STARTERS MAINS DESSERTS

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STARTERS Lentil Soup (V) Purée of red lentil, with onion, cumin, served with crispy bread and lemon

AED35

Tabouleh bil Riman (V) Parsley, diced tomato, white onion, fresh mint, burgul, lemon juice and olive oil

AED35

Kabis Mshakkal Mixed pickles and olives

AED30

MAINS Fateyel Ghaanam Marinated grilled lamb cubes with grilled tomato and grilled onion served with French fries

AED85

Kafta Minced meat, onion, parsley, Arabic spices served with harra crispy bread

AED75

Robyan Provençal (S) Sautéed marinated prawns with garlic, fresh coriander, chilli and lemon juice

AED55

Makanik Pan-fried makanik with green capsicum and pomegranate molasses

AED40

Kebbe bel Lahme Fried lamb dumplings filled with pine nuts

AED35

Mazaher Batata Potato fries with dry thyme served with akawi cheese sauce

AED30

DESSERTS Assorted Fresh Fruit Salad Selection of seasonal fresh fruits

AED40

Mazaher Khashtaliye (N) Milk pudding with mazaher syrup and semolina topped with clotted cream, pistachio, walnuts, almonds and fig jam

AED35

Mazaher Bouza Rose flavored ice cream served with strawberry compote and rose water syrup in versimili nest AED35

(P) Pork, (A) Alcohol, (V) Vegetarian, (S) Seafood, (D) Dairy, (N) Nuts Menu Sampler - due to seasonal rates, prices and offerings may change.