HOST YOUR NEXT EVENT WITH US
HOST YOUR NEXT EVENT WITH US
MONDAY CLOSED TUESDAY – WEDNESDAY DINNER ONLY 5.30PM – 9PM THURSDAY – SUNDAY LUNCH 11.30AM – 2.30PM DINNER 5.30 – 9.00PM
1300 747 646 9524
91 35
W W W.T H E L O F T D I N I N G .C O M . A U
www.mazegroup.com.au
WWW.THELOFTDINING.COM.AU
BREADS
MEMBER
VISITOR
GARLIC BREAD toasted with garlic butter & parsley (V)
5 6 .5
CHEESY GARLIC BAGUETTE topped with tasty cheese (V)
7 9
TOMATO BRUSCHETTA
9 11 .5
roma tomatoes, spanish onion, fresh basil & parmesan (V)
MAINS
TO SHARE
MEMBER
CALAMARI
crispy fried salt & pepper style with chilli & coriander (LG)
CRISPY FRIED ONION RINGS
with aioli (V)
VISITOR
14 17 .5 8 10
BACON & CHEESE LOADED FRIES
10 12 .5
PEKING DUCK SPRING ROLLS
14 17 .5
topped with aioli
with Asian dipping sauce
PORK & VEAL MEATBALLS
14 17 .5
CREAMY GARLIC PRAWNS (6)
20 25
with napolitana sauce
served with jasmine rice
28 35
STUFFED CHICKEN BREAST
25 31 .5
asparagus, roasted potatoes topped with béarnaise (LG) wrapped in prosciutto with sundried tomato, camembert, spinach on sweet potato mash & greens (LG)
23 29
VEAL GAMBERI
28 35
pan fried veal fillet topped with king prawns in a creamy sauce with potatoes & greens
FISH & CHIPS
served with a garden salad and tartare sauce
19 24
LAMB SHOULDER
27 34
PORK BELLY
24 30
CHICKEN PRAWN & AVOCADO
27 34
BEEF & GUINNESS PIE
21 26
CHICKEN SCHNITZEL
20 25
CHICKEN PARMIGIANA
24 30
12hr slow cooked with roasted chat potatoes, green beans with lemon & jus with baby bok choy & jasmine rice (LG) creamy sauce with mash & greens
Panko crumbed breast served with chips & salad MEMBER
VISITOR
CAESAR SALAD 13 16.5
17 21 .5
GRILLED PERCH FILLET
served with mash & greens
Panko crumbed breast topped with ham, napolitana, mozzarella served with chips & salad
GRILL
ALL SERVED WITH CHIPS, SALAD & CHOICE OF SAUCE
MEMBER
.5
VISITOR
350g GRAIN FED MSA RUMP STEAK
28 35
300g GRAIN FED MSA SCOTCH FILLET
30 37 .5
Add creamy garlic prawns
CHICKEN SCALLOPINE
slowly roasted beef cheeks, vegetables with mash & peas
SALADS
VISITOR
SALMON FILLET
bacon, mushroom, white wine cream sauce with potatoes & greens
STARTERS
MEMBER
7
SIDES
9
SAUCES
STEAK CUT CHIPS
6
PERI PERI
2
GARDEN SALAD
9
MASH POTATO
6
CREAMY BUTTON MUSHROOM
2
STEAMED SEASONAL VEGETABLES
GRAVY
2
6
GREEN PEPPERCORN
2
PAN-FRIED GREEN BEANS WITH SLIVERED ALMONDS
8
ROASTED CHAT POTATOES
7
KIDS MEALS
INCLUDES A SCOOP OF ICE CREAM
MEMBER
VISITOR
120g MINUTE STEAK with chips & tomato sauce
11 14
4
CHICKEN BREAST NUGGETS with chips & tomato sauce
11 14
Smoked Salmon
7
TEMPURA FISH with chips & tomato sauce
11 14
Prawns (4)
8
120g BEEF KIDS BURGER with cheese, tomato sauce & chips
11 14
smoked bacon, cos lettuce, egg, sourdough croutons, ranch dressing Add Chicken
WOK
THAI BEEF SALAD 19
24
thin strips of beef tossed through salad greens, fresh Asian herbs, peanuts, chilli, fresh lime dressing (LG)
15 19
CHICKEN & CASHEW NUT
16 20
with jasmine rice
with Asian greens & jasmine rice MEMBER
BEEF BURGER 15
150g Angus beef, lettuce, tomato, cheese, caramelised onion, smokey bbq sauce served with chips Add bacon 2 Add egg
19
25
SOUTHERN FRIED CHICKEN BURGER 16
20
16 20 aioli, caramelised onions, lettuce, tomato, cheese & bbq sauce
PASTAS
MEMBER
VISITOR
TRADITIONAL SPAGHETTI & MEATBALLS
19 24
SPAGHETTI WITH CHILLI PRAWNS
25 31 .5
DESSERTS
MEMBER
VISITOR
CHEESE PLATE 15 19
selection of cheese & crackers
CREME BRULEE
8 10
CHOCOLATE MOUSSE
8 10
rich napoli sauce
DOUBLE BEEF & BACON BURGER 20 2 x 150g Angus beef, lettuce, tomato, cheese, battered onion rings, caramelised onion, bacon & smokey bbq sauce served with chips
STEAK BURGER
16 20
VISITOR
2
apple slaw, spicy Peri Peri mayo
VISITOR
STIR FRY HOKKIEN NOODLES
with vegetables (V)
BLACK PEPPER BEEF
BURGERS
MEMBER
rich napoli sauce
FETTUCCINI BOSCAIOLA
bacon, mushroom, white wine cream sauce, shallots
LOW GLUTEN DINING OPTIONS 18 22 .5
Low gluten meals may contain or come in contact with gluten during preparation. Please speak to our staff should you have any dietary requirements.
MONDAY CLOSED TUESDAY – WEDNESDAY DINNER ONLY 5.30PM – 9PM THURSDAY – SUNDAY LUNCH 11.30AM – 2.30PM DINNER 5.30 – 9.00PM
1300 747 646 9524
91 35
W W W.T H E L O F T D I N I N G .C O M . A U
www.mazegroup.com.au
WWW.THELOFTDINING.COM.AU
BREADS
MEMBER
VISITOR
GARLIC BREAD toasted with garlic butter & parsley (V)
5 6 .5
CHEESY GARLIC BAGUETTE topped with tasty cheese (V)
7 9
TOMATO BRUSCHETTA
9 11 .5
roma tomatoes, spanish onion, fresh basil & parmesan (V)
MAINS
TO SHARE
MEMBER
CALAMARI
crispy fried salt & pepper style with chilli & coriander (LG)
CRISPY FRIED ONION RINGS
with aioli (V)
VISITOR
14 17 .5 8 10
BACON & CHEESE LOADED FRIES
10 12 .5
PEKING DUCK SPRING ROLLS
14 17 .5
topped with aioli
with Asian dipping sauce
PORK & VEAL MEATBALLS
14 17 .5
CREAMY GARLIC PRAWNS (6)
20 25
with napolitana sauce
served with jasmine rice
28 35
STUFFED CHICKEN BREAST
25 31 .5
asparagus, roasted potatoes topped with béarnaise (LG) wrapped in prosciutto with sundried tomato, camembert, spinach on sweet potato mash & greens (LG)
23 29
VEAL GAMBERI
28 35
pan fried veal fillet topped with king prawns in a creamy sauce with potatoes & greens
FISH & CHIPS
served with a garden salad and tartare sauce
19 24
LAMB SHOULDER
27 34
PORK BELLY
24 30
CHICKEN PRAWN & AVOCADO
27 34
BEEF & GUINNESS PIE
21 26
CHICKEN SCHNITZEL
20 25
CHICKEN PARMIGIANA
24 30
12hr slow cooked with roasted chat potatoes, green beans with lemon & jus with baby bok choy & jasmine rice (LG) creamy sauce with mash & greens
Panko crumbed breast served with chips & salad MEMBER
VISITOR
CAESAR SALAD 13 16.5
17 21 .5
GRILLED PERCH FILLET
served with mash & greens
Panko crumbed breast topped with ham, napolitana, mozzarella served with chips & salad
GRILL
ALL SERVED WITH CHIPS, SALAD & CHOICE OF SAUCE
MEMBER
.5
VISITOR
350g GRAIN FED MSA RUMP STEAK
28 35
300g GRAIN FED MSA SCOTCH FILLET
30 37 .5
Add creamy garlic prawns
CHICKEN SCALLOPINE
slowly roasted beef cheeks, vegetables with mash & peas
SALADS
VISITOR
SALMON FILLET
bacon, mushroom, white wine cream sauce with potatoes & greens
STARTERS
MEMBER
7
SIDES
9
SAUCES
STEAK CUT CHIPS
6
PERI PERI
2
GARDEN SALAD
9
MASH POTATO
6
CREAMY BUTTON MUSHROOM
2
STEAMED SEASONAL VEGETABLES
GRAVY
2
6
GREEN PEPPERCORN
2
PAN-FRIED GREEN BEANS WITH SLIVERED ALMONDS
8
ROASTED CHAT POTATOES
7
KIDS MEALS
INCLUDES A SCOOP OF ICE CREAM
MEMBER
VISITOR
120g MINUTE STEAK with chips & tomato sauce
11 14
4
CHICKEN BREAST NUGGETS with chips & tomato sauce
11 14
Smoked Salmon
7
TEMPURA FISH with chips & tomato sauce
11 14
Prawns (4)
8
120g BEEF KIDS BURGER with cheese, tomato sauce & chips
11 14
smoked bacon, cos lettuce, egg, sourdough croutons, ranch dressing Add Chicken
WOK
THAI BEEF SALAD 19
24
thin strips of beef tossed through salad greens, fresh Asian herbs, peanuts, chilli, fresh lime dressing (LG)
15 19
CHICKEN & CASHEW NUT
16 20
with jasmine rice
with Asian greens & jasmine rice MEMBER
BEEF BURGER 15
150g Angus beef, lettuce, tomato, cheese, caramelised onion, smokey bbq sauce served with chips Add bacon 2 Add egg
19
25
SOUTHERN FRIED CHICKEN BURGER 16
20
16 20 aioli, caramelised onions, lettuce, tomato, cheese & bbq sauce
PASTAS
MEMBER
VISITOR
TRADITIONAL SPAGHETTI & MEATBALLS
19 24
SPAGHETTI WITH CHILLI PRAWNS
25 31 .5
DESSERTS
MEMBER
VISITOR
CHEESE PLATE 15 19
selection of cheese & crackers
CREME BRULEE
8 10
CHOCOLATE MOUSSE
8 10
rich napoli sauce
DOUBLE BEEF & BACON BURGER 20 2 x 150g Angus beef, lettuce, tomato, cheese, battered onion rings, caramelised onion, bacon & smokey bbq sauce served with chips
STEAK BURGER
16 20
VISITOR
2
apple slaw, spicy Peri Peri mayo
VISITOR
STIR FRY HOKKIEN NOODLES
with vegetables (V)
BLACK PEPPER BEEF
BURGERS
MEMBER
rich napoli sauce
FETTUCCINI BOSCAIOLA
bacon, mushroom, white wine cream sauce, shallots
LOW GLUTEN DINING OPTIONS 18 22 .5
Low gluten meals may contain or come in contact with gluten during preparation. Please speak to our staff should you have any dietary requirements.
