Flowercino Breakfast â Big Breakie All served with toasted sour ...
Flowercino Breakfast
Big Breakie All served with toasted sour dough or your choice of bread
Eggs scrambled, fried or poached
Bacon and eggs scrambled, fried or poached, sausage, sweet potato, mushroom wilted spinach and roasted heirloom tomato
Flowercino Breakie Board Poached eggs and back bacon with roasted capsicum, grilled haloumi, steamed asparagus, fresh tomato, avocado, house made pesto and toasted sourdough
100% Yum Corn fritter, poached eggs, smoked salmon, steamed asparagus and tomato and avocado salsa with toasted sourdough
Eggs Benedict Orthodox Style
Open croissant, spinach, bacon, poached eggs drizzled with in house hollandaise and house grown chives Lunch
Roast Vegi Tian Salad With in-house seasonal roast vegetables Add on zucchini and haloumi ball Add on lentil paddi
Eat Your Heart Out Mixed salad greens, seedless cucumber, heirloom tomato, roasted beetroot, toasted slithered almonds with in-house dressing Add on grilled chicken breast and haloumi Add on 3 BBQ octopus Add on 3 BBQ petite whiting fillets
Slow Pulled Lamb With baby crisp bread, Moroccan couscous with natural yoghurt and mango chutney
Add on corn fritter Add on dukkah, olive oil, balsamic and Turkish fingers
Green salad with fresh mint Add on slow roasted lamb Add on salmon dukkah feta balls
Steak 250g Roast tomato, wilted spinach, poached agg with in-house pesto on toasted sour dough
Big Breakie All served with toasted sour dough or your choice of bread
Eggs scrambled, fried or poached
Bacon and eggs scrambled, fried or poached, sausage, sweet potato, mushroom wilted spinach and roasted heirloom tomato
Flowercino Breakie Board Poached eggs and back bacon with roasted capsicum, grilled haloumi, steamed asparagus, fresh tomato, avocado, house made pesto and toasted sourdough
100% Yum Corn fritter, poached eggs, smoked salmon, steamed asparagus and tomato and avocado salsa with toasted sourdough
Eggs Benedict Orthodox Style
Open croissant, spinach, bacon, poached eggs drizzled with in house hollandaise and house grown chives Lunch
Roast Vegi Tian Salad With in-house seasonal roast vegetables Add on zucchini and haloumi ball Add on lentil paddi
Eat Your Heart Out Mixed salad greens, seedless cucumber, heirloom tomato, roasted beetroot, toasted slithered almonds with in-house dressing Add on grilled chicken breast and haloumi Add on 3 BBQ octopus Add on 3 BBQ petite whiting fillets
Slow Pulled Lamb With baby crisp bread, Moroccan couscous with natural yoghurt and mango chutney
Add on corn fritter Add on dukkah, olive oil, balsamic and Turkish fingers
Green salad with fresh mint Add on slow roasted lamb Add on salmon dukkah feta balls
Steak 250g Roast tomato, wilted spinach, poached agg with in-house pesto on toasted sour dough
