Saturday BBQ Buffet Dinner Starter
Saturday BBQ Buffet Dinner Starter Seasonal Fresh Garden Salad Mix Green Salad - Romaine Lettuce Radicchio Lettuce, Frazee Lettuce and Red Oak Lettuce accompanied with Marinated Crouton, Condiments and Dressing Condiments: Cherry Tomato, Cut Carrot, Cut Kyuri, Cut Cabbage Dressings: French dressing, Italian Dressing, Balsamic Dressing, Beetroot Dressing and Herb Dressing.
Asian Premixed Salad Pecal (Local Blanched Salad) Vegetable Nusantara serve with Peanut Sauce Tahu Bakar (Stuffed Baked Tofu) with Thai Garlic Herb Sauce Rojak Buah Skewer Sotong Kang Kong
International Premixed Salad Italian Pasta Salad with Grilled Vegetables Indian Tandoori Salad Oriental Prawn Mayonnaise salad with Melon
Antipasti & Bread Station with Flavored Infused Olive oil Sun Dried Tomato Antipasti, Celeriac Antipasti, Eggplant Antipasti and Capsicum Antipasti Assorted Bread, Rolls and Marinated Crouton (Montreal Crouton, Chili Crouton, Garlic Crouton, Mix Herb Crouton) Flavored Infused Oil: Infused Fennel Oil, Infused Chili Oil and Infused Garlic Oil
Seafood on Ice Court Bouillon Marinated Prawn, Court Bouillon Marinated Clam, Court Bouillon Mussel, Court Bouillon Poach Fish of the day, Court Bouillon Crab accompanied with Lemon Wedges, Wasabi and Namjin Dressing.
Soup Malay Style Spiced Oxtail Soup Cream of Pumpkin and Ginger Soup
Note: New dishes will be introduced to replenish the menu based on the freshest ingredient available. Menu is subject to change.
Laksa Station Choice of Laksa Johor Gravy: Creamy Fish Ginger Flower Flavored Gravy Assam Laksa Gravy: Sourish and Spicy Fish Ginger Flower Flavored Gravy accompanied with Laksa Noodle and Condiments: Boiled Egg, Vegetables, Fresh Local Herbs, Chilli, Calamansi Lime, Pineapple and Cucumber
Hot Dishes Fragrant Steamed White Rice Seafood Biryani Pulao Pea Pulao (V) Aloo Methi (V) Vegetable Jhalfrezhi (V) Baked Whole Fish with Curry Gravy and Vegetables Slow Cooked Chili Paste with Crispy Beef Lung Lamb cooked with Creamy Spicy Turmeric Gravy Grilled Chicken with Spicy Tamarind Gravy Butter Milk Prawn with Chilli and Oats Stir Fry Mix Vegetables with Oyster Sauce Sweet and Sour Vegetarian Fish (V) Assorted Pizza of the Day
Live BBQ Station Grilled Lamb Shish Kebab accompanied with Naan Bread Grilled Chicken Malai Bhotti Grilled Chicken Tikka Baked Whole Lamb accompanied with Rosemary Sauce, Barbeque Sauce, Mustard and Black Pepper Sauce. Grilled Beef Churassco Grilled Baby Skillet Wing Grilled Assorted Local Fish Malaysian Style with Air Assam and Sambal Kicap Grilled Otak Otak Grilled Cajun Tiger Prawn Grilled Jumbo Sausages accompanied with Corn on the cob and Lyonnaise Potato
Live Action Station Char Kway Teow Stir fry Flat Noodles with Special Sauce and Condiments.
Note: New dishes will be introduced to replenish the menu based on the freshest ingredient available. Menu is subject to change.
Kids’ Corner Deep Fried Chicken Nugget Deep Fried Potato Wedges Deep Fried Calamari Deep Fried French Fries Assorted Sweet Lollipop Assorted Fruit Flavored Jelly Assorted Candy Assorted Marshmallow Assorted Cookies
Live and Action ABC Stall and Soft Pipe Ice Cream Counter Shaved Ice served with Sugar Syrup, Palm Sugar Syrup and Creamer filled with Condiments: Sweet Corn, Boiled Kidney Bean Attap Seed, Grass Jelly, Mixed Flavored Sago, Sea Coconut and Chopped Peanut Selection of Vanilla Flavored Ice Cream or Chocolate Flavored Ice Cream Condiments: Croquant, Chocolate Chip, Chocolate Rice, Peanut, Mango Sauce, Chocolate Sauce
Dessert Corner Durian Cheese Cake Brownies Linzer Torte Red Velvet Cake Chocolate Mousse Pandan Panna Cotta Assorted Fruit Jelly and Pudding - Strawberry Jelly, Black Currant Jelly, Honey Dew Pudding, Coconut Pudding and Manggo Pudding Crème Brulee Warm Chocolate Pudding with Vanilla Sauce Chilled Sea coconut with Jelly Pengat Durian Dengan Pulut Assorted Malay Kuih Coconut Tart Cheese tart Assorted Fresh Cut Fruit
Served with Coffee and Tea
Note: New dishes will be introduced to replenish the menu based on the freshest ingredient available. Menu is subject to change.
Asian Premixed Salad Pecal (Local Blanched Salad) Vegetable Nusantara serve with Peanut Sauce Tahu Bakar (Stuffed Baked Tofu) with Thai Garlic Herb Sauce Rojak Buah Skewer Sotong Kang Kong
International Premixed Salad Italian Pasta Salad with Grilled Vegetables Indian Tandoori Salad Oriental Prawn Mayonnaise salad with Melon
Antipasti & Bread Station with Flavored Infused Olive oil Sun Dried Tomato Antipasti, Celeriac Antipasti, Eggplant Antipasti and Capsicum Antipasti Assorted Bread, Rolls and Marinated Crouton (Montreal Crouton, Chili Crouton, Garlic Crouton, Mix Herb Crouton) Flavored Infused Oil: Infused Fennel Oil, Infused Chili Oil and Infused Garlic Oil
Seafood on Ice Court Bouillon Marinated Prawn, Court Bouillon Marinated Clam, Court Bouillon Mussel, Court Bouillon Poach Fish of the day, Court Bouillon Crab accompanied with Lemon Wedges, Wasabi and Namjin Dressing.
Soup Malay Style Spiced Oxtail Soup Cream of Pumpkin and Ginger Soup
Note: New dishes will be introduced to replenish the menu based on the freshest ingredient available. Menu is subject to change.
Laksa Station Choice of Laksa Johor Gravy: Creamy Fish Ginger Flower Flavored Gravy Assam Laksa Gravy: Sourish and Spicy Fish Ginger Flower Flavored Gravy accompanied with Laksa Noodle and Condiments: Boiled Egg, Vegetables, Fresh Local Herbs, Chilli, Calamansi Lime, Pineapple and Cucumber
Hot Dishes Fragrant Steamed White Rice Seafood Biryani Pulao Pea Pulao (V) Aloo Methi (V) Vegetable Jhalfrezhi (V) Baked Whole Fish with Curry Gravy and Vegetables Slow Cooked Chili Paste with Crispy Beef Lung Lamb cooked with Creamy Spicy Turmeric Gravy Grilled Chicken with Spicy Tamarind Gravy Butter Milk Prawn with Chilli and Oats Stir Fry Mix Vegetables with Oyster Sauce Sweet and Sour Vegetarian Fish (V) Assorted Pizza of the Day
Live BBQ Station Grilled Lamb Shish Kebab accompanied with Naan Bread Grilled Chicken Malai Bhotti Grilled Chicken Tikka Baked Whole Lamb accompanied with Rosemary Sauce, Barbeque Sauce, Mustard and Black Pepper Sauce. Grilled Beef Churassco Grilled Baby Skillet Wing Grilled Assorted Local Fish Malaysian Style with Air Assam and Sambal Kicap Grilled Otak Otak Grilled Cajun Tiger Prawn Grilled Jumbo Sausages accompanied with Corn on the cob and Lyonnaise Potato
Live Action Station Char Kway Teow Stir fry Flat Noodles with Special Sauce and Condiments.
Note: New dishes will be introduced to replenish the menu based on the freshest ingredient available. Menu is subject to change.
Kids’ Corner Deep Fried Chicken Nugget Deep Fried Potato Wedges Deep Fried Calamari Deep Fried French Fries Assorted Sweet Lollipop Assorted Fruit Flavored Jelly Assorted Candy Assorted Marshmallow Assorted Cookies
Live and Action ABC Stall and Soft Pipe Ice Cream Counter Shaved Ice served with Sugar Syrup, Palm Sugar Syrup and Creamer filled with Condiments: Sweet Corn, Boiled Kidney Bean Attap Seed, Grass Jelly, Mixed Flavored Sago, Sea Coconut and Chopped Peanut Selection of Vanilla Flavored Ice Cream or Chocolate Flavored Ice Cream Condiments: Croquant, Chocolate Chip, Chocolate Rice, Peanut, Mango Sauce, Chocolate Sauce
Dessert Corner Durian Cheese Cake Brownies Linzer Torte Red Velvet Cake Chocolate Mousse Pandan Panna Cotta Assorted Fruit Jelly and Pudding - Strawberry Jelly, Black Currant Jelly, Honey Dew Pudding, Coconut Pudding and Manggo Pudding Crème Brulee Warm Chocolate Pudding with Vanilla Sauce Chilled Sea coconut with Jelly Pengat Durian Dengan Pulut Assorted Malay Kuih Coconut Tart Cheese tart Assorted Fresh Cut Fruit
Served with Coffee and Tea
Note: New dishes will be introduced to replenish the menu based on the freshest ingredient available. Menu is subject to change.
