Here’s how to slice a fresh lemon. Use to squeeze into salads, main dishes (fish) and into beverages (iced tea). No need to wash because you cannot eat the peel. ______1.
Get lemon. Get cutting board. Get knife. Get a fresh lemon. Get a cleaning cutting board. Get a clean, sharp knife.
______2.
Cut larger pieces. To cut larger pieces, put the lemon on to the cutting board and, using the knife, cut the lemon in half.
______3.
Cut wedges. To cut smaller, wedge sized pieces, use the knife to cut each lemon half from step 2 in half again. To cut even thinner wedges, use the knife to cut each one of these halves in half again.