Appetizers
Grace’s Trattoria TRATTORIA SALAD
TENDER GREENS, APPLES, PEARS, CRAISINS, GORGONZOLA CHEESE, PECANS 11
GARY’S ROMAINE, CUKES, CHICKPEAS, FETA, RED ONIONS, OLIVES, TOMATOES 11
CALAMARI FRITTI SPICY TOMATO SAUCE, BASIL AIOLI 13
MUSSELS PARSLEY, ROASTED GARLIC, WHITE WINE, EXTRA VIRGIN OIL 13
TINY MEATBALLS TOMATO-BASIL SAUCE 12
WITH MELTED MOZZARELLA 13
GRILLED EGGPLANT CAPRESE ON THE VINE TOMATOES, FRESH MOZZARELLA, BASIL PESTO 13
Entrees
CLASSIC CHEESE PIZZA MOZZARELLA CHEESE, TOMATO SAUCE, BASIL 17
PESTO CHICKEN PIZZA GOAT CHEESE, ARTICHOKES, TOMATO-BASIL SAUCE 18.5
WHOLE WHEAT PENNE ROASTED CAULIFLOWER, BABY SPINACH, SHIITAKES, TRUFFLE OIL, PECORINO CHEESE 21
ORECHIETTE CRUMBLED SWEET SAUSAGE, SUN DRIED TOMATOES, BROCCOLI RABE, GARLIC, EVOO 20
FILET OF SOLE PANKO, WHITE WINE, BABY CARROTS, BABY ZUCHINI 26.5
PAN SEARED CHICKEN BREAST GRILLED ASPARAGUS, GARLIC MASHED POTATOES, NATURAL JUS 24.5
GRILLED ORGANIC SALMON MANGO CHUTNEY, GRILLED ASPARAGUS, MINTED CHERRY COUSCOUS 27.5
WAGYU BEEF BURGER VERMONT CHEDDAR, AIOLI, PARMESAN FRIES 19
16oz GRILLED MARINATED COWBOY STEAK BROCCOLI RABE, PARMESAN FRIES 34