Breakfast Menu - Heritage Hotels
Breakfast Menu
Full buffet - Includes selection from the continental buffet as well as eggs any style, bacon, sausages, rosemary mushrooms, grilled tomatoes, hash browns, roasted potatoes & hot pancakes with selection of juices & filter coffee or tea.
$28.00
Continental buffet - Includes breakfast pastries, toast, preserves, croissant, cereal, fresh & preserved fruit, yoghurt & cold cured meats with selection of juices & filter coffee or tea.
$19.00
Eggs any style - Two eggs poached, scrambled, fried or boiled on toast with honey cured bacon, rosemary mushrooms, grilled tomato & hash browns.
$19.50
Heritage eggs benedict - Two poached eggs on ham & English muffin with hollandaise sauce, grilled tomato & hash brown.
$19.50
Three egg omelette - Choose your three favourite fillings from the following options, ham, onion, tomato, cheese, mushroom, bacon & capsicum served with honey cured bacon, sausage, grilled tomato & hash brown.
$19.50
Pancake stake - Stacked pancakes with maple syrup, grilled banana, berry compote & crème fraiche.
Opening times 6.30am – 10.30pm Daily
$17.00
35 Hobson Street Auckland, New Zealand +64 (0)9 379 8553 [email protected] www.heritagehotels.co.nz
Prices are GST inclusive. 20% Service charge applies on Public Holidays.
Breakfast Menu
Beverage selection
Juice - Orange, pineapple, apple, tomato, grapefruit, cranberry & spirulina.
$6.00
Smoothies - Breakfast berry, carrot, red reviver, fresh spirulina, tropical mix, nutrablast, classic banana.
$9.50
100% Fresh juice - Cucumber & celery cooler, potassium drink, energizing, detox, liver lover, think healthy, vitamin C, zinger.
$8.00
Coffee - Espresso, latte, flat white, long black, cappuccino, mochachino, hot chocolate, ristretto & filter coffee.
$5.00
Tea - Dilmah tea range, English breakfast, earl grey & selection of herbal teas.
$4.00
Opening times 6.30am – 10.30pm Daily
35 Hobson Street Auckland, New Zealand +64 (0)9 379 8553 [email protected] www.heritagehotels.co.nz
Prices are GST inclusive. 20% Service charge applies on Public Holidays.
Full buffet - Includes selection from the continental buffet as well as eggs any style, bacon, sausages, rosemary mushrooms, grilled tomatoes, hash browns, roasted potatoes & hot pancakes with selection of juices & filter coffee or tea.
$28.00
Continental buffet - Includes breakfast pastries, toast, preserves, croissant, cereal, fresh & preserved fruit, yoghurt & cold cured meats with selection of juices & filter coffee or tea.
$19.00
Eggs any style - Two eggs poached, scrambled, fried or boiled on toast with honey cured bacon, rosemary mushrooms, grilled tomato & hash browns.
$19.50
Heritage eggs benedict - Two poached eggs on ham & English muffin with hollandaise sauce, grilled tomato & hash brown.
$19.50
Three egg omelette - Choose your three favourite fillings from the following options, ham, onion, tomato, cheese, mushroom, bacon & capsicum served with honey cured bacon, sausage, grilled tomato & hash brown.
$19.50
Pancake stake - Stacked pancakes with maple syrup, grilled banana, berry compote & crème fraiche.
Opening times 6.30am – 10.30pm Daily
$17.00
35 Hobson Street Auckland, New Zealand +64 (0)9 379 8553 [email protected] www.heritagehotels.co.nz
Prices are GST inclusive. 20% Service charge applies on Public Holidays.
Breakfast Menu
Beverage selection
Juice - Orange, pineapple, apple, tomato, grapefruit, cranberry & spirulina.
$6.00
Smoothies - Breakfast berry, carrot, red reviver, fresh spirulina, tropical mix, nutrablast, classic banana.
$9.50
100% Fresh juice - Cucumber & celery cooler, potassium drink, energizing, detox, liver lover, think healthy, vitamin C, zinger.
$8.00
Coffee - Espresso, latte, flat white, long black, cappuccino, mochachino, hot chocolate, ristretto & filter coffee.
$5.00
Tea - Dilmah tea range, English breakfast, earl grey & selection of herbal teas.
$4.00
Opening times 6.30am – 10.30pm Daily
35 Hobson Street Auckland, New Zealand +64 (0)9 379 8553 [email protected] www.heritagehotels.co.nz
Prices are GST inclusive. 20% Service charge applies on Public Holidays.
