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STARTERS MAINS DESSERTS
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STARTERS Lentil Soup (V) Purée of red lentil, with onion, cumin, served with crispy bread and lemon
AED35
Tabouleh bil Riman (V) Parsley, diced tomato, white onion, fresh mint, burgul, lemon juice and olive oil
AED35
Kabis Mshakkal Mixed pickles and olives
AED30
MAINS Fateyel Ghaanam Marinated grilled lamb cubes with grilled tomato and grilled onion served with French fries
AED85
Kafta Minced meat, onion, parsley, Arabic spices served with harra crispy bread
AED75
Robyan Provençal (S) Sautéed marinated prawns with garlic, fresh coriander, chilli and lemon juice
AED55
Makanik Pan-fried makanik with green capsicum and pomegranate molasses
AED40
Kebbe bel Lahme Fried lamb dumplings filled with pine nuts
AED35
Mazaher Batata Potato fries with dry thyme served with akawi cheese sauce
AED30
DESSERTS Assorted Fresh Fruit Salad Selection of seasonal fresh fruits
AED40
Mazaher Khashtaliye (N) Milk pudding with mazaher syrup and semolina topped with clotted cream, pistachio, walnuts, almonds and fig jam
AED35
Mazaher Bouza Rose flavored ice cream served with strawberry compote and rose water syrup in versimili nest AED35
(P) Pork, (A) Alcohol, (V) Vegetarian, (S) Seafood, (D) Dairy, (N) Nuts Menu Sampler - due to seasonal rates, prices and offerings may change.
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