Base ice 8" double round and 6" double round Rose Pink #588 Insert four dowel rods into 8" cake. Insert through both cake layers and cut flush to cake. Stack cakes as shown. Using Fondant Pastry Cutter #6814, cut a wavy pattern into one side of Pink Fondant DecoShapes® Strips #18154 and place around base of 8" cake as shown. 5. Using Brown Fondant DecoShapes Strips #18157, cut tree and branches and place onto cake. 6. Using Fondant Pastry Cutter #6814, cut a wavy pattern into one side of Pink Fondant DecoShapes Strips #18154 and place around base of 10" cake. 7. Airbrush White Fondant DecoShapes Dots #18165 Grass Green #17446 and place at tops of tree as shown. 8. Using the Chevron and Solid Brown Printed Fondant DecoShapes Dots #18161, assemble owl body and ears. Place on tree branch as shown. 9. Using tip #12 as a cutter, cut white eyes out of White Fondant DecoShapes Dots #1816 10. Using tip #2, pipe Black #9524 dots on eyes. 11. Using tip #1, pipe White eyes as shown. 12. Using tip #2, pipe Sunset Orange #9530 beaks and feet onto owls as shown. 13. Using tip #2, Rose Pink #5887 bow on girl owl. 14. Using tip #4, pipe White flowers. 15. Using tip #3, pipe Lemon Yellow #9537 flower centers. 1-800-DECOPAC • DecoPac.com
Cut out and fold in half and place in Cake Decorating Instruction Card File Box.