Lobster Cave Entrées o Crispy chili baby squid and chorizo salad with garlic, rocket, tomatoes, cannelloni beans, and smoky chipotle mayonnaise o Cold smoked Norwegian salmon with truffle, salmon roe, fennel, and dill salad o Prawn, chicken, and sweet corn soup o Steamed black mussels with white wine, garlic, chili, and chives o Tempura prawns with harissa and lemon
Mains o o o o o
Ferg & Turf with seared lobster tail, flame grilled beef kofta, crispy pork belly, and seared scallops Tempura flathead tails with cabbage and Parmesan salad Chicken breast Malibu and prawns with roasted macadamia nuts and a herb crust Roasted duck breast with a hoisin and orange glaze Mixed grill with beef kofta, salt and pepper squid, and tempura prawns
Dessert o White chocolate and berry cheesecake o Crème brûlée with chocolate biscotti and poached cherries o French vanilla torte with raspberry coulis
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