APPETIZER & SALAD
APPETIZER & SALAD JAPANESE Edamame (Green soy bean) Chuka Wakame (Seaweed in vinegar) Kurage Senbei (Vinegared jelly fish) Hiyayako (Cold silken bean curd with dipping sauce) Chawanmushi (Japanese steamed egg) WESTERN Garden Green Salad :Mixed mesclun, cherry tomato, sweet bean, cumber, mixed cabbage, capsicums, onions, carrot Condiment : Balsamic dressing, French dressing, Italian dressing, Wasabi dressing, Sesame dressing Caesar salad Pasta with sundried tomato & smoked chicken Grilled vegetable with pesto Seafood terrine canape Salmon terrine canape Chicken terrine canape CHINESE Fried crispy wan tan Har Kau (Prawn dumpling) Chicken Mai (Steamed chicken dumpling) Wo Tip (Grilled chicken dumpling) Woo Kok Yam Chicken Dumpling VIETNAMESE Vietnamese spring roll Vietnamese beef ball
SOUP OF THE DAY Western & Asian
ROJAK BUAH-BUAHAN Mixture of fruits with sauce & condiments
CHEESE PLATTER Emmentaler Cheese, Gouda Cheese, Gruyere & Camembert Cheese Served with Cracker, Clover, Honey lemon & Kamahi honey
JAPANESE SUSHI Maguro sushi, ika sushi, sake sushi Salmon sashimi & Maguro sashimi served with Kikkoman, wasabi & pickle radish
SEAFOOD ON ICE Fresh oyster, mussel & scallop Served with lemon wedges, cocktail sauce & tabasco sauce
TEPPANYAKI STATION Salmon, Chicken, Beef & Prawn Beansprout, carrots, Pea shoot, Cabbage & Mushroom
TEOCHEW PORRIDGE With 10 condiments
MINI BURGERS Beef burger, Hot dog & Bacon sausages
DONER KEBAB CARVING Served with mint sauce & spicy chili sauce
NOODLE SOUP CHEF CHOICE With condiments
PASTA Chef choice 2 item with condiments
YONG TAU FOO STALL Fried Fish Ball, Stuffed Chilli , Tofu Fish Cake, Foo Chuk, & Chee Cheong Fun
NOODLE STALL Abalone Top Shell Wan Tan Noodle Penang Char Kway Teow
MAIN DISH Nasi Goreng Kampung Ikan Chili Garam Ayam Goreng Kunyit Chinese Spinach soup with wolfberries and garlic Braised Bean Curd with assorted seafood Ketam Goreng Berempah Chicken Lasagna Fried Fish with Lemon Butter
DESSERT Tau Foo Far with Condiments Durian Cake, Tiramisu Cake, Yam Cake, Chocolate Dome Cake, Swiss Garden Cheese Cake 8 more types from Pastry 4 types of assorted Donuts
FRESH HAND CUT FRUITS 6 Items
SOUP OF THE DAY Western & Asian
ROJAK BUAH-BUAHAN Mixture of fruits with sauce & condiments
CHEESE PLATTER Emmentaler Cheese, Gouda Cheese, Gruyere & Camembert Cheese Served with Cracker, Clover, Honey lemon & Kamahi honey
JAPANESE SUSHI Maguro sushi, ika sushi, sake sushi Salmon sashimi & Maguro sashimi served with Kikkoman, wasabi & pickle radish
SEAFOOD ON ICE Fresh oyster, mussel & scallop Served with lemon wedges, cocktail sauce & tabasco sauce
TEPPANYAKI STATION Salmon, Chicken, Beef & Prawn Beansprout, carrots, Pea shoot, Cabbage & Mushroom
TEOCHEW PORRIDGE With 10 condiments
MINI BURGERS Beef burger, Hot dog & Bacon sausages
DONER KEBAB CARVING Served with mint sauce & spicy chili sauce
NOODLE SOUP CHEF CHOICE With condiments
PASTA Chef choice 2 item with condiments
YONG TAU FOO STALL Fried Fish Ball, Stuffed Chilli , Tofu Fish Cake, Foo Chuk, & Chee Cheong Fun
NOODLE STALL Abalone Top Shell Wan Tan Noodle Penang Char Kway Teow
MAIN DISH Nasi Goreng Kampung Ikan Chili Garam Ayam Goreng Kunyit Chinese Spinach soup with wolfberries and garlic Braised Bean Curd with assorted seafood Ketam Goreng Berempah Chicken Lasagna Fried Fish with Lemon Butter
DESSERT Tau Foo Far with Condiments Durian Cake, Tiramisu Cake, Yam Cake, Chocolate Dome Cake, Swiss Garden Cheese Cake 8 more types from Pastry 4 types of assorted Donuts
FRESH HAND CUT FRUITS 6 Items
