ME Recipe: Post-Workout Fruit Sorbet I made this little concoction after a hard weight workout and not only did it fill me up and provide a great protein:carb ratio, it tastes amazing! Nothing like a lil’ “fake” treat after a tough workout! Ox, Jill In a blender (preferably a Vitamix–because this thing has some substance to it!), place the following: • 1 cup chopped frozen bananas • 1 cup chopped frozen mango • 1 cup chopped frozen strawberry • 30-‐40g whey protein (I like vanilla) • 2 TB pudding powder (I used sugar-‐free Jello Pudding powder in vanilla)–this is what gives it the smooth texture • 1 cup unsweetened vanilla almond milk Directions: Blend on HIGH until it becomes a thick, sorbet-‐ish texture. It should be thick like ice cream, not thin like a protein smoothie. You are going to have to work it a bit! Nutrition facts per serving (Makes 4 servings) 200 calories 3g fat 22g carbohydrate (3g fiber) 21g protein