$65 DEGUSTATION SIGNATURE 8 dishes /pp
Chef : Mr Khomsan Chittimani ( Oliver ) Chef : Mr Kittipong Tuangsit ( Kit ) enjoy it a collection of chef’s signature dishes ideal for tables of two or more to share
- 1st Collection หรุม
1.HRUEM Chicken mince & prawn mince /peanut /in Egg parcel 2.FIRST LOVE Crab meat salad, scallops with First love sauces
หลนแหนม SALT PORK BELLY หมูสามชั้นทอดเค็ม
3.LHON TASTE NHAM
Northern style mild coconut milk with sour pork classic WITH CLASSIC Fried pork BELLY crackling with fish sauce 4. VEG SHADER RICE OF GOD
ขาวยำสมุนไพร
3 colour rice/ kaffir lime leaves / carrot / ground coconut/ cucumber /lemon grass/ radish / mango / ”Budu”(sweet & salt thai southern thick sauce) 5. JUMBO CRAB LUMP Grade A+ crab meat stir fry with 1928 recipes and shallot thai basil
หอหมกมะพราวออน
6.HOR MOK TALAY Mild curry mix paste seafood by unique steam technique top young coconut
ตมโคลง
7. SMOKE IN THE WATER Roast thai aroma herbs broth home made , Crispy skin , fresh Thai basil’s leaves The broth is made by boiling dried smoked and lightly grilled freshwater fish
เกร็ดชาเย็น
8.GRED CHA YEN Grass jelly / pistachio / snow ice homemade thai milk tea /lychee ball /
** please inform our friendly staff **
DINNER
TO START.. 01. FIRST LOVE 8
CURRIES
each min 2 pcs
27. RED CURRY DUCK
Crab meat salad, scallops with First love sauces.
02. CHICKEN SATAY
สะเตะไก
4
each min 2 skewers
ยำแตงกวากุงยาง Fresh Cucumber 04. MIENG GOOG เมี่ยงคำกุง 5 each min 2 pcs
28. GREEN CURRY CHICKEN
grilled prawn 6
each min 2 pcs
ปอเปยทอด
07. CALAMARI SPICE 1982
vegetables serve with plum sauce 3
ปลาหมึกชุบแปงทอด
ปกไกยดั ไสเกีย๊ วซา รสลาบ
each min 2 pcs
14
12
32. LHON NHAM
Grilled beef, cucumber and tomatoes 20
16. ROASTED DUCK SALAD
ยำเปดยาง
24
G
G
Duck, onions, mint and roasted coconut , chilli , cucumber ,cherry tomatoes
17. YUM DOK KAE
ยำดอกแคทอดกรอบ
20
ลาบหมูอีสาน
Spicy minced pork or chicken salad
19. SOM TUM POO NIM
สมตำปูนิ่ม
G
17
กุงแชน้ำปลา
26
พลากุงยาง
ตมยำกุงใหญ
24
โปะแตก Mixed seafood soup with Thai herbs, mushroom and Thai basil 24 24. AOM GAI แกงออมไกบาน Spicy e-sarn soup with chicken and lemon grass and drill 20 25. SMOKE IN THE WATER ตมโคลง 33 23. PO-TAK
Roast thai aroma herbs broth home made , fresh Thai basil’s leaves The broth is made by boiling dried smoked and lightly grilled freshwater fish
แกงสม(ใต)กุงมะละกอ,สับปะรด 26
Grade A with yellow curry sauce 34
18
หมูกระจก
Deep fried pork rib with sweet and soy sauce 18
55. OHBAR FRIED CHICKEN NOODLE
16
56. PAD THAI
ไกทอด Deep fry chicken Marry land 24
Choice of Chicken | Pork | Beef
ผัดไทย
G
Rice noodles, egg , bean sprouts peanut, dried shrimp, tofu and garlic chives
Char grilled marinated lamb cutlets 29
57.
Char grilled marinated chicken 24
58.
คอหมูยาง Chargrilled boiled pork neck 22
59.
ผัดซีอิ๊ว Flat rice noodles, egg and Chinese Broccoli PAD KEE MAO ผัดขี้เมา Flat rice noodles, hot Basil Leaf and Chinese broccoli LADD NAR ราดหนาทะเล 23 PAD SI-EW
Gravy noodle Seafood crispy hokkien noodles / Egg /Chinese Broccol
FRIED RICE
ขาวผัดปู fried rice with crab meat, shallots PINEAPPLE FRIED RICE ขาวผัดสับปะรด 23
60. CRAB FRIED RICE 61.
KING PRAWN 26
กุงอบวุนเสน Casseroled king prawns with glass noodles 31. TAMARIND KING PRAWN กุงใหญซอสมะขาม G Tamarind sauce and crispy onion 32. YELLOW CHILLI กุงผัดพริกเหลือง Stir fried prawns with yellow capsicums 37. GRILLED MIXED SEAFOOD รวมมิตรทะเลเผา 35 G
18
G
Pineapple fried rice, prawns cutlet, squid, raisin, beans cashew and pork floss
G
(w/o coconut milk) hot and sour curry prawns & pineapple (Southern)
91. MIXED FRESH FRUIT watermelon | orange | rockmelon | passion fruit 13
ปลาทอดยำมะมวง with fresh julienne mango salad STEAM FISH ปลานึ่ง กับ แจว snapper with 2 The Ohbar spicies sauce
40. MANGO SALAD
G
41.
apx 15 minute
ปูนิ่มผัดพริกไทยดำ
26
Shallow fried Soft shell crab with black pepper sauce
ออสวน Sizzling fresh oyster with egg serve on hot plate 28 44. HOY TODD หอยทอด Sizzling fresh mussel with egg serve on hot plate 20 45. BABY CLAMS ผัดหอยลาย 43. ORR SAUN
stir fried baby clams with creamy chilli paste and sweet basil 22
ผัดฉาปลาดุก CAT FISH FILLET
24
G
Stir fried with curry paste, pepper-corn, basil and Thai eggplant
13
เปยกปูน + ขาวโพด คลุกมะพราว กับ ไอศครีม 93. PANNA COTTA and Rasberry coulis { cream chantilly } 14 new added
Deep fried whole snapper topped with Thai chicken mince basil sauce
46. PAD CHA
90. TIRAMISU PLANT TERRARIUM (homemade) Italian tiramisu recipe 14
Served with ice-cream
ปลา 3 รส barramundi with sweet and sour chilli sauce. THAI BASIL SAUCE ปลาทอดราดซอสกระเพรา
42. BLACK PEPPER
DESSERT 92. BLACK COCONUT SWEET PUDDING (homemade)
WHOLE FISH 33
39.
Thai famouse spicy & sour , King prawn & mushroom soup | serve on hotpot
26. GANG SOM GOONG
V
18
ปูผัดผงกะหรี่พิฆาต
คั่วกลิ้งไกสับ
54. KING PORK RIB
SEAFOOD
Grilled king prawn in lemon spicy sauce 26 G
SOUP 22. TOM YUM GOONG
G
chicken mince in thai spicy herbs, chilli and kaffir lime leaves
38. THREE TASTE
G
Thai prawn sashimi with chilli lime dressing
21. PLA GOONG
53. KUA KLING
King prawn 4 pcs. | squid 9 pcs. mussel 5 pcs. | scallop 5 pcs.
18
Green papaya salad with dried shrimp, beans, cherry tomatoes, peanuts, garlic, lime, chilli and soft shell crab
20.GOONG CHAE NAM PLA
16
30. KOONG AOB WOON SEN
Deep fried Agasta salad with prawns and squid, crispy onion and peanuts
18. LARB PORK | CHICKEN
ไกยาง
36.KOR MOO YANG
G
Chilli paste, prawns, chicken crispy onion, peanuts
ยำเนื้อยาง
52. JUMBO CRAB LUM
น้ำพริกมะขาม + ปลาสลิดทอด 20
ซี่โครงแกะยาง
V
Crispy pork belly stir fried prik khing curry paste with green beans, sliced kaffir lime leaves
Stewed pork belly with pepper and dark soy sauce 19
34.BBQ LAMB CUTLETS (4pcs) 35.GAI-YANG
ผัดเห็ดรวมมิตร
ผัดพริกขิงหมูกรอบ
51. PRIK KHING
GRILLED
SPICY SALADS 15. BEEF SALAD
24
Spicy pork mince made from native Thai herbs Crispy Gourami Fish + Fresh season vegetables
10
G
Stir fried Mixed mushroom with mushroom oyster sauce
หลนแหนม หมูสามชัน้ ทอดเค็ม 23
33. TAMARIND PASTE
each min 2 skewers
หมูปง 13. DIM SIM ขนมจีบ (4pcs) Steamed dumpling with chicken and prawn Grilled pork in thick gravy 4
22
แกงกะทิโบราณปลาแซลมอน
50. MIX MUSHROOM
Mild coconut milk with sour pork served with salt pork crackling with fish sauce and Thai paste
ไสกรอกอีสาน Thai traditional isaan sour chorizo 13 10. HOY JORR หอยจอ Deep Fried crab meat and minced chicken roll 13
ยำหัวปลี
หมูฮอง
16
Stir fried Chinese broccoli with crispy pork belly, chilli and oyster sauce
19
** Thai authentic native own recipe paste.
09. SAI KROK ISAN
14. A BLOSSOM SALAD
31. MOO HONG
18
ผัดผักสีเขียว Stir fried green vegetable with mushroom oyster sauce 49. KA NA MOO KROB ผัดคะนาหมูกรอบ 18 G
NAMPRIK
chicken wings stuffed with pork mince and vegetable OHBAR recipe
12. PORK SKEWER
แกงมัสหมั่นเนื้อ
G
48. JADE VEG
18
Green curry of chicken with mable eggplant, kaffir lime leaves, basil
29. MASAMAN CURRY BEEF
ไกผัดเม็ดมะมวง
Stir fried chicken with cashew nuts, shallots, onion and chilli jam
Mild coconut milk salmon mix with herbs
with native spice salt with paprika seasoning
08. E-SARN WING SABB
47. CASHEW NUT
แกงเขียวหวานไก
30. SALMON COCONUT MILK
ทอดมันกุง 5 each min 2 pcs
crumb prawn cake served with plum sauces
06. SPRING ROLL
26
Chunky tender beef cooked in mild curry with potatoes and peanuts.
Betel leaf, prawns, lime ,cashew, onion, caviar and roasted coconut
05. PRAWN CAKE
แกงเผ็ดเปดยาง
Mild red curry boneless duck with lychees and pineapple
Grilled chicken marinated spices served with peanut sauce on top
03. HOMETOWN
WOK FRIED
ADD ON SUBSTITUTE ITEMS (only available with selected items, please ask our friendly staff) CRISP PORK BELLY +4 BARBEQUED ROAST DUCK +5 PRAWNS +6 SEAFOOD +6 CALAMARI +6 FRIED EGG +3 STEAM RICE +4 COCONUT RICE +4
AVAILABLE OPTIONS :
V VEGAN 100%
VEG BBQ DUCK +4 VEG CHICKEN +4
G Glueten fee
**Please inform our wait staff of any allergies + dietary requirements **10% surcharge on Sundays + Public Holidays