Lunch Menu - The Lakefront Restaurant - Summer 2018
R E S T A U R A N T
Soups & Salads Bread & Butter — 7
Publican Quality bread, whipped European butter
Thick Cut Whiskey Bacon — 14
cherry maple reduction, fennel honey slaw
Crispy Kale Cheese Spread — 10
Sandwiches comes with choice of Old Bay fries, honey fennel slaw or rosemary potato salad
Soup Of The Day — 8 Side Salad — 6
greens, cucumber, pickled onion, cherry tomato
Burrata — 14
Cheeseburger — 14
butter griddled beef, one-year cheddar, remoulade, lettuce, tomato, brioche add Nueske’s bacon — 2
pretzel toast
frisse, arugula, seeded gremolata, roasted tomato, Left Hand Milk Stout balsamic syrup
lettuce, tomato, ranch, brioche
Wings — 12
Cobb Salad — 14
Club — 14
sambal garlic butter, yogurt ranch
Old Bay Shrimp Ceviche — 16
citrus-cured Old Bay shrimp, avocado cream, tortilla chips
Charm City Crab Cake — 16 Saltines, remoulade
smoked chicken, egg, cucumber, avocado mousse, bacon, tomato, carrot, bourbon bleu cheese, greens, red onion, yogurt ranch
Roasted Vegetable Salad with Smoked Hummus — 13 roasted vegetables, greens, smoked hummus, kale garlic vinaigrette
Smoked Trout Nicoise — 14
Meat & Cheese — 18
greens, cherry tomato, red onion, roasted potato, olive, hardboiled egg, caper lemon vinaigrette
chef select meats & cheeses
Fried Chicken Sandwich — 14
Roasted turkey, ham, cheddar, bacon, Bibb lettuce, tomato, bacon fat mayo, multigrain
Smoked Pulled Pork Sandwich – 15
Beeler’s pork smoked for 12 hours with Domaine Dupage Poblano BBQ Sauce, Brioche
Veggie Wrap – 12
Market vegetables, smoked hummus, Left Hand milk stout balsamic syrup
Egg Salad Sandwich – 12
Creamy Egg Salad, Bibb Lettuce, Mighty Vine Tomato, Multi Grain Toast
Fried Chicken & Ranch Dressing — 9
Market Vegetable — 6
Gruyere Mashed Potato — 5
Mac & Cheese — 9
Old Bay Fries & Ketchup — 6
Fennel & Pepper Slaw — 5
Turkey Sandwich with Fries — 9 Lots-of-Cheese Quesadilla with Salsa — 8
Ask about our seasonal specials
Follow us!
@lakefrontrest
Please alert our staff on any dietary restrictions or food allergies. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
theateronthelake.com
Soups & Salads Bread & Butter — 7
Publican Quality bread, whipped European butter
Thick Cut Whiskey Bacon — 14
cherry maple reduction, fennel honey slaw
Crispy Kale Cheese Spread — 10
Sandwiches comes with choice of Old Bay fries, honey fennel slaw or rosemary potato salad
Soup Of The Day — 8 Side Salad — 6
greens, cucumber, pickled onion, cherry tomato
Burrata — 14
Cheeseburger — 14
butter griddled beef, one-year cheddar, remoulade, lettuce, tomato, brioche add Nueske’s bacon — 2
pretzel toast
frisse, arugula, seeded gremolata, roasted tomato, Left Hand Milk Stout balsamic syrup
lettuce, tomato, ranch, brioche
Wings — 12
Cobb Salad — 14
Club — 14
sambal garlic butter, yogurt ranch
Old Bay Shrimp Ceviche — 16
citrus-cured Old Bay shrimp, avocado cream, tortilla chips
Charm City Crab Cake — 16 Saltines, remoulade
smoked chicken, egg, cucumber, avocado mousse, bacon, tomato, carrot, bourbon bleu cheese, greens, red onion, yogurt ranch
Roasted Vegetable Salad with Smoked Hummus — 13 roasted vegetables, greens, smoked hummus, kale garlic vinaigrette
Smoked Trout Nicoise — 14
Meat & Cheese — 18
greens, cherry tomato, red onion, roasted potato, olive, hardboiled egg, caper lemon vinaigrette
chef select meats & cheeses
Fried Chicken Sandwich — 14
Roasted turkey, ham, cheddar, bacon, Bibb lettuce, tomato, bacon fat mayo, multigrain
Smoked Pulled Pork Sandwich – 15
Beeler’s pork smoked for 12 hours with Domaine Dupage Poblano BBQ Sauce, Brioche
Veggie Wrap – 12
Market vegetables, smoked hummus, Left Hand milk stout balsamic syrup
Egg Salad Sandwich – 12
Creamy Egg Salad, Bibb Lettuce, Mighty Vine Tomato, Multi Grain Toast
Fried Chicken & Ranch Dressing — 9
Market Vegetable — 6
Gruyere Mashed Potato — 5
Mac & Cheese — 9
Old Bay Fries & Ketchup — 6
Fennel & Pepper Slaw — 5
Turkey Sandwich with Fries — 9 Lots-of-Cheese Quesadilla with Salsa — 8
Ask about our seasonal specials
Follow us!
@lakefrontrest
Please alert our staff on any dietary restrictions or food allergies. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
theateronthelake.com
