Stonegrill Cooking

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Stonegrill Cooking Stonegrill Cooking allows you to cook succulent steaks, premium meats, fresh seafood and seasonal vegetables on 400 degree Celsius volcanic stones to your liking. You will be presented with your own stone on a ceramic dish that can withstand the intense heat along with a selection of side dishes and sauces.

Stonegrill Set Menu Select one Stonegrill option Kangaroo Fillet Lamb Pork Belly Salmon Scotch Fillet All Stonegrill menus are served with beer-battered fries

Wine Select one glass of wine from the De Bortoli Willowglen Range Cabernet Merlot / Semillon Sauvignon / Sparkling Brut

Additional Sides 9 each / 3 sides for 25 Slow Roasted Potatoes Rocket Salad

Lemon Pepper Butter Broccolini Honey Glazed Carrots