fruit and Yoghurt *Our Fish is sustainable and MSC-certified (Marine Stewardship Council) MSC-C-54995. All our eggs are free-range and our meat is Farm-Assured as a minimum
